14 Mousse Recipes That Are Smooth and Creamy Every Time

Mousse is the kind of dessert that feels special but is surprisingly simple to pull together. At its core, it’s all about combining rich flavors with an airy, whipped texture that melts as soon as it hits your tongue. Some versions lean into pure indulgence with layers of chocolate, peanut butter, or Bailey’s, while others take a lighter path with fresh fruit, tangy yogurt, or tropical mango.

There are recipes that use just a few ingredients and come together in minutes, as well as creative twists that bring in cookies, cottage cheese, or even avocado for extra creaminess. Whether you like your desserts bold and chocolatey or refreshing and fruity, this lineup shows just how versatile mousse can be, offering something smooth, sweet, and memorable for every kind of craving.

White Chocolate Mousse

This mousse is soft, velvety, and just sweet enough. White chocolate gives it a creamy base that pairs well with fruit or stands on its own. It’s delicate but still indulgent. A great choice for when you want something light in flavor.
Get the Recipe: White Chocolate Mousse

Avocado Chocolate Mousse

Avocado blends into the base to create a smooth, creamy mousse without changing the chocolatey taste. It’s rich but slightly lighter than traditional versions. The avocado adds body while keeping things silky. A unique but satisfying twist.
Get the Recipe: Avocado Chocolate Mousse

Chocolate Mousse

This timeless dessert is all about airy texture and deep chocolate flavor. It’s rich but never heavy, making it a favorite across the board. Top with whipped cream or shaved chocolate for extra flair. Classic and always delicious.
Get the Recipe: Chocolate Mousse

Strawberry Mousse

Fresh strawberries bring a fruity sweetness to this light mousse. It’s colorful, refreshing, and full of berry flavor. The texture is soft and creamy with a hint of tang. Perfect for a summer dessert table.
Get the Recipe: Strawberry Mousse

3-Ingredient Oreo Mousse Cake

This recipe layers crushed Oreos and cream into a mousse-like cake with hardly any effort. The cookies soften slightly while adding crunch in each bite. It’s rich, sweet, and feels fancier than it is. Great for a last-minute dessert.
Get the Recipe: 3-Ingredient Oreo Mousse Cake

Cottage Cheese Chocolate Mousse

Cottage cheese blends into the mix, giving creaminess and a subtle tang that works well with chocolate. Once whipped, the texture is smooth and fluffy. It’s unexpected but really works. A creative twist on a classic.
Get the Recipe: Cottage Cheese Chocolate Mousse

Mango Mousse

Ripe mango purée transforms into a silky mousse with tropical sweetness. It’s bright, refreshing, and visually stunning with its golden color. Serve it plain or layered with fruit. A light, fruity change from chocolate.
Get the Recipe: Mango Mousse

Peanut Butter Mousse without Cream Cheese

This mousse is rich with peanut butter flavor but still fluffy and airy. Skipping cream cheese keeps the taste pure and nutty. It’s sweet, salty, and creamy in the best way. A peanut butter lover’s dream.
Get the Recipe: Peanut Butter Mousse without Cream Cheese

Bailey’s Chocolate Mousse

Bailey’s Irish Cream gives this mousse a boozy edge that pairs perfectly with chocolate. The result is silky, rich, and a little indulgent. It’s best served in small cups with whipped cream on top. A grown-up take on a classic.
Get the Recipe: Bailey’s Chocolate Mousse

White Chocolate Raspberry Mousse

White chocolate provides the smooth, creamy base, while raspberries bring a tart contrast. The flavors balance beautifully, and the colors make it eye-catching. It’s both elegant and refreshing. Perfect for a dinner party dessert.
Get the Recipe: White Chocolate Raspberry Mousse

Frozen Strawberry Raspberry Cheesecake Mousse

This frozen mousse blends cream cheese with strawberries and raspberries for tangy sweetness. The texture is creamy like cheesecake but lighter. Freezing makes it feel like mousse-meets-ice cream. A cool, refreshing treat.
Get the Recipe: Frozen Strawberry Raspberry Cheesecake Mousse

5 Ingredient Vegan Chocolate Coconut Mousse Recipe

This mousse uses coconut milk and chocolate for a dairy-free, plant-based dessert. It’s rich, smooth, and only needs a handful of ingredients. The coconut flavor peeks through just enough. Simple and satisfying.
Get the Recipe: 5 Ingredient Vegan Chocolate Coconut Mousse Recipe

Chocolate Mousse with Strawberry Topping

A classic chocolate mousse is finished with a layer of fresh strawberry topping. The rich chocolate base contrasts with the juicy, tart fruit. It’s layered, beautiful, and full of flavor. A fresh spin on a timeless dessert.
Get the Recipe: Chocolate Mousse with Strawberry Topping

Mango Yogurt Mousse – Pudding Dessert

Mango blends with yogurt to create a mousse that’s creamy with a hint of tang. It’s lighter than most mousses and feels refreshing. The tropical flavor makes it stand out. A pudding-like dessert that’s easy to enjoy.
Get the Recipe: Mango Yogurt Mousse – Pudding Dessert