21 Hearty, Flavorful Chili Dishes You’ll Want on Repeat

This set of chili-themed dishes spans pastas, soups, Instant Pot meals, and vegetable-forward options. Each description gives a clear sense of flavor and texture without repeating earlier ideas. The focus stays on simple explanations and steady cooking methods. You get a wide variety of chili-inspired meals that range from mild to bold.

Easy, Creamy White Bean Chili

An overhead image of vegan white bean chili with toppings.
Easy, Creamy White Bean Chili. Photo credit: Urban Farmie.

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White beans provide a smooth and comforting texture. The broth thickens into a silky consistency. Mild seasoning keeps the flavors warm and balanced. It is a simple approach to a lighter style chili.
Get the Recipe: Easy, Creamy White Bean Chili

Green Chili Chicken Soup

Overhead shot of a pot of the soup with two bowls of the soup and garnishes.
Green Chili Chicken Soup. Photo credit: All Ways Delicious.

Shredded chicken simmers in a green chili broth. Vegetables soften and add texture. The flavor stays bright with a touch of heat. It offers a clean and cozy bowl.
Get the Recipe: Green Chili Chicken Soup

Hearty Beef Chili

A bowl of chili surrounded by toppings including shredded cheese, cornbread, bacon, jalapeños, red pepper flakes, chips, rice, onions, cilantro, and sour cream.
Hearty Beef Chili. Photo credit: Xoxo Bella.

Ground or cubed beef forms the base of this thick chili. Tomatoes break down and blend into the sauce. The seasoning deepens as it simmers. It produces a strong and richly flavored bowl.
Get the Recipe: Hearty Beef Chili

Hearty Pumpkin Chili

A bowl of chili topped with avocado and peppers.
Hearty Pumpkin Chili. Photo credit: Little House Big Alaska.

Pumpkin adds body and a gentle sweetness to the chili. Beans and vegetables round out the texture. The spices blend smoothly with the pumpkin. It creates a warm and autumn inspired dish.
Get the Recipe: Hearty Pumpkin Chili

Instant Pot Buffalo Chicken Chili

Instant Pot Buffalo Chicken Chili. Photo credit: Mama’s on a Budget.

Shredded chicken absorbs a tangy and spicy buffalo style sauce. The pressure cooker softens the vegetables quickly. The chili thickens as it rests. It delivers a bold and lively flavor.
Get the Recipe: Instant Pot Buffalo Chicken Chili

Instant Pot Chili

Instant Pot Chili. Photo credit: Mama’s on a Budget.

The cooker brings everything to pressure for a fast simmer. Meat and vegetables break down evenly. The sauce thickens in a short amount of time. It provides a reliable go to chili.
Get the Recipe: Instant Pot Chili

Instant Pot Chili Mac

Instant Pot Chili Mac. Photo credit: The Feathered Nester.

Pasta cooks directly in the chili sauce which gives it extra flavor. The mixture becomes thick and creamy. Beans add extra texture. It combines two classic comfort foods into one dish.
Get the Recipe: Instant Pot Chili Mac

Instant Pot Chocolate Chipotle Chili

Instant Pot Chocolate Chipotle Chili. Photo credit: MOON and spoon and yum.

Chocolate melts into the sauce and adds subtle richness. Chipotle brings smoke and heat. The balance of flavors deepens as it cooks. It results in a complex and satisfying chili.
Get the Recipe: Instant Pot Chocolate Chipotle Chili

Instant Pot Crack Chicken Chili

Instant Pot Crack Chicken Chili. Photo credit: Mama’s on a Budget.

Creamy broth surrounds the shredded chicken and beans. The spices create a warm but manageable heat. Everything blends well after pressure cooking. It produces a thick and hearty bowl.
Get the Recipe: Instant Pot Crack Chicken Chili

Instant Pot Jackfruit Chili

Instant Pot Jackfruit Chili. Photo credit: MOON and spoon and yum.

Jackfruit breaks apart into tender pieces that mimic shredded meat. Beans and vegetables support the texture. The seasoning blends evenly throughout. It offers a plant based take with strong flavor.
Get the Recipe: Instant Pot Jackfruit Chili

Instant Pot Millet + Pinto Bean Vegan Chili

Instant Pot Millet + Pinto Bean Vegan Chili. Photo credit: MOON and spoon and yum.

