20 Brownies That Go From Spiced Pumpkin to Tangy Lemon

Brownies are one of the most versatile desserts, taking on endless flavors and textures while keeping that rich, chewy base we all love. Some stick close to tradition with peanut butter swirls or caramel ribbons, while others lean inventive with matcha, tiramisu, or even black beans. Seasonal twists like pumpkin cheesecake or red velvet add flair, while playful options like dirt-and-worms or leftover candy brownies bring fun to the pan. From fruity and tangy lemon brownies to decadent cheesecake-stuffed squares, these recipes prove that brownies can be as creative as they are indulgent.

Double Chocolate Cherry Brownies

Chocolate brownies are studded with tart cherries and extra chocolate chunks. The cherries bring moisture and brightness to the dense base. Each bite is fruity and rich. A brownie that feels both decadent and elegant.
Get the Recipe: Double Chocolate Cherry Brownies

Smores Brownies

Marshmallows, chocolate, and graham crackers top these gooey brownies. The marshmallows toast while baking, giving that campfire flavor. The brownies underneath stay fudgy and rich. A fun way to enjoy s’mores indoors.
Get the Recipe: Smores Brownies

Caramel Swirl Brownies

Golden caramel is swirled through brownie batter before baking. The result is a fudgy square with ribbons of gooey sweetness. The caramel adds richness without overpowering the chocolate. Simple but indulgent.
Get the Recipe: Caramel Swirl Brownies

Tiramisu Brownies

These brownies layer espresso-soaked flavors with a creamy topping. The chocolate base is dense, while the mascarpone layer adds lightness. Cocoa dusting finishes it off. A fusion of two iconic desserts.
Get the Recipe: Tiramisu Brownies

Peanut Butter Chocolate Brownies

Extra chocolate and peanut butter come together in this indulgent bake. The brownies are dense and rich with nutty undertones. Each bite is bold and satisfying. A favorite for chocolate and peanut butter fans.
Get the Recipe: Peanut Butter Chocolate Brownies

Buckeye Brownies

Inspired by the candy, these brownies layer peanut butter filling between rich chocolate. A smooth topping of chocolate finishes them off. The texture combines fudgy, creamy, and silky layers. An indulgent twist on traditional brownies.
Get the Recipe: Buckeye Brownies

Red Velvet Cheesecake Brownies

Red velvet brownie batter is swirled with cheesecake for a striking dessert. The colors create a marbled effect that looks beautiful. The flavors balance chocolate, tangy cream cheese, and vanilla. A rich and eye-catching brownie.
Get the Recipe: Red Velvet Cheesecake Brownies

Leftover Halloween Candy Brownies

Brownie batter is topped with chopped leftover candy bars. The candy melts slightly, adding caramel, nuts, and chocolate to every square. It’s colorful, fun, and thrifty. A great way to use up holiday candy.
Get the Recipe: Leftover Halloween Candy Brownies

S’mores Brownies

If you’d like two variations, this could highlight one with graham cracker crust and another with toppings!) Either way, they’re gooey, sweet, and nostalgic. A brownie that doubles as comfort food.
Get the Recipe: S’mores Brownies

Matcha Brownies

These brownies are made with matcha for an earthy, slightly bitter taste. The color is striking, and the flavor is distinctive. They bake chewy and dense with a light sweetness. A creative alternative to chocolate-based brownies.
Get the Recipe: Matcha Brownies

Pumpkin Cheesecake Brownies

These brownies combine spiced pumpkin cheesecake with chocolate batter. The layers create a creamy, marbled dessert. The flavors balance earthy pumpkin with rich cocoa. A festive twist that feels luxurious.
Get the Recipe: Pumpkin Cheesecake Brownies

Dirt and Worms Brownies

Brownies are topped with crushed cookies and gummy worms for a playful look. The base stays dense and fudgy, while the toppings bring crunch and fun. They’re especially popular for kids or themed desserts. A whimsical recipe that’s still delicious.
Get the Recipe: Dirt and Worms Brownies

Peanut Butter Brownies

Chocolate brownies are swirled with ribbons of creamy peanut butter. The nutty flavor pairs perfectly with the fudgy base. Each bite is sweet, rich, and satisfying. A timeless flavor combination.
Get the Recipe: Peanut Butter Brownies

Caramel Apple Cheesecake Brownie

Brownie batter is topped with creamy cheesecake and caramel-drizzled apples. The flavors are sweet, tangy, and slightly tart. Each layer brings something different: fudgy, creamy, and fruity. A decadent mash-up dessert.
Get the Recipe: Caramel Apple Cheesecake Brownie

Easy Pumpkin Brownies

Pumpkin purée is stirred into simple brownie batter for a moist, flavorful square. The pumpkin gives natural sweetness and a touch of spice. They’re rich but not too heavy. A quick way to add fall flavor to brownies.
Get the Recipe: Easy Pumpkin Brownies

Rich Matcha Brownies Recipe (With White Chocolate)

Matcha powder gives these brownies a vibrant green color and earthy flavor. White chocolate adds sweetness to balance the matcha. The texture is chewy with a soft bite. A modern, unique brownie variation.
Get the Recipe: Rich Matcha Brownies Recipe (With White Chocolate)

Best Black Bean Brownies

Black beans replace flour in this fudgy brownie recipe. The beans create a dense texture while keeping the chocolate flavor strong. They’re rich, moist, and unexpected. A clever twist on brownies.
Get the Recipe: Best Black Bean Brownies

Pumpkin Swirl Brownies

Rich chocolate brownie batter is swirled with spiced pumpkin for a marbled effect. The pumpkin adds moisture and warmth from cinnamon and nutmeg. Each square has a perfect balance of chocolate and spice. A seasonal take on a classic treat.
Get the Recipe: Pumpkin Swirl Brownies

Lemon Brownies

These tangy bars bake up dense and chewy like a brownie but with bright lemon flavor. A glaze on top intensifies the citrus. They’re refreshing and sweet at the same time. A citrus twist on a rich dessert.
Get the Recipe: Lemon Brownies

Candy Cookie Brownies

Brownie batter is packed with cookies and candy pieces for a fun, crunchy surprise. The mix-ins add color and sweetness in every bite. The base stays fudgy while the toppings bring variety. A dessert that feels like a party in a pan.
Get the Recipe: Candy Cookie Brownies