14 Easy Asparagus Dishes That Go Beyond the Side Plate

Asparagus is one of those vegetables that can be simple or showstopping, depending on how you cook it. This roundup of 14 recipes turns it into everything from crisp salads and savory quiches to air fryer favorites and pasta dishes. Whether you’re looking for a quick weeknight side, a keto friendly snack, or a dish that steals the spotlight at dinner, these asparagus recipes are versatile, flavorful, and easy to make.

Roasted Garlic Parmesan Asparagus

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Asparagus is roasted with garlic and coated in parmesan for a savory, crisp topping. The oven enhances the natural flavor of the stalks. Garlic adds depth while the cheese melts lightly on top. This makes a simple yet satisfying side for any main course.
Get the Recipe: Roasted Garlic Parmesan Asparagus

Asparagus & Ricotta Quiche

Tender asparagus is folded into a creamy ricotta quiche base. Eggs provide structure while the filling stays light and fluffy. The crust adds a buttery finish that complements the vegetables. It works for brunch, lunch, or a light dinner.
Get the Recipe: Asparagus & Ricotta Quiche

Air Fryer Bacon Wrapped Asparagus

Bacon is wrapped around asparagus and cooked in the air fryer until crispy. The bacon adds smoky, salty flavor that contrasts with the tender asparagus. Cooking in the air fryer keeps it fast and convenient. Each bite has a satisfying combination of crisp and tender textures.
Get the Recipe: Air Fryer Bacon Wrapped Asparagus

Asparagus Omelette Souffle

Two plates with slices of vegetable quiche topped with fresh microgreens are on a table, alongside asparagus, cracked eggshells, a small bowl of ricotta, and scattered microgreens. — Asparagus Omelette Souffle. Photo credit: Running to the Kitchen.

Asparagus is incorporated into a fluffy omelette souffle. The eggs puff up while cooking, creating a light, airy texture. Each bite balances the earthiness of the asparagus with the richness of the eggs. It is an elegant yet simple breakfast or brunch option.
Get the Recipe: Asparagus Omelette Souffle

IP Parmesan Asparagus Recipe

Asparagus cooks quickly in the Instant Pot while retaining flavor and tenderness. Parmesan adds a savory finish that sticks to each stalk. The pressure cooker method is fast and hands-off. This approach works well for weeknight dinners.
Get the Recipe: IP Parmesan Asparagus Recipe

Asparagus Tomato Salad

Fresh asparagus is paired with ripe tomatoes and a light vinaigrette. The acidity of the tomatoes complements the earthy flavor of the asparagus. It’s crisp, refreshing, and visually appealing. This salad works as a side or a light starter.
Get the Recipe: Asparagus Tomato Salad

Lemony Shaved Asparagus Salad

Thinly shaved asparagus is tossed with lemon juice and olive oil. The citrus adds brightness and enhances the fresh flavor of the vegetable. The texture is crisp and light. Herbs or shaved cheese can add an optional layer of flavor.
Get the Recipe: Lemony Shaved Asparagus Salad

Air Fryer Parmesan Asparagus (Keto & Gluten Free)

Asparagus is coated lightly in parmesan and air fried for a golden finish. This method keeps the stalks tender while adding crisp edges. It’s quick, low effort, and works well for keto or gluten free meals. The cheese adds a rich, savory note to every bite.
Get the Recipe: Air Fryer Parmesan Asparagus (Keto & Gluten Free)

Asparagus on the Blackstone Griddle

Grilling asparagus on a griddle gives it a slightly smoky, charred flavor. The stalks cook evenly and retain a crisp bite. A light drizzle of oil and seasoning enhances the taste. It’s a great addition to any outdoor cooking lineup.
Get the Recipe: Asparagus on the Blackstone Griddle

Shrimp Asparagus Pasta

Shrimp and asparagus combine in a light pasta dish. The vegetables stay tender while the shrimp cooks to perfection. A simple sauce brings the ingredients together without overpowering them. It’s a balanced meal ready in one pan.
Get the Recipe: Shrimp Asparagus Pasta

Pesto Tortellini with Peas and Asparagus

Cheese-filled tortellini is tossed with asparagus, peas, and pesto sauce. The pasta absorbs the flavors while the vegetables stay crisp. Pesto adds herbaceous richness and a touch of garlic. This dish is colorful and easy to prepare.
Get the Recipe: Pesto Tortellini with Peas and Asparagus

Grilled Asparagus

Grilling asparagus enhances its natural sweetness and creates a slightly smoky flavor. Minimal seasoning is needed to bring out the best in the stalks. Cooking time is short, keeping the texture crisp yet tender. It pairs with nearly any protein.
Get the Recipe: Grilled Asparagus

Roasted Asparagus Parmesan

Asparagus is roasted with a sprinkle of parmesan cheese until golden. The heat brings out a rich, nutty flavor from the cheese. The topping crisps slightly, adding texture. It’s a simple, flavorful side that works for weekday meals or special dinners.
Get the Recipe: Roasted Asparagus Parmesan

Turkey Bacon Wrapped Asparagus

Lean turkey bacon is wrapped around asparagus stalks and baked or grilled. The turkey bacon crisps while the asparagus stays tender. The combination is flavorful without being heavy. This is a versatile dish for appetizers or sides.
Get the Recipe: Turkey Bacon Wrapped Asparagus