20 Mexican Favorites You’ll Want to Make Again and Again

If you’re craving bold flavors, fresh ingredients, and comforting dishes, you’re in the right place. This Mexican-inspired roundup brings together easy, satisfying recipes that work just as well for busy weeknights as they do for weekend cooking. Expect a mix of hearty meals, lighter options, and a few sweet treats, all designed to deliver that classic Mexican flair without complicated steps. Whether you’re cooking for family or just mixing things up in the kitchen, these recipes are full of flavor and totally approachable.

Mexican Omelette

A plate with a folded omelet stuffed with tomatoes and cheese, garnished with parsley, served with avocado slices and a small bowl of salsa. — Mexican Omelette. Photo credit: Primal Edge Health.

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This omelette is filled with ingredients like cheese, peppers, and onions. The eggs cook up fluffy while the filling adds bold flavor. Everything comes together quickly in one pan. It works well for breakfast or brunch.
Get the Recipe: Mexican Omelette

Mexican Chicken Salad (Ensalada de Pollo)

Shredded chicken is mixed with vegetables and a creamy dressing. The flavors are savory with a slight tang. It can be served on its own or with crackers or bread. Each bite is hearty and satisfying.
Get the Recipe: Mexican Chicken Salad (Ensalada de Pollo)

Easy Pork Carnitas – Mexican Pulled Pork

A wooden bowl filled with rice, shredded meat, pickled red onions, chopped onions, cilantro, and a lime wedge, placed on a brown surface next to an orange cloth napkin. — Easy Pork Carnitas – Mexican Pulled Pork. Photo credit: Xoxo Bella.

Pork cooks until tender and easy to shred. The meat absorbs seasoning as it cooks, creating deep flavor. It can be used in tacos, bowls, or sandwiches. The texture stays juicy with crisp edges.
Get the Recipe: Easy Pork Carnitas – Mexican Pulled Pork

Mexican Ice Cream

A dessert consisting of a scoop of fried ice cream topped with chocolate sauce and a maraschino cherry on a black plate. — Mexican Ice Cream. Photo credit: Xoxo Bella.

This ice cream features rich flavors inspired by traditional Mexican desserts. The texture is smooth and creamy. Sweet notes are balanced with subtle spice or chocolate. It’s a refreshing dessert option.
Get the Recipe: Mexican Ice Cream

Healthy Mexican Lettuce Wraps (GF)

Seasoned filling is spooned into crisp lettuce leaves. The contrast between warm filling and fresh lettuce works well. Each wrap is easy to assemble and serve. They are light yet full of flavor.
Get the Recipe: Healthy Mexican Lettuce Wraps (GF)

Mexican Shredded Beef

Three plates of beef tostadas topped with avocado, tomato, lettuce, cilantro, radish, and lime wedges sit on a striped cloth. — Mexican Shredded Beef. Photo credit: All Ways Delicious.

Beef is slow-cooked until it falls apart easily. The sauce coats each strand with rich seasoning. It works well for tacos, burritos, or rice dishes. The flavor deepens as it cooks.
Get the Recipe: Mexican Shredded Beef

Creamy Mexican Corn and Bean Soup

Corn and beans simmer in a creamy, savory broth. The soup has a thick, comforting texture. Each spoonful delivers warmth and bold seasoning. It’s filling without being heavy.
Get the Recipe: Creamy Mexican Corn and Bean Soup

Mexican Crumb Cake

This cake has a tender base topped with a spiced crumb layer. The crumb adds texture and sweetness. Each slice is soft with a slightly crisp topping. It pairs nicely with coffee or tea.
Get the Recipe: Mexican Crumb Cake

Mexican Caviar Recipe

A blue bowl filled with bean salsa made of black beans, black-eyed peas, diced tomatoes, cilantro, and green onions, next to tortilla chips. — Mexican Caviar Recipe. Photo credit: Intentional Hospitality.