Millet adds body while pinto beans create a smooth texture. The cooker softens everything without turning it mushy. Seasonings distribute well in the thick mixture. It creates a filling vegan chili.
Get the Recipe: Instant Pot Millet + Pinto Bean Vegan Chili

Instant Pot Three Bean Chicken Chili

Instant Pot Three Bean Chicken Chili. Photo credit: Mama’s on a Budget.

Chicken joins three kinds of beans for a varied texture. The cooker brings everything together quickly. The broth thickens into a cohesive mixture. It forms a balanced and hearty bowl.
Get the Recipe: Instant Pot Three Bean Chicken Chili

Instant Pot Turkey Chili

Bowl of chili with baked tortilla strips.
Instant Pot Turkey Chili. Photo credit: All Ways Delicious.

Ground turkey cooks quickly under pressure. Tomatoes and spices create a warm and steady flavor. The chili becomes thick without long simmering. It works well for weeknight meals.
Get the Recipe: Instant Pot Turkey Chili

Instant Pot Vegan Acorn Squash Chili

Instant Pot Vegan Acorn Squash Chili. Photo credit: MOON and spoon and yum.

Acorn squash softens and adds a pleasant texture. Beans and vegetables fill out the chili. The seasoning blends nicely with the squash. It results in a warm and earthy dish.
Get the Recipe: Instant Pot Vegan Acorn Squash Chili

Instant Pot White Chicken Chili

Instant Pot White Chicken Chili. Photo credit: Mama’s on a Budget.

Chicken stays tender while the broth becomes creamy. White beans add bulk and smoothness. Mild chilies keep the flavor calm with a light kick. It is a reliable option for a gentle chili style.
Get the Recipe: Instant Pot White Chicken Chili

Kabocha Squash Chili

Kabocha Squash Chili. Photo credit: Running to the Kitchen.

Kabocha squash cooks into soft, sweet pieces that hold their shape. The chili base surrounds the squash with robust seasoning. Beans help thicken the mixture. It creates a cozy and richly textured meal.
Get the Recipe: Kabocha Squash Chili

Lentil and Butternut Squash Vegetarian Chili with Spicy Chickpea Quinoa Crackers

Lentil and Butternut Squash Vegetarian Chili with Spicy Chickpea Quinoa Crackers. Photo credit: MOON and spoon and yum.

Lentils simmer until tender in a warm chili broth. Butternut squash adds softness and mild sweetness. The mixture becomes thick as it cooks. The crackers offer a crisp and spicy contrast.
Get the Recipe: Lentil and Butternut Squash Vegetarian Chili with Spicy Chickpea Quinoa Crackers

Mixed Bean Chili

Mixed Bean Chili. Photo credit: Two City Vegans.

Multiple types of beans give this chili varied texture. The broth thickens around them as it cooks. Vegetables add color and balance. It is a simple dish that relies on pantry staples.
Get the Recipe: Mixed Bean Chili

One Pot Steak and Black Beans Chili

A bowl of chili topped with shredded cheese, sour cream, and avocado slices, accompanied by pieces of cornbread.
One Pot Steak and Black Beans Chili. Photo credit: Bagels and Lasagna.

Steak cooks into tender bites as it simmers with black beans. Tomatoes add acidity to balance the richness. The mixture gains depth with each minute on the heat. It produces a hearty and filling result.
Get the Recipe: One Pot Steak and Black Beans Chili

Panera Bread Turkey Chili Recipe

A bowl of colorful bean and vegetable chili, featuring chickpeas, red kidney beans, carrots, and ground meat, placed on a patterned cloth with limes and a spoon nearby.
Panera Bread Turkey Chili Recipe. Photo credit: Mama’s on a Budget.

This chili uses turkey, vegetables, and beans in a well seasoned broth. The texture stays thick without becoming heavy. Soft vegetables add gentle sweetness. It mirrors a familiar restaurant version with easy steps.
Get the Recipe: Panera Bread Turkey Chili Recipe

Short Rib Chili

Short Rib Chili. Photo credit: Running to the Kitchen.

Short ribs become incredibly tender during long cooking. Their richness spreads through the entire pot. Beans or vegetables soften alongside them. It creates a robust and deeply flavored chili.
Get the Recipe: Short Rib Chili

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