14 Colorful Christmas Desserts for a Crowd
Holiday treats should be easy to share, fun to make, and look just as festive as they taste. These Christmas-ready recipes check every box with colorful layers, crunchy textures, and flavors that bring everyone to the kitchen. Whether you’re building cookie platters, filling tins, or whipping up something sweet for a party, this list brings together both classics and clever twists. Some are no-bake, others are baked from scratch or made with shortcuts, but they all bring that unmistakable holiday magic.
Christmas Pinwheel Cookies

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These rolled cookies show off bold spirals in red, green, and white. The dough is simple sugar cookie dough, chilled and sliced for clean, bright patterns. They bake up crisp on the edges with a soft center. Eye-catching and always a hit on cookie trays.
Get the Recipe: Christmas Pinwheel Cookies
Christmas Chocolate Sugar Cookies and Buttercream Dip

Soft chocolate sugar cookies come with a thick buttercream dip on the side. The cookies are rich and slightly chewy, while the frosting adds a fluffy, sweet finish. Great for dunking and decorating with sprinkles. A playful dessert for gatherings.
Get the Recipe: Christmas Chocolate Sugar Cookies and Buttercream Dip
Christmas Oreos

Classic sandwich cookies are dipped in melted chocolate and covered with sprinkles or crushed candy canes. You can use white, dark, or milk chocolate depending on your mood. These are fast to make and easy to wrap as gifts. No baking required.
Get the Recipe: Christmas Oreos
Christmas Funfetti Cake

A white or yellow cake base gets festive with red and green sprinkles baked right in. Itโs light, soft, and full of color without extra effort. Frost with vanilla icing and even more sprinkles. Perfect for holiday birthdays or casual dessert tables.
Get the Recipe: Christmas Funfetti Cake
Christmas Blossom Cookies

These cookies are rolled in colored sugar and topped with chocolate kisses right out of the oven. The sugar gives a little sparkle and crunch while the chocolate stays soft. Make them in red, green, or both. A holiday version of a cookie classic.
Get the Recipe: Christmas Blossom Cookies
Christmas Muddy Buddies

This sweet snack mix combines Chex cereal, melted chocolate, peanut butter, and powdered sugar with holiday-colored candy. Itโs crunchy, messy, and impossible to stop eating. Easy to make in big batches. A party bowl essential.
Get the Recipe: Christmas Muddy Buddies
Christmas White Chocolate Bark

Melted white chocolate is spread on a tray and topped with crushed peppermint, pretzels, sprinkles, or cranberries. Once cooled, itโs broken into uneven pieces. No baking and barely any cleanup. Great to portion out as edible gifts.
Get the Recipe: Christmas White Chocolate Bark
Christmas Rolo Pretzel Bites

A sweet-salty mix made with pretzels, Rolo candies, and M&Ms. The candies soften in the oven and get pressed into place, making them chewy in the middle with a bit of crunch. Quick to assemble and fun to eat. Ideal for last-minute sweets.
Get the Recipe: Christmas Rolo Pretzel Bites
Christmas Marshmallow Pops

Large marshmallows are dipped in melted chocolate and coated with holiday sprinkles or crushed candy. Stick them on lollipop sticks for easy handling. Kids love making and eating them. Great for party tables or as edible decorations.
Get the Recipe: Christmas Marshmallow Pops
Christmas Sprinkle Coookies

These cookies are rolled in colorful sprinkles before baking, creating a crunchy, bright outer layer. The inside stays soft and buttery. You donโt need any frosting, just the sprinkles do the work. A cheerful addition to any cookie lineup.
Get the Recipe: Christmas Sprinkle Coookies
Christmas Sugar Cookies

Cut-out cookies that hold their shape and come out golden at the edges. Decorate with royal icing, buttercream, or just sprinkles. The dough can be made ahead and chilled for clean shapes. A timeless tradition for decorating with family.
Get the Recipe: Christmas Sugar Cookies
Christmas Cranberry Pound Cake

Tart cranberries are baked into a rich, buttery loaf cake with a crisp golden crust. The sweetness is balanced with every bite of fruit. Serve it with a glaze or keep it simple. Makes a great gift or breakfast option.
Get the Recipe: Christmas Cranberry Pound Cake
Christmas Cake Roll

A sponge cake is baked thin, spread with filling, and rolled into a swirl. Red velvet, vanilla, or chocolate all work well. The final roll is topped with frosting or powdered sugar. Slices show off the swirl pattern for a festive touch.
Get the Recipe: Christmas Cake Roll
Christmas Poke Cake

This cake gets holes poked in it after baking, then is filled with red and green gelatin or pudding. Topped with whipped cream and holiday sprinkles, itโs bright, soft, and full of flavor. Use a white cake base to make the colors stand out. Chill before serving for the best texture.
Get the Recipe: Christmas Poke Cake
