20 Must Try Recipes to Use Up Leftover Ham in Fun Ways

Don’t let leftover ham go to waste, these 20 recipes turn your scraps into delicious, stress free meals. From breakfast casseroles and cheesy quiches to hearty soups, pot pies, and inventive skillet dishes, this roundup has something for every meal of the day. Quick, easy, and full of flavor, these recipes make it simple to transform leftover ham into meals your family will actually look forward to. Whether you’re cooking for breakfast, lunch, or dinner, these ideas are perfect for making every bit of ham count.

Easy Ham Fried Rice

A pan of fried rice with diced ham, peas, carrots, and scrambled egg, with a spoon in the mixture; an onion and a garlic bulb are nearby. — Easy Ham Fried Rice. Photo credit: I Heart Naptime.

Would you like to save this?

We'll email this post to you, so you can come back to it later!

Rice stir fries with diced ham, vegetables, and eggs for a flavorful skillet meal. The grains stay separate while absorbing savory notes. Ham adds a salty contrast to the rice. It is a fast way to turn leftovers into something new.
Get the Recipe: Easy Ham Fried Rice

Hash Brown Breakfast Skillet with Ham, Eggs and Cheese

A skillet with four sunny-side up eggs, melted cheddar cheese, and shredded ham on a wooden cutting board next to a floral-patterned napkin. — Hash Brown Breakfast Skillet with Ham, Eggs and Cheese. Photo credit: Mom Foodie.

Crisp hash browns form the base of this hearty skillet meal. Ham and eggs cook together until just set. Melted cheese ties everything together with rich flavor. It is a satisfying one pan breakfast.
Get the Recipe: Hash Brown Breakfast Skillet with Ham, Eggs and Cheese

Ham Pickle Dip – Easy Dip Recipe, Great Way to Use Up Leftover Ham!

A white bowl of creamy dip topped with three pickle slices is next to a pile of pretzel crisps. — Ham Pickle Dip – Easy Dip Recipe, Great Way to Use Up Leftover Ham!. Photo credit: Mom Foodie.

Finely chopped ham blends with creamy ingredients and tangy pickles. The pickles add crunch and a bright contrast. The dip is bold and savory with a touch of acidity. It pairs well with crackers or fresh vegetables.
Get the Recipe: Ham Pickle Dip – Easy Dip Recipe, Great Way to Use Up Leftover Ham!

Ham and Swiss Quiche

A slice of quiche with visible chunks of ham and cheese is held above the rest of the quiche on a metal serving spatula. — Ham and Swiss Quiche. Photo credit: My Rad Kitchen.

Nutty Swiss cheese melts into a creamy egg filling studded with ham. The flavors are balanced and smooth in every slice. A flaky crust adds contrast to the soft interior. It is a classic pairing that never goes out of style.
Get the Recipe: Ham and Swiss Quiche

15-Bean Soup with Ham Recipe (Stove or Crock Pot)

A bowl of mixed bean soup with vegetables and herbs, served on a white surface with a spoon and garnished with parsley. — 15-Bean Soup with Ham Recipe (Stove or Crock Pot). Photo credit: The Slow Roasted Italian.

A blend of beans creates varied texture and depth in the broth. Ham adds smoky richness that ties the flavors together. It can simmer gently on the stove or cook slowly in a crock pot. The finished soup is hearty and deeply savory.
Get the Recipe: 15-Bean Soup with Ham Recipe (Stove or Crock Pot)

Western Omelet Waffles

Two savory waffles topped with sliced avocado and chopped green onions are served on a white plate with a fork. A striped napkin is partially visible in the background. — Western Omelet Waffles. Photo credit: Get Inspired Everyday.

