14 Seafood Pasta Dishes Worth Making Tonight
If you love seafood and pasta, this roundup of 14 recipes is packed with flavor and easy to make. From creamy salmon dishes and garlic butter shrimp pastas to decadent stuffed shells and scallop pastas, these recipes turn simple ingredients into restaurant-quality meals at home. Perfect for weeknight dinners, casual gatherings, or special occasions, these seafood pasta recipes are satisfying, impressive, and full of bold flavors everyone will enjoy.
Spicy Shrimp Pasta with Bloody Mary Vodka Sauce

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Pasta is tossed with shrimp in a bold, spicy vodka sauce infused with tomato and spices. Garlic and herbs enhance depth of flavor. Quick prep ensures noodles remain tender while shrimp stay juicy. Serve warm for a fiery, satisfying dish.
Get the Recipe: Spicy Shrimp Pasta with Bloody Mary Vodka Sauce
Salmon Scampi Pasta (Garlic Butter & Lemon)

Pasta is combined with seared salmon in a garlic butter and lemon sauce for a bright, rich dish. Quick prep keeps pasta tender and salmon moist. Fresh herbs enhance aroma and flavor. Serve warm for a simple, elegant meal.
Get the Recipe: Salmon Scampi Pasta (Garlic Butter & Lemon)
Pasta alla Salmone

Pasta is tossed with tender salmon and a light creamy sauce for a rich, flavorful meal. Garlic and herbs enhance depth. Quick prep keeps noodles tender and sauce smooth. Serve warm for an elegant, satisfying dinner.
Get the Recipe: Pasta alla Salmone
Shrimp Asparagus Pasta

Pasta is combined with shrimp and tender asparagus in a light, garlicky sauce. Quick prep ensures pasta remains tender and vegetables crisp-tender. Garlic and lemon add brightness. Serve warm for a fresh, flavorful meal.
Get the Recipe: Shrimp Asparagus Pasta
Cajun Shrimp Pasta

Pasta is tossed with shrimp in a creamy, spicy Cajun sauce for a bold, flavorful dish. Quick prep keeps noodles tender while spices coat each bite. Garlic and herbs enhance depth. Serve warm for a zesty, indulgent meal.
Get the Recipe: Cajun Shrimp Pasta
Crab Pasta

Pasta is combined with sweet crab meat in a light or creamy sauce for an elegant, seafood-forward dish. Quick prep ensures noodles are tender. Lemon and herbs enhance freshness. Serve warm for a simple, sophisticated meal.
Get the Recipe: Crab Pasta
Salmon Pea Pasta with Lemon and Crème Fraîche

Pasta is tossed with salmon, peas, and a creamy lemon sauce for a bright, comforting dish. Quick prep keeps pasta tender and vegetables crisp. Fresh herbs enhance aroma. Serve warm for a rich, flavorful meal.
Get the Recipe: Salmon Pea Pasta with Lemon and Crème Fraîche
Brown Butter Scallop Pasta

Pasta is paired with seared scallops and finished with nutty brown butter for a decadent dish. Quick prep keeps noodles tender and scallops perfectly seared. Garlic and herbs add depth. Serve warm for an elegant, restaurant-style meal.
Get the Recipe: Brown Butter Scallop Pasta
Creamy Dill Salmon Pasta

Pasta is tossed with salmon in a creamy dill sauce for a tangy, rich dish. Quick prep ensures noodles remain tender. Garlic and fresh dill enhance flavor. Serve warm for a comforting, flavorful dinner.
Get the Recipe: Creamy Dill Salmon Pasta
Garlic Butter Shrimp Pasta

Pasta is combined with shrimp in a garlic butter sauce for a classic, flavorful dish. Quick prep keeps pasta tender and shrimp juicy. Herbs add depth and aroma. Serve warm for a simple, satisfying meal.
Get the Recipe: Garlic Butter Shrimp Pasta
Ricotta Beef Stuffed Pasta Shells

Large pasta shells are stuffed with a ricotta and seasoned beef mixture, baked in a rich sauce. Quick prep ensures pasta stays tender and filling melts perfectly. Garlic and herbs enhance flavor. Serve warm for a hearty, comforting dish.
Get the Recipe: Ricotta Beef Stuffed Pasta Shells
Creamy Salmon Pasta

Pasta is tossed with salmon in a creamy sauce for a rich, satisfying dish. Quick prep keeps noodles tender while sauce coats every bite. Garlic and herbs enhance flavor depth. Serve warm for a comforting, flavorful meal.
Get the Recipe: Creamy Salmon Pasta