Beans, vegetables, and dressing are combined into a colorful mix. The texture is chunky and fresh. It works well as a dip or side dish. The flavors blend together as it rests.
Get the Recipe: Mexican Caviar Recipe

Best Mexican Mulitas Recipe: Street Food at Home

Mulitas layer meat and cheese between tortillas. The tortillas crisp while the filling melts inside. Each bite is rich and satisfying. They are easy to make on a skillet.
Get the Recipe: Best Mexican Mulitas Recipe: Street Food at Home

Mexican Deviled Eggs

Classic deviled eggs get a bold flavor twist. The filling is creamy with added seasoning. Garnishes add color and texture. They work well for parties or gatherings.
Get the Recipe: Mexican Deviled Eggs

Banana Olive Oil Cake with Mexican Chocolate Ganache

This cake is moist with subtle banana flavor. Olive oil keeps the crumb tender. The chocolate ganache adds richness on top. Each slice feels balanced and indulgent.
Get the Recipe: Banana Olive Oil Cake with Mexican Chocolate Ganache

Mexican Corn Salad

Bowls of corn salad topped with grated cheese, sliced red chilies, green onions, black pepper, and lime wedges, on a wooden table with forks and extra cheese on the side. — Mexican Corn Salad. Photo credit: All Ways Delicious.

Corn is mixed with seasoning, cheese, and fresh elements. The flavors are bold and slightly tangy. The texture stays crisp and juicy. It’s a versatile side dish.
Get the Recipe: Mexican Corn Salad

Cheese Stuffed Mexican Meatballs

Meatballs are filled with melted cheese at the center. The outside stays savory while the inside turns gooey. Sauce adds extra flavor as they cook. They are fun to serve and eat.
Get the Recipe: Cheese Stuffed Mexican Meatballs

Mexican Street Corn Coleslaw

A bowl of creamy coleslaw with shredded vegetables, corn, jalapeño slices, and herbs, served on a white plate with a wooden spoon nearby. — Mexican Street Corn Coleslaw. Photo credit: Maria’s Mixing Bowl.

Shredded cabbage is tossed with a creamy, seasoned dressing. Corn adds sweetness and texture. The salad stays crisp and flavorful. It works well alongside grilled dishes.
Get the Recipe: Mexican Street Corn Coleslaw

Elote Mexican Street Corn Nachos with Zesty Cheese Sauce

Chips are topped with seasoned corn and cheese sauce. The sauce adds richness with a tangy finish. Each layer brings texture and flavor. It’s a shareable dish with bold appeal.
Get the Recipe: Elote Mexican Street Corn Nachos with Zesty Cheese Sauce

Slow Cooker Mexican Soup

Ingredients simmer together slowly to build flavor. The broth becomes rich and well-seasoned. It’s easy to prepare ahead of time. Each bowl is comforting and filling.
Get the Recipe: Slow Cooker Mexican Soup

Mexican Elote Street Corn Kale Salad with Spicy Yogurt Lime Dressing

Kale is tossed with corn and a creamy, tangy dressing. The dressing coats the leaves evenly. Corn adds sweetness and contrast. The salad holds up well after mixing.
Get the Recipe: Mexican Elote Street Corn Kale Salad with Spicy Yogurt Lime Dressing

Instant Pot Mexican Chicken Soup

Chicken cooks quickly in the Instant Pot with vegetables and broth. The flavors blend fast under pressure. The chicken stays tender and easy to shred. It’s a convenient option for busy days.
Get the Recipe: Instant Pot Mexican Chicken Soup

Mexican Fruit Cup

Two glasses filled with layered fruit pieces, including pineapple, watermelon, and melon, garnished with chili powder, with lime wedges and a wooden fork on a cloth napkin nearby. — Mexican Fruit Cup. Photo credit: Urban Farmie.

Fresh fruit is cut into bite-sized pieces and seasoned. The mix is colorful and refreshing. A light coating enhances the natural sweetness. It’s simple to assemble and serve.
Get the Recipe: Mexican Fruit Cup