12 Sweet and Creative Recipes Perfect for the Holidays

This holiday dessert roundup is full of festive and easy-to-make recipes perfect for Christmas celebrations. From classic favorites like Italian tiramisu, pavlova, and sticky toffee pudding to fun treats like Mickey and Minnie donuts, peppermint bark cupcakes, and gingerbread holiday fudge, there is something for every sweet tooth. You’ll also find indulgent cakes, tarts, and pastries like caramel pecan pumpkin cake, spiced apple almond cake, Canadian butter tarts, cranberry curd tart, and Biscoff brownies. These delicious recipes make holiday baking simple, festive, and perfect for sharing with family and friends.

Slow Cooker Cranberry Cobbler

A serving of cherry dump cake topped with a scoop of vanilla ice cream is on a white plate against a plain background.
Slow Cooker Cranberry Cobbler. Photo credit: Flavorful Eats.

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This cobbler cooks gently in the slow cooker until the fruit becomes soft and jammy. The topping sets into a tender, cake-like layer. Cranberries bring a tart contrast to the sweet base. It is easy to serve straight from the pot.
Get the Recipe: Slow Cooker Cranberry Cobbler

Best Italian Tiramisu | Classic & Easy Recipe

A knife is cutting into a rectangular dish of tiramisu topped with cocoa powder.
Best Italian Tiramisu | Classic & Easy Recipe. Photo credit: The Cooking Foodie.

This tiramisu layers coffee soaked ladyfingers with creamy mascarpone. The texture stays light yet structured when chilled. Cocoa dusting adds a slightly bitter finish. Slices hold their shape when served cold.
Get the Recipe: Best Italian Tiramisu | Classic & Easy Recipe

The Best Pavlova Recipe (With Video)

A slice of pavlova topped with whipped cream and sliced strawberries on a white plate, with another slice blurred in the background.
The Best Pavlova Recipe (With Video). Photo credit: The Cooking Foodie.

Pavlova bakes into a crisp shell with a soft center. Whipped topping adds contrast to the meringue texture. Fresh fruit balances the sweetness. Each slice shows clear layers.
Get the Recipe: The Best Pavlova Recipe (With Video)

How To Make Spiced Apple Almond Cake

A slice of apple cake topped with caramel sauce sits on a white plate, with an apple and blurred background objects nearby.
How To Make Spiced Apple Almond Cake. Photo credit: Tasty Cue.

This cake blends warm spices with tender apples. Almond flour adds structure and flavor. The crumb stays moist after baking. It slices neatly once cooled.
Get the Recipe: How To Make Spiced Apple Almond Cake

How to make a Caramel Pecan Pumpkin Cake

A round pecan-topped cake with caramel sauce sits on a white plate; one slice is cut and slightly removed from the cake. A plaid cloth and red napkin are nearby.
How to make a Caramel Pecan Pumpkin Cake. Photo credit: Tasty Cue.

Pumpkin cake layers bake soft and even. Caramel sauce adds richness throughout. Pecans contribute crunch and contrast. The cake holds together well when sliced.
Get the Recipe: How to make a Caramel Pecan Pumpkin Cake

Canadian Butter Tarts

Eight butter tarts with golden crusts and dark filling arranged in a circle on a green, floral-patterned plate, set on a textured blue surface.
Canadian Butter Tarts. Photo credit: In the Kitch.

These tarts feature a gooey filling inside flaky pastry shells. The centers stay soft and rich. The crust supports the filling without leaking. They cool into neat individual portions.
Get the Recipe: Canadian Butter Tarts

Cheese Strudel

A slice of pastry dessert with a scoop of vanilla ice cream on a decorative plate, placed on a weathered blue wooden table.
Cheese Strudel. Photo credit: In the Kitch.

Thin pastry wraps around a lightly sweet cheese filling. The layers bake crisp and golden. The filling stays creamy inside. Slices show clear flaky layers.
Get the Recipe: Cheese Strudel

Orange and Cranberry Parfait Recipe

A dessert parfait in a glass with layers of cream, crumbled cookies, fruit, and chopped candied ginger, garnished with an orange slice.
Orange and Cranberry Parfait Recipe. Photo credit: Baste Cut Fold.

This parfait layers citrus flavored cream with cranberries. The texture alternates between smooth and juicy. Colors stay vibrant when chilled. It works well served in glasses.
Get the Recipe: Orange and Cranberry Parfait Recipe

Cranberry Curd Tart with Ginger Snap Crust

Close-up of a pie with browned meringue topping, garnished with rosemary and cranberries on the side.
Cranberry Curd Tart with Ginger Snap Crust. Photo credit: Baste Cut Fold.

The ginger snap crust adds spice and crunch. Cranberry curd sets into a smooth, glossy layer. Sweetness and tartness stay balanced. Slices lift cleanly from the pan.
Get the Recipe: Cranberry Curd Tart with Ginger Snap Crust

Mickey & Minnie Christmas Donuts

Mini donuts decorated with red and chocolate icing to resemble Mickey and Minnie Mouse, featuring candy bows, holly leaves, and yellow button details, arranged on a white platter.
Mickey & Minnie Christmas Donuts. Photo credit: In the Kids Kitchen.

Baked donuts serve as a base for decorations. Icing adds sweetness and color. Shapes and details make them eye catching. They are easy to portion individually.
Get the Recipe: Mickey & Minnie Christmas Donuts

Biscoff Brownies

Brownies cut into squares with a caramel-colored topping, arranged on a white surface.
Biscoff Brownies. Photo credit: Liv’s Little Muffins.

These brownies combine rich chocolate with cookie butter flavor. The texture stays fudgy in the center. Swirls bake evenly across the pan. Squares cut cleanly once set.
Get the Recipe: Biscoff Brownies

Peppermint Fudge

Close-up of chocolate fudge squares topped with crushed peppermint candy, with one piece showing a bite taken out.
Peppermint Fudge. Photo credit: Liv’s Little Muffins.

This fudge blends smooth chocolate with peppermint flavor. The texture sets firm while staying creamy when sliced. Peppermint adds a cool contrast to the rich base. It stores well for serving later.
Get the Recipe: Peppermint Fudge

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