16 Donut Recipes That Are Fun and Flavorful

Donuts can be classic, creative, or downright playful, but they always deliver a little joy in every bite. Whether you love them baked or fried, glazed or sugar-dusted, this collection brings together cozy fall flavors, chocolate-loaded treats, and fun seasonal designs. You’ll find donuts made with cake mix for speed, mochi donuts with a chewy twist, and even Halloween creations that double as edible decorations. From everyday favorites to festive surprises, these donuts are the kind of sweet treats worth making again and again.

Chocolate Glazed Donut Bites

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Bite-sized donuts dipped in glossy chocolate glaze make the perfect snack. They’re small, poppable, and fun to share. Easy to prepare in batches. A simple idea with big payoff.
Get the Recipe: Chocolate Glazed Donut Bites

Mocha Donuts

Chocolate and coffee flavors blend beautifully in these rich donuts. A glaze made with espresso or cocoa adds extra depth. They’re bold without being too sweet. Perfect for coffee lovers.
Get the Recipe: Mocha Donuts

Halloween Donuts

These donuts are decorated with festive glazes, sprinkles, and candy eyes. They’re customizable in orange, black, green, or purple. Fun to make with kids or for parties. A spooky-sweet addition to Halloween celebrations.
Get the Recipe: Halloween Donuts

Chocolate Glazed Blood Orange Donuts

Dark chocolate glaze pairs with the tart, citrusy flavor of blood orange. The look is striking, and the flavor is rich with a fruity twist. They feel fancy without much effort. A bold donut for adventurous eaters.
Get the Recipe: Chocolate Glazed Blood Orange Donuts

Cinnamon Sugar Donuts

Cinnamon sugar protein donut with a bite out of it on a cooling rack with more donuts around ti and cinnamon beside it. — Cinnamon Sugar Donuts. Photo credit: Fitasamamabear.

Golden donuts rolled in cinnamon sugar are a classic for a reason. The texture is tender, with a sweet coating that melts on your fingers. No glaze required. Pure, simple comfort food.
Get the Recipe: Cinnamon Sugar Donuts

Baked Gluten Free Cinnamon Spice Glazed Donuts

These donuts use a gluten-free base but don’t lose any of the soft, fluffy texture. A warm spice glaze adds sweetness and depth. They’re simple yet comforting. Great for anyone who needs a gluten-free option.
Get the Recipe: Baked Gluten Free Cinnamon Spice Glazed Donuts

Strawberry Donuts

Image shows a freshly dipped strawberry donut held over the glaze. — Strawberry Donuts. Photo credit: Honest and Truly.

Sweet and fruity, these donuts feature fresh strawberries or a pink strawberry glaze. The color makes them extra fun and eye-catching. Light and flavorful, they’re perfect for warm weather. A cheerful spin on classic donuts.
Get the Recipe: Strawberry Donuts

Frankenstein Apple Cider Halloween Donuts

Apple cider donuts get decorated to look like Frankenstein with green glaze, chocolate details, and candy eyes. They’re festive and fun without losing their cozy flavor. A creative spin that kids will love. Equal parts spooky and sweet.
Get the Recipe: Frankenstein Apple Cider Halloween Donuts

Cake Mix Donuts

Cake mix makes these donuts light, fluffy, and incredibly easy to prepare. Just mix, bake, and decorate however you like. Glaze, sprinkles, or frosting all work well. A fast way to get bakery-style results at home.
Get the Recipe: Cake Mix Donuts

Pumpkin Donuts

Pumpkin puree and warm spices give these donuts a cozy fall flavor. They’re soft, moist, and often coated in glaze or cinnamon sugar. Perfect with a hot cup of coffee. A seasonal favorite that never disappoints.
Get the Recipe: Pumpkin Donuts

Chocolate Frosted Donuts

Image shows a Chocolate frosted mini donut held in a hand. — Chocolate Frosted Donuts. Photo credit: Honest and Truly.

These classic donuts are topped with rich chocolate frosting and sprinkles. They’re nostalgic, simple, and always delicious. The soft base pairs perfectly with the sweet glaze. A donut shop staple made in your own kitchen.
Get the Recipe: Chocolate Frosted Donuts

Peanut Butter Chocolate Donuts

Stack of donuts on a wooden surface. — Peanut Butter Chocolate Donuts. Photo credit: Ginger Casa.

These donuts combine the richness of chocolate with the creaminess of peanut butter glaze. Sweet, salty, and indulgent, they’re like dessert in donut form. A playful nod to peanut butter cups. Perfect for satisfying big cravings.
Get the Recipe: Peanut Butter Chocolate Donuts

Mochi Donuts with Brown Butter & Sea Salt

A close-up of a mochi donuts with brown butter glaze. — Mochi Donuts with Brown Butter & Sea Salt. Photo credit: All Ways Delicious.

These chewy donuts are crisp on the outside and bouncy inside, thanks to the mochi base. Brown butter adds a nutty richness while a sprinkle of sea salt balances the sweetness. They’re modern, unique, and deeply flavorful. A donut with a gourmet twist.
Get the Recipe: Mochi Donuts with Brown Butter & Sea Salt

Baked Cinnamon Sugar Donuts

Fluffy baked donuts are rolled in a simple cinnamon sugar mix for an irresistible finish. They’re quick to prepare with no frying needed. Soft inside, crisp outside. A timeless recipe for any morning.
Get the Recipe: Baked Cinnamon Sugar Donuts

Baked Apple Cider Donuts

These donuts pack in the flavor of apple cider with cinnamon sugar coating. Baking keeps them light and easy to whip up. They taste like fall in every bite. Best enjoyed warm.
Get the Recipe: Baked Apple Cider Donuts

Lemon Glazed Donuts

Image shows Baked lemon mini donuts held over more on a wire rack. — Lemon Glazed Donuts. Photo credit: Honest and Truly.

Bright and zesty, these donuts are topped with a tangy lemon glaze. The sweetness and tartness strike a perfect balance. Light and refreshing, they’re ideal for spring or summer. A citrusy take on a classic treat.
Get the Recipe: Lemon Glazed Donuts