Strawberry Brownies
These strawberry brownies are so simple to make and have delicious ingredients like strawberry cake mix, melted butter, and fresh berries.
Servings: 12 Brownies
Calories: 194kcal
Equipment
- Baking Dish
- Parchment Paper
- Mixing Bowl
- spatula
Ingredients
- 15.25 ounces strawberry cake mix
- 2 eggs
- ½ cup unsalted butter melted
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- ¾ cup powdered sugar
- 2 tablespoons strawberry dessert topping gel from the produce dept.
- 1 tablespoons milk
Instructions
- Preheat your oven to 350 degrees Fahrenheit, and line a square baking dish with parchment paper.
- In a large mixing bowl, combine the cake mix, eggs, unsalted butter, vanilla, and salt.
- Mix until well combined, folding together as the batter starts to thicken.
- Dump the batter into the baking dish, and press down evenly, filling to the corners.
- Bake 20-25 minutes.
- Allow the brownies to cool, then whisk the powdered sugar, dessert topping, and milk.
- Drizzle evenly over top, and allow the icing time to set, then enjoy.
Nutrition
Serving: 1g | Calories: 194kcal | Carbohydrates: 20g | Protein: 4g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 73mg | Sodium: 234mg | Potassium: 88mg | Fiber: 1g | Sugar: 8g | Vitamin A: 368IU | Vitamin C: 1mg | Calcium: 86mg | Iron: 1mg