14 Blackberry Recipes from Cobbler to Cream Pie
Blackberries bring a rich, tart sweetness to both classic bakes and creative new desserts. From buttery crumbles and quick breads to chilled creams and rustic galettes, this collection shows off just how versatile and vibrant blackberries can be. Whether youโre baking them into pies, blending them into ice cream, or folding them into scones, these recipes are full of bold flavor and beautiful color.
Instant Pot Blackberry Cobbler

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This fast version of cobbler cooks under pressure, making the fruit tender and syrupy. The topping stays soft but satisfying. Serve warm straight from the pot. Great for when you want dessert without heating the oven.
Get the Recipe: Instant Pot Blackberry Cobbler
Peach Blackberry Ice Cream

Peaches and blackberries blend into a creamy ice cream base, giving it bold color and fresh flavor. Freeze until scoopable. A sweet and fruity summer dessert. Great for cones or bowls.
Get the Recipe: Peach Blackberry Ice Cream
Blackberry White Chocolate Pots de Creme

This elegant dessert layers blackberry puree and white chocolate into a smooth, chilled custard. Served in small cups, itโs rich, creamy, and refined. Garnish with berries or mint. A great make-ahead option.
Get the Recipe: Blackberry White Chocolate Pots de Creme
Blackberry Crumble Pie

This pie features a sweet blackberry filling under a buttery streusel topping. Itโs rich, crisp, and full of juicy flavor. Serve with vanilla ice cream or whipped cream. A pie that holds up well for slicing.
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Wild Blackberry Muffins

These muffins are soft and fluffy with bursts of fresh wild blackberries. A sugary top adds crunch. Great for breakfast or snacks. Bake a batch and enjoy warm or room temp.
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Healthy Banana Blackberry Nice Cream

Frozen bananas and blackberries blend into a smooth, ice cream-style treat. Itโs naturally sweet, dairy-free, and ready in minutes. Serve right away for soft-serve texture. A quick dessert that feels indulgent.
Get the Recipe: Healthy Banana Blackberry Nice Cream
Blackberry Cream Pie

A crisp pie crust holds a creamy blackberry filling made with fresh or pureed berries. Chilled and topped with whipped cream, itโs smooth and sweet with a tart finish. A standout summer pie. Best served cold.
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Blackberry Galette

A free-form pastry filled with blackberries and baked until bubbling. The crust is flaky, and the fruit stays front and center. Rustic and easy to assemble. Great for casual entertaining or weekend baking.
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Blackberry Scones

These buttery scones are studded with blackberries for juicy, tangy bursts. Crisp on the outside and soft inside. Serve with butter or a touch of glaze. Ideal for breakfast or afternoon tea.
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Blackberry Banana Bread

This moist quick bread combines ripe bananas with bursts of blackberry. The berries add a tart contrast to the sweet, soft loaf. Great for breakfast or snacking. Keeps well and slices clean.
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Lemon Blackberry Pound Cake

Bright lemon and juicy blackberries swirl through this dense, buttery cake. The flavor is fresh with just enough sweetness. Glaze it for extra zing. A loaf that works for brunch or dessert.
Get the Recipe: Lemon Blackberry Pound Cake
Apple Blackberry Crumble

Tart apples and juicy blackberries are baked beneath a buttery oat crumble. The texture is crisp on top with a jammy fruit base. Serve warm with cream or ice cream. A great bridge between summer and fall flavors.
Get the Recipe: Apple Blackberry Crumble
Blackberry Cobbler

A bubbling blackberry filling is topped with golden biscuits or batter and baked until crisp at the edges. Itโs rustic, juicy, and satisfying. Best served warm with a scoop of vanilla ice cream. A timeless comfort dessert.
Get the Recipe: Blackberry Cobbler
Peach Blackberry Galette

Blackberries and sliced peaches bake inside a flaky, free-form crust. The fruit softens and bubbles while the edges crisp. Simple to make and hard to resist. Serve with whipped cream or ice cream.
Get the Recipe: Peach Blackberry Galette
