S'mores Latte
A rich S'mores Latte with espresso, toasty marshmallow syrup, and a chocolate graham cracker rim. It's ready in 10 minutes flat.
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Drinks
Cuisine: American
Servings: 1 latte
Calories: 397kcal
Milk frother
small saucepan
Mug or glass
Small plate
- 1 shot espresso or 1/2 cup strong brewed coffee
- 2 tablespoons s'mores syrup
- 1 cup milk or any non-dairy alternative
- 1 tablespoon chocolate syrup
- 2 tablespoons graham cracker crumbs plus extra for garnish
- Mini marshmallows for garnish
Spread the graham cracker crumbs on a small plate. Dip the rim of your mug in chocolate syrup, then into the crumbs to coat.
Heat the milk in a small saucepan or with a frother until warm and frothy. Avoid letting it boil.
Brew the espresso, then pour it into your prepared mug and stir in the s'mores syrup.
Pour the frothed milk over the espresso mixture and stir gently to combine.
Garnish with mini marshmallows and a sprinkle of extra graham cracker crumbs. Serve immediately.
Calories: 397kcal | Carbohydrates: 67g | Protein: 10g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Cholesterol: 29mg | Sodium: 254mg | Potassium: 492mg | Fiber: 1g | Sugar: 45g | Vitamin A: 395IU | Vitamin C: 0.1mg | Calcium: 322mg | Iron: 1mg