14 Easy Pinwheel Recipes for Parties

Pinwheels are one of the easiest ways to make a dish that looks great and tastes even better. They can be savory or sweet, baked or fresh, and work well for snacks, appetizers, or party platters. These recipes use a mix of deli meats, vegetables, cheeses, and even fruit to create something that’s simple to assemble and easy to serve. Whether you’re planning for a crowd or just need something fun and fast, there’s a pinwheel here that fits the moment.

Apricot Parmesan Pinwheels

A plate of pastry pinwheels and dried apricots arranged around a small glass bowl filled with more dried apricots. — Apricot Parmesan Pinwheels. Photo credit: One Hot Oven.

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These have a sweet and savory balance thanks to apricot preserves and sharp Parmesan. The filling is rolled into puff pastry for a golden, flaky bite. They make a tasty appetizer that works warm or at room temperature. The hint of fruit adds an unexpected twist.
Get the Recipe: Apricot Parmesan Pinwheels

Clubhouse Pinwheels

Close-up of tortilla pinwheel sandwiches filled with deli meat, cheese, lettuce, and tomato, garnished with fresh parsley on a white plate. — Clubhouse Pinwheels. Photo credit: Downsizing Dinner.

Stacked with layers of turkey, ham, bacon, cheese, and veggies, these pinwheels have all the flavors of a club sandwich. Rolled in a tortilla or flatbread, they’re easy to slice and serve. Perfect for parties or lunchboxes. Ranch or mayo ties everything together.
Get the Recipe: Clubhouse Pinwheels

Crab Pinwheels Recipe

These use crab meat mixed with cream cheese and seasonings for a creamy filling. They can be baked or served chilled, depending on your style. Great for seafood lovers who want something a little different. A sprinkle of green onions adds color and crunch.
Get the Recipe: Crab Pinwheels Recipe

Cucumber Pinwheels

Close-up of cucumber roll-ups filled with cream cheese, smoked salmon, and fresh dill, arranged on a white plate. — Cucumber Pinwheels. Photo credit: Easy Homemade Life.

Fresh cucumber slices are wrapped in a soft filling of cream cheese and herbs. They’re light, cool, and great for warm weather. You can use tortillas or thinly sliced veggies as the wrap. Dill or lemon zest adds brightness.
Get the Recipe: Cucumber Pinwheels

Flank Steak Pinwheels

Close-up of several cooked beef pinwheels stuffed with spinach, cheese, and seasonings, showing a browned exterior and visible filling. — Flank Steak Pinwheels. Photo credit: Running to the Kitchen.

Thin slices of flank steak are stuffed with cheese and herbs, then rolled and sliced before cooking. The result is a tender, savory bite with a melty center. These are often grilled or roasted. Great for a main course or party platter.
Get the Recipe: Flank Steak Pinwheels

Fruit Pinwheels

Sliced fruit and cream cheese tortilla pinwheels arranged on a black slate board with two whole strawberries. — Fruit Pinwheels. Photo credit: Thriving In Parenting.

Tortillas or flatbread are spread with cream cheese and layered with sliced fruit. Rolled and sliced, they make a sweet snack that doesn’t need baking. Use berries, kiwi, or apples for variety. A drizzle of honey can tie it all together.
Get the Recipe: Fruit Pinwheels

Jalapeño Popper Pinwheels

This version mimics the flavor of a jalapeño popper with cream cheese, diced peppers, and shredded cheese. Baked in puff pastry or rolled tortillas, they deliver a little kick. Bacon bits are often added for more depth. Serve warm for the best texture.
Get the Recipe: Jalapeño Popper Pinwheels

Prosciutto Puff Pastry Pinwheels

Thin slices of prosciutto are layered with cheese and herbs inside puff pastry. The pastry turns flaky while the filling gets rich and melty. A little mustard or fig jam can be spread for added depth. Ideal for serving as an appetizer.
Get the Recipe: Prosciutto Puff Pastry Pinwheels

Veggie Pinwheels

A plate of tortilla pinwheel sandwiches filled with vegetables, arranged in a circle, sits on a white cloth with bowls of shredded carrot and chopped herbs nearby. — Veggie Pinwheels. Photo credit: Urban Farmie.

Packed with fresh vegetables and a cream cheese spread, these are colorful and crunchy. Use tortillas to roll them up tightly before slicing. They’re easy to prep ahead for parties or lunch. You can mix and match the veggies depending on what you have.
Get the Recipe: Veggie Pinwheels

Easy Turkey pinwheels

A plate of tortilla pinwheels filled with turkey, spinach, carrots, and spread, neatly arranged and ready to serve. — Easy Turkey pinwheels. Photo credit: Hungry Whisk.

These keep things simple with turkey slices, cheese, and a spread inside a tortilla. They’re quick to assemble and don’t require any cooking. Great for meal prep or lunch on the go. You can add spinach or lettuce for crunch.
Get the Recipe: Easy Turkey pinwheels

Turkey Pinwheels

This version often includes extras like cranberry sauce, bacon, or avocado to elevate the classic combo. The roll holds its shape well for slicing and serving. A good choice when you want something more than just a sandwich. They work well chilled or at room temp.
Get the Recipe: Turkey Pinwheels

Crack Chicken Pinwheels

Filled with shredded chicken, bacon, cheese, and ranch seasoning, these live up to their name. Rolled in tortillas and sliced into rounds, they’re rich and filling. Serve them cold or bake them for extra gooeyness. Popular at game day or casual parties.
Get the Recipe: Crack Chicken Pinwheels

Italian Pinwheels

These are stacked with salami, pepperoni, provolone, and a seasoned spread. Rolled in soft flatbread or tortillas, they’re packed with flavor. You can add lettuce or roasted red peppers for texture. Serve chilled with toothpicks for easy grabbing.
Get the Recipe: Italian Pinwheels