This recipe transforms the flavors of a traditional western omelet into a crisp waffle shape. Eggs are mixed with diced ham, bell peppers, and onions, then cooked in a waffle iron until golden on the outside. The edges turn lightly crisp while the inside stays tender and fluffy. Each bite delivers savory ham, sweet peppers, and soft eggs in a fun, handheld form.
Get the Recipe: Western Omelet Waffles

Ham and Corn Chowder

Two green bowls filled with creamy ham and potato soup, garnished with bacon and green onions, surrounded by bread, diced ham, and chopped carrots. — Ham and Corn Chowder. Photo credit: Tessie’s Table.

Sweet corn kernels and smoky ham come together in a thick, creamy base. The chowder has a hearty texture with bursts of sweetness. Each spoonful balances rich broth and tender vegetables. It is a comforting bowl with classic flavors.
Get the Recipe: Ham and Corn Chowder

Easy Ham and Cheese Quiche Recipe (w/ Pre-made Pie Crust)

A baked quiche with a slice missing, filled with vegetables and ham, sits in a glass pie dish next to a striped napkin and two forks. — Easy Ham and Cheese Quiche Recipe (w/ Pre-made Pie Crust). Photo credit: The Slow Roasted Italian.

Using a pre made crust saves time while still delivering a flaky base. The filling is creamy and loaded with ham and cheese. It bakes into clean slices with a golden top. This quiche works well for gatherings or meal prep.
Get the Recipe: Easy Ham and Cheese Quiche Recipe (w/ Pre-made Pie Crust)

Crustless Ham and Cheese Quiche

A baked broccoli and cheese quiche in a glass pie dish with two slices cut, surrounded by eggs, seasonings, plates, and utensils on a wooden table. — Crustless Ham and Cheese Quiche. Photo credit: The Cookin Chicks.

This quiche skips the crust and focuses on a silky egg base packed with ham and melted cheese. The texture is light yet satisfying with plenty of savory flavor. Each slice holds together beautifully without feeling heavy. It works well for breakfast, brunch, or a simple dinner.
Get the Recipe: Crustless Ham and Cheese Quiche

Ham and Broccoli Crescent Cups

Three baked muffin-shaped pastries with a golden crust and visible meat filling are arranged on stacked plates, with more pastries and a small bowl of salad in the background. — Ham and Broccoli Crescent Cups. Photo credit: Xoxo Bella.

Buttery crescent dough forms crisp little cups that hold a savory ham and broccoli filling. The edges bake up golden while the inside stays soft and cheesy. Broccoli adds color and a mild crunch to balance the richness. These are easy to serve and fun to eat.
Get the Recipe: Ham and Broccoli Crescent Cups

Leftover Ham Pot Pie

A fork holding a bite of vegetable pot pie over a white plate with flaky crust and mixed vegetables visible. — Leftover Ham Pot Pie. Photo credit: Recipes From a Pantry.

This version of pot pie wraps ham and vegetables in a flaky crust. The filling stays creamy and hearty inside. The crust bakes to a golden finish with a tender interior. It is a timeless way to use extra ham.
Get the Recipe: Leftover Ham Pot Pie

Ham and Bean Soup Recipe with Canned Beans

Bowl of ham and bean soup with carrots, corn, and herbs, served with a spoon and two pieces of cornbread on a white plate. — Ham and Bean Soup Recipe with Canned Beans. Photo credit: I Heart Naptime.

Canned beans make this soup quick without sacrificing texture. Ham enriches the broth with smoky flavor. Aromatics add depth as everything simmers together. The result is a warm and filling bowl.
Get the Recipe: Ham and Bean Soup Recipe with Canned Beans

Farmers Market Ham & Egg Breakfast Casserole (No Bread!)

A slice of baked egg casserole with visible diced vegetables and herbs, served on a plate with a fork. — Farmers Market Ham & Egg Breakfast Casserole (No Bread!). Photo credit: Kim schob.

Fresh vegetables join ham and eggs in this hearty bake. Without bread, the focus stays on the savory filling. The texture is tender with bits of vegetable throughout. It slices cleanly and serves easily.
Get the Recipe: Farmers Market Ham & Egg Breakfast Casserole (No Bread!)

