20 Cinnamon Roll Recipes That Make Any Morning Feel Special

If you love the smell of cinnamon rolls baking in the oven, this roundup is about to become your new favorite. These cinnamon roll recipes are all about big flavor, cozy vibes, and fun twists on a classic treat, whether you’re baking for a lazy weekend, a holiday morning, or just because the craving hit. From quick and easy options to more indulgent bakes, this collection is packed with comforting ideas that work for breakfast, brunch, or dessert and are guaranteed to make your kitchen smell amazing.

Coffee Cinnamon Rolls

These cinnamon rolls are infused with coffee flavor for a deeper, slightly bittersweet taste. The dough pairs well with the warm spice of cinnamon and a smooth glaze. They are especially nice alongside a hot mug of coffee or espresso. The flavor is bold without overpowering the classic roll base.
Get the Recipe: Coffee Cinnamon Rolls

Sourdough Starter Cinnamon Rolls

These rolls use sourdough starter to add a subtle tang to the dough. The texture turns out soft and chewy with a rich depth of flavor. They take a bit more planning but feel rewarding once baked. The cinnamon filling balances the slight sour notes nicely.
Get the Recipe: Sourdough Starter Cinnamon Rolls

Mini Cinnamon Rolls

Mini cinnamon rolls are small, soft, and easy to grab. They bake faster than full-size rolls and work well for serving groups. Each bite still has layers of cinnamon and sugar. They are great for brunch tables or snack platters.
Get the Recipe: Mini Cinnamon Rolls

Cinnamon Roll Poke Cake

This cake starts with a cinnamon-flavored base that gets poked and filled with a sweet glaze. The result is moist and packed with cinnamon flavor throughout. It slices easily and feeds a crowd. The texture sits somewhere between cake and classic rolls.
Get the Recipe: Cinnamon Roll Poke Cake

Cinnamon Rolls With Apple Pie Filling (Just 2 Ingredients!)

These rolls use apple pie filling to create a gooey center. The apples add sweetness and texture without much prep. Everything bakes together into a soft and sticky treat. It is a simple way to add fruit flavor to cinnamon rolls.
Get the Recipe: Cinnamon Rolls With Apple Pie Filling (Just 2 Ingredients!)

Savory Pork Cinnamon Rolls

This version swaps sweet filling for seasoned pork and spices. The dough stays soft while the filling adds a hearty contrast. They work well as a brunch or dinner option. The flavors lean comforting and unexpected.
Get the Recipe: Savory Pork Cinnamon Rolls

Cinnamon Roll Apple Bake

This baked dish layers cinnamon rolls with apple filling. It turns soft in the oven with crisp edges on top. Each scoop includes bread, cinnamon, and fruit. It is easy to serve straight from the baking dish.
Get the Recipe: Cinnamon Roll Apple Bake

Nutella Pumpkin Cinnamon Rolls

Pumpkin dough gives these rolls a warm color and mild flavor. Nutella adds a rich chocolate hazelnut filling. The combination feels cozy and sweet. A simple glaze finishes them nicely.
Get the Recipe: Nutella Pumpkin Cinnamon Rolls

Cinnamon Roll Casserole

This casserole uses chopped cinnamon rolls baked together with a custard-like mixture. The inside stays soft while the top gets lightly crisp. It works well for make-ahead baking. Each serving is rich and comforting.
Get the Recipe: Cinnamon Roll Casserole

Overnight Cinnamon Rolls

These rolls are prepared ahead and baked the next morning. The dough rests overnight, making mornings easier. They bake up soft with well-developed flavor. This method is ideal for holidays or busy weekends.
Get the Recipe: Overnight Cinnamon Rolls

Cinnamon Rolls

Classic cinnamon rolls focus on soft dough and a simple cinnamon sugar filling. They bake until fluffy with lightly golden edges. A glaze or frosting finishes them off. This version keeps things familiar and comforting.
Get the Recipe: Cinnamon Rolls

Apple Pie Cinnamon Rolls

These rolls combine cinnamon filling with chunks of apple pie style filling. The apples soften while baking and blend into the layers. Each roll has a sweet and fruity center. They are especially good served warm.
Get the Recipe: Apple Pie Cinnamon Rolls

Air Fryer Cinnamon Rolls

Air fryer cinnamon rolls cook quickly and evenly. The outside turns lightly crisp while the inside stays soft. They are useful when oven space is limited. Cleanup is fast and easy.
Get the Recipe: Air Fryer Cinnamon Rolls

Cookies and Cream Cinnamon Rolls

This version mixes crushed chocolate sandwich cookies into the filling or dough. The rolls bake with pockets of chocolate flavor throughout. A light glaze ties everything together. They feel playful and rich.
Get the Recipe: Cookies and Cream Cinnamon Rolls

Puff Pastry Cinnamon Rolls

Puff pastry replaces traditional dough for a flaky texture. The layers crisp up while holding the cinnamon sugar filling. These bake faster than standard rolls. They are light yet full of flavor.
Get the Recipe: Puff Pastry Cinnamon Rolls

Homemade Chocolate Cinnamon Rolls

Chocolate dough or filling gives these rolls a deeper sweetness. The cinnamon still comes through without overpowering the chocolate. They are soft and rich once baked. A simple icing works well on top.
Get the Recipe: Homemade Chocolate Cinnamon Rolls

Banana Bread Cinnamon Rolls

Banana adds moisture and natural sweetness to the dough. The flavor blends smoothly with cinnamon and sugar. The rolls bake up soft and fragrant. They feel familiar yet a little different.
Get the Recipe: Banana Bread Cinnamon Rolls

Cinnamon Roll Cheesecake

This dessert combines a cheesecake base with cinnamon roll layers. The creamy texture contrasts with the spiced swirl. Each slice shows distinct layers. It works well as a show-stopping dessert.
Get the Recipe: Cinnamon Roll Cheesecake

Simple Homemade Cinnamon Rolls

These rolls focus on basic ingredients and straightforward steps. The dough is soft and easy to work with. The filling stays classic and sweet. They are reliable and satisfying.
Get the Recipe: Simple Homemade Cinnamon Rolls

Raspberry Cinnamon Rolls Recipe

Raspberry filling adds a tart contrast to the sweet dough. The fruit softens and spreads as it bakes. Each roll has bright flavor and color. A light glaze complements the berries well.
Get the Recipe: Raspberry Cinnamon Rolls Recipe