16 Delicious Bundt Cakes Everyone Will Want to Bake

Bundt cakes are the ultimate dessert for when you want something impressive without extra effort. From fruity and festive to rich, chocolatey, and even gluten-free, these recipes prove that bundt cakes can suit every occasion. This roundup gathers easy, creative, and delicious bundt cake recipes that are perfect for family gatherings, holidays, or just a sweet treat at home. Whether you’re a beginner baker or a dessert pro, these bundt cakes are simple to make, beautiful to serve, and absolutely irresistible.

Copycat Carrot Cake Nothing Bundt Cake

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This carrot Bundt cake mimics the popular bakery style with spiced layers. Cream cheese frosting adds richness inside and on top. Nuts or shredded carrots create texture throughout. Each slice balances sweetness and spice.
Get the Recipe: Copycat Carrot Cake Nothing Bundt Cake

Bundt Cake: Pumpkin Cake with Cream Cheese Icing

Pumpkin provides a soft, moist base for this cake. Cream cheese icing adds tangy sweetness. Warm spices like cinnamon and nutmeg enhance the flavor. Baking in a Bundt pan gives it a classic silhouette.
Get the Recipe: Bundt Cake: Pumpkin Cake with Cream Cheese Icing

Copycat Lemon Bundt Cake

Bright lemon flavor shines in every slice. A light glaze adds extra sweetness and shine. The bundt pan helps cook the cake evenly. This recipe delivers a zesty, cheerful dessert.
Get the Recipe: Copycat Lemon Bundt Cake

Nutella Chocolate Bundt Cake

Nutella is incorporated into chocolate cake for a rich, nutty flavor. The cake stays moist while baking in a bundt pan. A light dusting of cocoa or powdered sugar finishes the look. Each slice has indulgent chocolate notes.
Get the Recipe: Nutella Chocolate Bundt Cake

Almond Bundt Cake with Amaretto Ganache

Almond flavor is enhanced with a smooth amaretto glaze. The cake is dense yet tender, baked to perfection in the Bundt pan. The ganache adds shine and richness. Slices showcase both cake and topping evenly.
Get the Recipe: Almond Bundt Cake with Amaretto Ganache

Best Gluten Free Bundt Cake

A sliced marble bundt cake with powdered sugar on top sits on a dark surface, with a serving knife partially under the cut piece. — Best Gluten Free Bundt Cake. Photo Credit: Best Clean Eating.

This gluten free version stays moist and flavorful. A blend of flours creates structure and tenderness. A simple glaze or dusting completes the cake. It holds its shape well for serving.
Get the Recipe: Best Gluten Free Bundt Cake

Mandarin Orange Bundt Cake With Canned Mandarins

Canned mandarins bring sweet citrus flavor to the cake. Light batter allows the fruit to shine. A glaze or syrup enhances the citrus notes. The bundt pan creates an attractive presentation.
Get the Recipe: Mandarin Orange Bundt Cake With Canned Mandarins

Cranberry Bundt Cake

Tart cranberries contrast with the tender cake for balance. The cake is moist and flavorful, ideal for fall or winter. A drizzle of glaze or sugar topping completes it. Each slice features a mix of fruit and soft cake.
Get the Recipe: Cranberry Bundt Cake

Farmers Cheesecake Bundt Cake

Cheesecake filling is baked into a Bundt cake for a creamy surprise. The cake layer adds structure and flavor contrast. A light topping enhances the cheesecake component. Every slice offers cake and creamy filling together.
Get the Recipe: Farmers Cheesecake Bundt Cake

Instant Pot Guinness Bundt Cake

Rich Guinness stout adds depth and subtle bitterness to the cake. Using the Instant Pot keeps it moist and quick to prepare. The bundt shape makes it easy to serve. A light glaze or dusting finishes it perfectly.
Get the Recipe: Instant Pot Guinness Bundt Cake

Instant Pot Mexican Mango Bundt Cake

Mango puree adds sweetness and tropical flavor. Spices and a hint of citrus brighten the cake. The Instant Pot method cooks it quickly while retaining moisture. Slices reveal both vibrant color and flavor.
Get the Recipe: Instant Pot Mexican Mango Bundt Cake

Maple Walnut Banana Bundt Cake

A slice of frosted banana nut cake with chopped walnuts on top, served on a pink plate with a gold fork beside it. — Maple Walnut Banana Bundt Cake. Photo credit: Sense and Edibility.

Ripe bananas and walnuts create texture and natural sweetness. Maple syrup adds depth to the flavor. The bundt pan ensures even baking and a striking shape. Each slice combines fruit, nuts, and moist cake.
Get the Recipe: Maple Walnut Banana Bundt Cake

Dark Chocolate Pumpkin Shaped Mini Bundt Cakes

Chocolate and pumpkin merge in these festive mini cakes. Mini pans create charming individual portions. A simple glaze or powdered sugar topping finishes each one. They are rich and moist while visually appealing.
Get the Recipe: Dark Chocolate Pumpkin Shaped Mini Bundt Cakes

Orange & Pecan Bundt Cake Recipe

Orange zest and pecans bring bright flavor and crunch. The bundt pan enhances the cake’s presentation. A glaze can highlight the citrus notes. Every slice combines nutty texture and sweet, citrusy cake.
Get the Recipe: Orange & Pecan Bundt Cake Recipe

Blueberry Chocolate Bundt Cake

Fresh or frozen blueberries add bursts of flavor to chocolate cake. The Bundt pan creates a structured shape that showcases the fruit. Chocolate and berries balance each other in sweetness. A glaze or dusting completes the cake.
Get the Recipe: Blueberry Chocolate Bundt Cake