Leftover Ham Pot Pie with Biscuits

A bowl of creamy chicken pot pie filling with diced ham, peas, carrots, and a large biscuit on top, served with a spoon. — Leftover Ham Pot Pie with Biscuits. Photo credit: Xoxo Bella.

This pot pie layers tender ham and vegetables in a creamy sauce under fluffy baked biscuits. The biscuits turn golden on top while staying soft inside. The filling is rich and savory with plenty of hearty texture. It is a great way to transform extra ham into a comforting dinner.
Get the Recipe: Leftover Ham Pot Pie with Biscuits

Spinach Ham Quiche Lorraine

A slice of quiche on a plate with a fork, next to a cup of coffee and a blue-and-white napkin, with a whole quiche and pepper mills in the background. — Spinach Ham Quiche Lorraine. Photo credit: My Rad Kitchen.

Spinach brings color and subtle earthiness to this ham filled quiche. The custard is silky and well seasoned. Ham adds depth without overpowering the greens. Each slice feels elegant yet comforting.
Get the Recipe: Spinach Ham Quiche Lorraine

Ham and Vegetable Dijon

A white plate with bowtie pasta mixed with ham, peas, and carrots, served alongside a salted pretzel roll on a woven placemat. — Ham and Vegetable Dijon. Photo credit: Kitchen Ready Betty.

Tender ham pairs with mixed vegetables in a sauce touched with Dijon mustard. The mustard adds a subtle tang that brightens the dish. Vegetables bring texture and color to the plate. It is a balanced skillet meal with layered flavor.
Get the Recipe: Ham and Vegetable Dijon

Leftover Ham Casserole Recipe

A close-up of a baked casserole with melted cheese, chopped greens, and pieces of ham, being served with a black spoon from a white dish. — Leftover Ham Casserole Recipe. Photo credit: Seeking Good Eats.

This casserole combines ham with pasta or rice in a creamy sauce. The top bakes until lightly golden and bubbly. The flavors meld together as it cooks. It is a dependable way to turn leftovers into a full meal.
Get the Recipe: Leftover Ham Casserole Recipe

Hashbrown Casserole With Ham

A glass baking dish holds a baked casserole topped with chopped ham, ground beef, melted cheese, and diced green onions; a wooden spoon rests on top. — Hashbrown Casserole With Ham. Photo credit: Baking Beauty.

Shredded potatoes bake with ham and a creamy mixture until bubbly. The edges become lightly crisp while the center stays soft. Each bite delivers savory flavor and comforting texture. It is easy to serve straight from the baking dish.
Get the Recipe: Hashbrown Casserole With Ham

Ham and Cheese Frittata

A baked frittata with visible chunks of ham is shown in a black cast iron skillet, placed on a floral tablecloth with red flowers and green leaves. — Ham and Cheese Frittata. Photo credit: Mandi of The Mountains.

Eggs bake gently with ham and cheese in this simple skillet dish. The texture is tender and sliceable. Ham adds depth while the cheese melts throughout. It works well for breakfast, lunch, or dinner.
Get the Recipe: Ham and Cheese Frittata

Ham Sandwich Recipe (with Piccalilli and Cucumber from The Edwardian Kitchen)

A sandwich made with oat-topped whole grain bread, lettuce, ham, sliced pickle, and avocado sits on a wooden surface. — Ham Sandwich Recipe (with Piccalilli and Cucumber from The Edwardian Kitchen). Photo credit: Christina’s Cucina.

This sandwich layers sliced ham with tangy piccalilli and crisp cucumber. The combination offers both crunch and bold flavor. The condiments add brightness that complements the savory meat. It is a classic style sandwich with character.
Get the Recipe: Ham Sandwich Recipe (with Piccalilli and Cucumber from The Edwardian Kitchen)