Well, hey y’all! I’m Wendy, your friendly Southern mama who can whip up a meal fit for a king without breaking the piggy bank—literally. Around here, you’ll usually find me in the kitchen, armed with a wooden spoon in one hand and a mason jar of sweet tea in the other, calling out, “Who left the fridge open again?”
Cooking on a budget isn’t just a skill—it’s an art, honey. I can turn a bag of rice, some canned beans, and a little Southern magic into a meal that’ll make you wanna slap your grandma (but please don’t, bless her heart). I believe every dish needs a little love, a lot of butter, and a sprinkle of “Do we really need to go grocery shopping yet?”
When I’m not conjuring up meals, I’m probably at the gym working on my weight loss goals (85 lbs and counting lost so far) or reading a book while sipping on a glass of sweet tea. Unsweetened tea just doesn’t exist in my world. I swear, tea should be so sweet it makes your dentist shed a tear.
So, pull up a chair, grab a glass, and stick around for tips, tricks, and recipes that’ll save you money and keep your whole family hollering for seconds. Welcome to my little slice of Southern chaos! 🍳🫖