15 Puff Pastry Recipes That Go Way Beyond Pie

Flaky, buttery, and endlessly versatile, puff pastry is the shortcut that turns everyday ingredients into something impressive. This collection brings you sweet and savory ideas. Whether you’re using an air fryer, baking in the oven, or just looking for a way to use seasonal produce, these recipes make puff pastry the easiest way to upgrade your table.

Puff Pastry Palmiers

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These crisp, sugar-coated pastries are shaped like hearts or scrolls. With only two ingredients, they’re quick to prep. They puff up in the oven with a caramelized crunch. Serve with coffee or as a snack.
Get the Recipe: Puff Pastry Palmiers

Air Fryer Puff Pastry Cheese Twists

Cheese and pastry come together in these fast twists made in the air fryer. They’re crisp, cheesy, and great for dipping. Marinara sauce is a good pairing. They disappear quickly from snack tables.
Get the Recipe: Air Fryer Puff Pastry Cheese Twists

Chocolate Puff Pastry

Close-up of a flaky pastry cut open to reveal a filling of chocolate, with a visible crispy golden crust. — Chocolate Puff Pastry. Photo credit: Little Bit Recipes.

Puff pastry filled with melty chocolate is always a hit. It’s easy to bake and even easier to enjoy. The crust stays light and crisp. Dust with powdered sugar to serve.
Get the Recipe: Chocolate Puff Pastry

Puff Pastry Apple Hand Pies

Individual pies filled with sweet apple filling and wrapped in golden pastry. These are portable and easy to serve. Great for lunch boxes or desserts. Let them cool a bit before biting in.
Get the Recipe: Puff Pastry Apple Hand Pies

Chicken Puff Pastry Pockets

These are flaky on the outside with a creamy, savory chicken filling. You can use rotisserie chicken to make them quicker. Each pocket bakes into a golden bundle. They work well for dinner or appetizers.
Get the Recipe: Chicken Puff Pastry Pockets

Pumpkin Pie Hand Pies

Pumpkin pie filling is tucked into handheld puff pastry shells. The result is flaky and rich with spice. Serve warm or room temp. Ideal for autumn gatherings.
Get the Recipe: Pumpkin Pie Hand Pies

Puff Pastry Apple Donuts

A plate of six round pastries with a white glaze, surrounded by apples, a wooden spoon, and a bowl of caramel sauce on a white lace cloth. — Puff Pastry Apple Donuts . Photo credit: .

Apple slices are wrapped in pastry, coated in cinnamon sugar, and baked until golden. They’re a lighter twist on classic donuts. The layers puff up around the apple for contrast. These are great for a quick fall treat.
Get the Recipe: Puff Pastry Apple Donuts

Puff Pastry Waffles

Use a waffle iron to cook puff pastry for something fun and unexpected. Top with cream, syrup, fruit, or ice cream. They’re crispy and fast. You can go sweet or savory depending on toppings.
Get the Recipe: Puff Pastry Waffles

Pear Puff Pastry Pinwheels

Pear and cranberry pinwheels on a white board. — Pear Puff Pastry Pinwheels. Photo credit: One Hot Oven.

These pinwheels use sliced pears, cheese, and pastry for a blend of savory and sweet. The pinwheel shape bakes up golden. They’re great for brunch or parties. Serve with a drizzle of honey or balsamic glaze.
Get the Recipe: Pear Puff Pastry Pinwheels

Peach Puff Pastry

An overhead image of peach puff pastries on a parchment sheet. — Peach Puff Pastry. Photo credit: Urban Farmie.

Juicy peaches bake onto flaky layers of puff pastry. It’s a fast dessert that highlights seasonal fruit. A bit of sugar and butter brings out the flavor. This one’s made for summer.
Get the Recipe: Peach Puff Pastry

Cranberry and Brie Puff Pastry Bites

Close-up of a pastry topped with cranberries and a sprig of rosemary. — Cranberry and Brie Puff Pastry Bites. Photo credit: Little Bit Recipes.

Brie and cranberry sauce are nestled in pastry cups or folds. They’re creamy, tangy, and great for holiday spreads. These are easy to prep ahead. Serve warm for best texture.
Get the Recipe: Cranberry and Brie Puff Pastry Bites

Spinach Puff Pastry

Close-up of pastries topped with spinach and cheese, displayed in a pile. — Spinach Puff Pastry. Photo credit: Upstate Ramblings.

These bites are filled with spinach and cheese and baked until golden. They’re great for a quick appetizer or party snack. The pastry stays crisp even after sitting. Serve with a dipping sauce if you like.
Get the Recipe: Spinach Puff Pastry

Easy Cherry Cream Cheese Puff Pastries

Mini shells are filled with cherry pie filling and cream cheese. It’s a no-bake dessert that looks impressive. You can make them in advance and chill. Each one is just the right size.
Get the Recipe: Easy Cherry Cream Cheese Puff Pastries

Chocolate Puff Pastry Twists

Twisted strips of pastry and chocolate bake into crunchy, rich snacks. They’re great on a dessert platter. You only need a few ingredients. Dust with sugar or drizzle with chocolate to finish.
Get the Recipe: Chocolate Puff Pastry Twists

Puff Pastry Apple Tart

Rectangular apple tart with golden apple slices, a flaky crust, and a light glaze. Two cinnamon sticks lie nearby on a wooden surface. — Puff Pastry Apple Tart. Photo credit: Mama’s on a Budget.

Thin apple slices layer over puff pastry for a dessert that’s crisp and pretty. A bit of glaze gives shine and sweetness. This one is easy to slice and serve. It’s a nice option for holiday tables.
Get the Recipe: Puff Pastry Apple Tart