13 Thumbprint Cookies Worth Making Again
Thumbprint cookies are one of the easiest ways to mix soft, buttery dough with flavorful fillings that pop. These small cookies are pressed in the center and filled with everything from fruit preserves to melted chocolate or caramel. You can keep them simple with a classic jam center or change things up with nuts, cream cheese, or nut butters in the dough. This list brings together a mix of traditional flavors and new combinations that show just how versatile one little thumbprint can be.
Raspberry Hazelnut Thumbprint Cookies
Would you like to save this?
We'll email this post to you, so you can come back to it later!
Hazelnuts in the dough give these a warm, nutty taste with a slight crunch. Raspberry jam adds a tart burst right in the center. The combo feels both cozy and refined. They look great on a cookie plate with that pop of red.
Get the Recipe: Raspberry Hazelnut Thumbprint Cookies
Apple Butter Thumbprint Cookies
Soft and lightly spiced, these cookies have a comforting, fall-inspired flavor. Apple butter in the center brings in a smooth, cinnamon-rich finish. The texture is soft with just a bit of chew. Best served with a mug of something warm.
Get the Recipe: Apple Butter Thumbprint Cookies
Peanut Butter Thumbprint Cookies
These use a peanut butter base for extra richness and a hint of salt. A chocolate or jelly center adds a classic twist. The dough bakes into a soft, chewy texture. A solid choice for anyone who loves peanut butter desserts.
Get the Recipe: Peanut Butter Thumbprint Cookies
Cream Cheese Thumbprint Cookies
Cream cheese gives the dough a soft bite and a little tang. The middle can be filled with jam or fruit preserves for contrast. The flavor is subtle but satisfying. These hold their shape well and have a smooth finish.
Get the Recipe: Cream Cheese Thumbprint Cookies
Caramel Chocolate Thumbprint Cookies
Caramel sits in the middle of each cookie, often topped with a swirl of melted chocolate. The base has a buttery, shortbread-style crumb. Each bite is rich and slightly chewy. A good pick for those who like layered sweets.
Get the Recipe: Caramel Chocolate Thumbprint Cookies
Cherry Almond Thumbprint Cookies
Almond extract gives the dough a fragrant kick. A cherry or cherry preserve in the center adds brightness and color. The texture is soft with a crisp edge. This combo works well for holiday trays or any time you want something fruity and nutty.
Get the Recipe: Cherry Almond Thumbprint Cookies
Salted Chocolate + Almond Butter Coconut Flour Thumbprint Cookies
These are made with coconut flour for a slightly grainy, tender texture. Almond butter and dark chocolate make a rich, slightly salty filling. The base is mildly sweet and nutty. A more rustic cookie with bold flavor.
Get the Recipe: Salted Chocolate + Almond Butter Coconut Flour Thumbprint Cookies
Thumbprint Cookies with Chocolate
These keep it simple with a buttery base and a pure chocolate center. The filling firms up into a smooth, fudgy bite. They’re easy to make and always a hit. No fuss, just a great chocolate cookie.
Get the Recipe: Thumbprint Cookies with Chocolate
Pecan Thumbprint Cookies
Chopped pecans in the dough add texture and warmth. Jam or glaze in the middle gives them extra color and sweetness. The cookies are lightly crisp and deeply nutty. Good for fall or winter baking.
Get the Recipe: Pecan Thumbprint Cookies
Vegan Thumbprint Cookies
Made without animal products, these still bake up soft and flavorful. The dough often uses almond or coconut oil for richness. Fill them with jam, nut butter, or chocolate. You won’t notice what’s missing.
Get the Recipe: Vegan Thumbprint Cookies
Lemon Curd Thumbprint Cookies
Zesty lemon curd gives a bright contrast to the sweet, soft cookie base. The edges crisp up nicely while the center stays smooth. These taste fresh and tangy. Great for spring or anytime you want citrus.
Get the Recipe: Lemon Curd Thumbprint Cookies
Cranberry Orange Thumbprint Cookies
Orange zest and dried cranberries give the dough a fruity kick. A cranberry filling in the middle adds more tartness and color. These cookies feel festive and flavorful. A good option for winter baking.
Get the Recipe: Cranberry Orange Thumbprint Cookies
Blueberry Thumbprint Cookies
Blueberry preserves make a deep purple center that pops against the pale dough. The cookie is soft and lightly sweet. They’re easy to eat and even easier to like. Ideal for summer or brunch spreads.
Get the Recipe: Blueberry Thumbprint Cookies
