15 Crowd-Pleasing Green Bean Recipes Everyone Will Love

Green beans are a classic side that can be simple or show-stopping, depending on how you cook them. This roundup features easy recipes that turn green beans into bold, flavorful dishes, from creamy casseroles and garlicky sautés to bacon-wrapped bundles and spicy stir-fries. Whether you’re cooking for a weeknight dinner or a holiday feast, these recipes are approachable, delicious, and guaranteed to make green beans the star of the plate.

Slow Cooker Ham, Green Beans, and Potatoes

Green beans, potatoes, and ham cook together in a slow cooker. The flavors meld for a savory, hearty meal. Minimal hands-on time makes it convenient. It’s a comforting one-pot dish.
Get the Recipe: Slow Cooker Ham, Green Beans, and Potatoes

Green Bean Mushroom Casserole

Green beans and mushrooms bake in a creamy sauce. Topped with crispy onions or breadcrumbs for texture. Rich and flavorful, it’s a classic side. Perfect for family dinners or holiday tables.
Get the Recipe: Green Bean Mushroom Casserole

Green Beans with Garlic Butter

Green beans are sautéed with garlic and butter. The simple preparation enhances natural flavors. Lightly seasoned with salt and pepper. Quick, flavorful, and elegant.
Get the Recipe: Green Beans with Garlic Butter

Skillet Chicken Thighs, Bacon, and Green Beans

Chicken thighs cook in a skillet with green beans and bacon. The bacon adds smoky richness. Green beans soak up flavors from the meat and seasonings. A hearty, flavorful one-pan meal.
Get the Recipe: Skillet Chicken Thighs, Bacon, and Green Beans

Parmesan Roasted Green Beans

Green beans are roasted with olive oil and Parmesan cheese. The edges crisp while the interior stays tender. Garlic or herbs can enhance the flavor. It’s simple, savory, and satisfying.
Get the Recipe: Parmesan Roasted Green Beans

BBQ Green Beans

Green beans are cooked with barbecue sauce for a tangy, smoky flavor. Can be roasted or simmered on the stove. Adds bold taste to a traditional side dish. Great for backyard meals or weeknight dinners.
Get the Recipe: BBQ Green Beans

Stir Fry Green Beans with Coconut

Green beans are quickly stir-fried with coconut milk or coconut flakes. Aromatics and seasonings add depth. The coconut gives a sweet and nutty twist. A unique and flavorful side.
Get the Recipe: Stir Fry Green Beans with Coconut

Maple Bacon Wrapped Green Bean Bundles

Green beans are bundled with bacon and brushed with maple syrup. Roasting caramelizes the bacon and glaze. Crispy, sweet, and savory in each bite. Ideal for appetizers or side dishes.
Get the Recipe: Maple Bacon Wrapped Green Bean Bundles

Green Bean Hamburger Casserole

Ground beef is layered with green beans and creamy sauce. Topped with cheese or breadcrumbs. Baked until bubbly and golden. A filling, family-friendly casserole.
Get the Recipe: Green Bean Hamburger Casserole

Worcestershire Green Beans

Green beans are sautéed with Worcestershire sauce. Garlic and seasonings enhance the umami flavor. Quick to prepare and full of depth. Pairs well with grilled or roasted meats.
Get the Recipe: Worcestershire Green Beans

Crock Pot Green Bean Casserole

Green beans bake slowly with creamy sauce and crispy topping in a crock pot. Easy to make ahead and hands-off. Perfect for holidays or busy weeknights. Tender, flavorful, and comforting.
Get the Recipe: Crock Pot Green Bean Casserole

Spicy Szechuan Green Beans

Green beans are stir-fried with Szechuan sauce and spices. Garlic, ginger, and chili enhance heat and aroma. Crispy-tender beans carry bold flavors. A lively side with Asian-inspired flair.
Get the Recipe: Spicy Szechuan Green Beans

Screaming Skillet Green Beans

Green beans are cooked in a hot skillet with bold seasonings. Garlic, chili, or bacon may be added. The high-heat cooking gives slightly crisp edges. Vibrant, flavorful, and fast.
Get the Recipe: Screaming Skillet Green Beans

Green Bean Casserole with Cream Cheese

Green beans bake in a creamy sauce with cream cheese. Cheese melts into the beans for rich flavor. Topped with crispy onions or breadcrumbs. Comforting, rich, and satisfying.
Get the Recipe: Green Bean Casserole with Cream Cheese

Air Fryer Fried Green Beans

Green beans are lightly breaded or seasoned and air fried. The exterior becomes crisp while the inside stays tender. Quick and less oily than traditional frying. Great for a snack or side dish.
Get the Recipe: Air Fryer Fried Green Beans