17 Homemade Candy Bars and Sweets to Try
From candy classics to seasonal cakes and frozen favorites, these homemade recipes bring out the fun in making your own sweets. They include everything from DIY candy bars to decadent desserts and fruity snacks, all made from scratch in your own kitchen. Skip the wrappers and boxed mixes; each of these treats is full of flavor and easier to make than you’d expect. Here are 18 homemade recipes for snacks, sweets, and desserts you’ll want to try.
Homemade Kit Kat Bars

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Crispy wafer layers are stacked and covered in chocolate to mimic the candy aisle favorite. Chill until firm and cut into fingers. Each bite is crunchy and smooth. Wrap them up or stack them on a dessert board.
Get the Recipe: Homemade Kit Kat Bars
Homemade Ice Cream Sandwiches

Soft cookies sandwich a scoop of ice cream, then get frozen until firm. Roll the sides in mini chips, nuts, or sprinkles. Customize the flavors to match the season or your cravings. Great for summer treats or birthday parties.
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Homemade Vanilla Cupcakes

These cupcakes bake soft and fluffy with real vanilla flavor. Top with buttercream or chocolate frosting. Dress them up with sprinkles or fruit. A basic recipe that always delivers.
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Homemade Pumpkin Spice Cake

This moist, warmly spiced cake uses pumpkin puree for softness. Bake it as a loaf, layer cake, or sheet cake. Add cream cheese frosting or a dusting of powdered sugar. Great for fall and easy to make ahead.
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Homemade Cinnamon Twists

These golden twists are made with dough and cinnamon sugar, then baked until crisp at the edges. Glaze or dust them with sugar before serving. They’re fun to shape and smell amazing while baking. A sweet addition to brunch or dessert tables.
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Homemade Dried Strawberries

Slice strawberries thin and dry them in the oven or dehydrator until chewy. Store them in jars for snacking or topping yogurt and cereal. They’re naturally sweet and easy to make with just one ingredient.
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Homemade Cranberry Fruit Roll-Ups

These chewy, tart roll-ups use fresh cranberries and other fruits blended and dried into thin sheets. Roll them up in parchment and store airtight. A fun alternative to store-bought fruit snacks.
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Homemade Andes Mints

Layers of chocolate and green mint create these cool, smooth squares. Let each layer set before adding the next. Chill until firm and slice into neat pieces. Store in the fridge for a refreshing bite.
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Homemade York Peppermint Patties

These candies have a creamy peppermint center coated in dark chocolate. They’re chilled until firm and melt in your mouth. Shape by hand or use small molds. Great for gifting or storing in the freezer.
Get the Recipe: Homemade York Peppermint Patties
Homemade Tiramisu

Coffee-soaked ladyfingers and fluffy mascarpone cream are layered and chilled in this no-bake dessert. Dust the top with cocoa powder before serving. Let it sit overnight for the best texture. A rich, classic Italian dessert.
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Homemade Gingerbread Ice Cream

This frozen treat mixes molasses, ginger, cinnamon, and cream for a bold, spiced flavor. Churn it or use a no-churn method. It’s smooth and full of holiday warmth. Serve with gingersnaps or cake.
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Homemade 3 Musketeers

Whipped chocolate nougat is coated in chocolate to recreate this soft, airy candy bar. Chill, slice, and dip in melted chocolate. The texture is light and fluffy inside with a rich shell outside.
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Homemade Twix Bites

A layer of shortbread is topped with chewy caramel and coated in chocolate. These bite-sized bars are crisp, gooey, and sweet all at once. Chill before slicing to keep the layers neat. A top-tier homemade candy.
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Homemade Cosmic Brownies

Fudgy brownies are topped with shiny chocolate glaze and dotted with rainbow chips. They bake thick and soft like the ones from childhood lunchboxes. Chill before slicing for cleaner edges.
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Homemade Butterfinger Bites

These crunchy, flaky candies are made with peanut butter and candy corn, then coated in chocolate. Let them set and cut into squares. They’re sweet, salty, and full of texture.
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Homemade Chocolate Cinnamon Rolls

Classic cinnamon rolls get an upgrade with chocolate chips or cocoa powder in the filling. The dough bakes soft and gooey, perfect for icing or glaze. Great for breakfast or dessert.
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Homemade Turtles

Toasted pecans and gooey caramel are covered in melted chocolate to make these chewy candies. Let them set before moving or storing. Each bite is a mix of crunch, softness, and richness.
Get the Recipe: Homemade Turtles
