18 Game Day Sliders Everyone Will Grab
Sliders are small in size but big on flavor and theyโre just as fitting for a weeknight dinner as they are for a game day party tray. These recipes pack bold ingredients between soft buns, from cheesy and meaty to tangy and saucy. Theyโre easy to prep, fast to bake, and always crowd-pleasers. Whether you’re working with leftovers, a slow cooker, or an air fryer, there’s a slider here worth stacking.
Easy Chicken Bacon Ranch Sliders Recipe
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Shredded chicken gets tossed with ranch and layered with crispy bacon and melted cheese. It all bakes together on soft rolls brushed with butter. The flavors are creamy, salty, and satisfying. Great for game day or quick lunches.
Get the Recipe: Easy Chicken Bacon Ranch Sliders Recipe
Muffuletta Sliders
These mini versions of the New Orleans classic layer deli meats, cheese, and olive salad. The briny topping gives each bite a tangy punch. Theyโre pressed slightly to meld the flavors. Serve warm or cold for a bold bite.
Get the Recipe: Muffuletta Sliders
Steak and Cheese Sliders
Thin-sliced steak is seared and smothered with melty cheese and sautรฉed peppers. The buns hold everything together without falling apart. Itโs like a Philly cheesesteak in handheld form. Toast the tops for extra crunch.
Get the Recipe: Steak and Cheese Sliders
Slow Cooker Pulled Pork Sliders

Pork cooks low and slow until it shreds effortlessly, then gets tossed in barbecue sauce. Pile it high on buns with slaw or pickles. The buns soak in the sauce without getting soggy. Great for feeding a crowd without much effort.
Get the Recipe: Slow Cooker Pulled Pork Sliders
Air Fryer Ham and Cheese Sliders

These sliders crisp up quickly in the air fryer with layers of ham and gooey cheese. The tops get brushed with garlic butter for added flavor. Theyโre done in minutes with no oven needed. Serve as a snack or light meal.
Get the Recipe: Air Fryer Ham and Cheese Sliders
Bacon Cheeseburger Sliders

Mini patties are layered with cheese and bacon on slider buns and baked all at once. The buns get toasty while the cheese melts over everything. Add pickles or sauce if you like. They taste like fast food without the wait.
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Caramelized Onion Sausage Dog Sliders

Sliced sausage links are tucked into buns with sweet caramelized onions. A little mustard or cheese brings it all together. Theyโre savory, a bit sweet, and easy to eat. Great for cookouts or casual dinners.
Get the Recipe: Caramelized Onion Sausage Dog Sliders
Chicken Enchilada Sliders

Shredded chicken in enchilada sauce gets tucked into rolls with cheese and baked until melty. The sauce keeps the chicken moist and flavorful. A sprinkle of green onions or cilantro adds color. These go fast at any gathering.
Get the Recipe: Chicken Enchilada Sliders
French Onion Meatball Sliders

Juicy meatballs are topped with caramelized onions and melty Swiss cheese. Theyโre tucked into buns and baked until warm and gooey. Each bite is rich and savory. Serve with a little broth for dipping if you want to go all in.q
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Hawaiian Roll Sliders

Sweet Hawaiian rolls hold together layers of meat, cheese, or whatever filling you like. The tops are brushed with butter and baked until golden. Theyโre endlessly customizable and easy to prep. Great for serving a group quickly.
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Hot Italian Sliders

Layers of salami, ham, and pepperoni meet melty provolone and zesty dressing. Baked on soft buns, these have that deli-shop flavor in mini form. A sprinkle of Italian seasoning boosts the flavor. Serve warm for best results.
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Pizza Sliders

Mini buns get filled with pepperoni, mozzarella, and marinara for a pizza-inspired bite. They bake up gooey and golden with stretchy cheese. Dip them in extra sauce for more flavor. Easy to make and quick to vanish.
Get the Recipe: Pizza Sliders
Pulled Pork Sliders Recipe

Smoky pulled pork gets piled onto soft buns and topped with coleslaw. The mix of tender meat and crunchy topping works perfectly. You can use leftover pork or make it fresh. These are made for big batches and hungry guests.
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Roast Beef Sliders

Thin roast beef gets layered with cheese and baked until bubbly. The buns are soft inside and slightly crisp on top. A little horseradish sauce adds heat. Serve warm for a hearty bite.
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Sloppy Joe Sliders

Ground beef in a tangy tomato-based sauce gets scooped into slider buns. The mixture is sweet, messy, and comforting. Add cheese or pickles for extra flavor. A classic done in mini form.
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Turkey Burger Sliders

These mini patties use ground turkey for a lighter take on the classic slider. Seasoned well and topped with cheese, they stay juicy. Add lettuce and tomato for a fresher feel. Bake or grill depending on your setup.
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Ham and Cheese Sliders

Simple and satisfying, these feature deli ham and melty cheese on sweet rolls. A buttery poppy seed topping gives a little crunch. Bake until the cheese melts and the tops are golden. A go-to for gatherings.
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BBQ Chicken Sliders

Shredded chicken gets coated in barbecue sauce and stacked on buns with crispy onions or slaw. The sweet and smoky flavor makes them stand out. Use rotisserie chicken for speed. Theyโre great any time of year.
Get the Recipe: BBQ Chicken Sliders
