21 Muffin Recipes Perfect for Any Time of Day

Muffins are one of those recipes that fit just about any moment of the day. They can be sweet, savory, quick to make, or a little extra special when you want something comforting. Whether you are planning ahead for busy mornings or just want a fun baking project, muffins are always a good idea. This roundup brings together a variety of flavors and styles that feel approachable, satisfying, and perfect for sharing or enjoying straight from the oven.

2-Ingredient English Muffins

These muffins come together with minimal prep and very few ingredients. The texture stays soft with a lightly crisp exterior. They cook quickly and are easy to customize after baking. This option works well when time is limited.
Get the Recipe: 2-Ingredient English Muffins

Morning Glory Muffins

These muffins are packed with a mix of fruits, vegetables, and warm spices. The batter bakes into a moist and flavorful crumb. Each bite offers layered texture and sweetness. They feel hearty and filling.
Get the Recipe: Morning Glory Muffins

Sourdough Cinnamon Muffins

Sourdough starter adds a subtle depth to the cinnamon flavored batter. The muffins bake with a soft interior and lightly golden tops. Cinnamon stays present without overpowering the base. They pair well with simple toppings.
Get the Recipe: Sourdough Cinnamon Muffins

2-Minute Pumpkin English Muffins

These muffins are designed for speed and simplicity. Pumpkin adds moisture and color to the dough. The texture stays tender and compact. They work well for quick breakfasts or snacks.
Get the Recipe: 2-Minute Pumpkin English Muffins

Raspberry Muffins

Raspberries bring bright bursts of flavor throughout the batter. The berries soften as they bake and release their juices. The muffins stay tender with visible fruit pieces. Each bite balances sweetness and tartness.
Get the Recipe: Raspberry Muffins

Beer Cheese Muffins

Beer adds depth while cheese brings richness to the batter. The muffins bake up savory with a soft crumb. The flavor is bold without being overwhelming. These work well alongside soups or stews.
Get the Recipe: Beer Cheese Muffins

Apple Muffins

Chopped apples add moisture and gentle sweetness. The fruit softens as it bakes into the batter. These muffins stay tender and lightly spiced. They feel familiar and comforting.
Get the Recipe: Apple Muffins

Egg Muffins With Sausage and Cheese

Eggs form a firm base that holds sausage and cheese together. The muffins bake into individual portions that are easy to serve. The texture is soft but structured. They reheat well after baking.
Get the Recipe: Egg Muffins With Sausage and Cheese

Peach Muffins

Peaches add sweetness and moisture throughout the muffins. The fruit bakes into soft pockets within the crumb. The flavor stays light and fresh. These muffins are best enjoyed slightly warm.
Get the Recipe: Peach Muffins

Savoury Breakfast Muffins with Soft Boiled Eggs, Sausage and Cheese

These muffins combine multiple savory elements in one portion. The sausage adds richness while cheese melts into the batter. Soft boiled eggs bring contrast in texture. Each muffin feels substantial and filling.
Get the Recipe: Savoury Breakfast Muffins with Soft Boiled Eggs, Sausage and Cheese

Rhubarb Muffins

Rhubarb adds a sharp, tangy note to the batter. The pieces soften as they bake and blend into the crumb. Sweetness balances the tart flavor well. These muffins feel bold and distinctive.
Get the Recipe: Rhubarb Muffins

Zucchini & Walnut Muffins

Zucchini keeps the muffins moist without standing out. Walnuts add crunch and a nutty flavor. The crumb stays soft and well balanced. These muffins hold together nicely.
Get the Recipe: Zucchini & Walnut Muffins

Cherry Corn Muffins

Cornmeal gives these muffins a slightly coarse texture. Cherries add sweetness and color throughout. The contrast between corn and fruit stands out. They bake with a golden finish.
Get the Recipe: Cherry Corn Muffins

Orange Muffins

Orange zest and juice bring a bright citrus flavor. The crumb stays soft and lightly fragrant. These muffins feel light and aromatic. A simple glaze can be added if desired.
Get the Recipe: Orange Muffins

Muffin Pan Pepperoni Pizza Bites

These bake into compact, savory bites with melted cheese and pepperoni. The dough holds its shape in the muffin pan. The flavors mirror classic pizza in a small format. They are easy to serve and share.
Get the Recipe: Muffin Pan Pepperoni Pizza Bites

Lemon Poppy Seed Muffins

Lemon adds a sharp citrus note throughout the batter. Poppy seeds bring subtle crunch and texture. The muffins bake with a tender crumb. The flavor stays bright and clean.
Get the Recipe: Lemon Poppy Seed Muffins

Cherry Cheesecake Muffins

Creamy filling sits beneath or within the cherry topped batter. The cherries add sweetness and color. The texture contrasts soft muffin with smooth filling. These feel rich and dessert like.
Get the Recipe: Cherry Cheesecake Muffins

Sausage Muffins

Sausage is mixed directly into the batter for even distribution. The muffins bake with a savory aroma. The texture stays soft with hearty bites throughout. They work well for grab and go meals.
Get the Recipe: Sausage Muffins

Gluten Free Pumpkin Muffins

Pumpkin puree keeps these muffins moist and tender. The batter bakes evenly without crumbling. The pumpkin flavor stays gentle and smooth. Warm spices fit naturally here.
Get the Recipe: Gluten Free Pumpkin Muffins

Wild Blackberry Muffins

Wild blackberries add deep color and bold flavor. The berries soften and release juice as they bake. The muffins stay tender with visible fruit throughout. Each bite offers a mix of sweet and tart.
Get the Recipe: Wild Blackberry Muffins

Vanilla Muffins

Vanilla flavor anchors these simple muffins. The crumb stays soft and evenly baked. They serve as a flexible base for toppings or mix ins. This is a classic option for many bakers.
Get the Recipe: Vanilla Muffins