15 Cozy Chicken Pot Pie Recipes You’ll Want on Repeat

Few dishes scream comfort like chicken pot pie. With flaky crusts, creamy fillings, and savory vegetables, these recipes are perfect for weeknight dinners or a cozy weekend treat. From classic versions to creative twists like phyllo dough, tarragon gravy, or even ham and turkey variations, there’s a pot pie here to satisfy every craving.

Chicken Pot Pie

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A classic pot pie with a golden top crust and creamy chicken filling. Chunks of tender chicken mix with vegetables in a rich sauce. The pastry crust is flaky and buttery. The dish is hearty and timeless.
Get the Recipe: Chicken Pot Pie

Chicken Pot Pie Soup with Biscuit Topping

A bowl of creamy soup with peas and carrots, topped with a heart-shaped biscuit; a spoon rests on the bowl and fresh herbs are sprinkled on top. — Chicken Pot Pie Soup with Biscuit Topping. Photo credit: Xoxo Bella.

This version adds a soft biscuit topping over creamy chicken soup. Biscuits soak slightly for texture contrast. Vegetables and chicken remain flavorful. It is satisfying and playful.
Get the Recipe: Chicken Pot Pie Soup with Biscuit Topping

Chicken Pot Pie with Phyllo Dough

A slice of vegetable pot pie with a flaky crust served on a white plate, containing peas, carrots, and a creamy filling. — Chicken Pot Pie with Phyllo Dough. Photo credit: Mama’s on a Budget.

Uses layers of thin, flaky phyllo instead of traditional crust. Chicken and vegetables are encased in the crisp phyllo. The filling is creamy and rich. It’s lighter yet indulgent.
Get the Recipe: Chicken Pot Pie with Phyllo Dough

Chicken Pot Pie with Tarragon Gravy

Tarragon infuses the creamy chicken sauce for added aroma. A traditional pastry crust holds the savory filling. The herb adds brightness to the richness. The dish is elegant and comforting.
Get the Recipe: Chicken Pot Pie with Tarragon Gravy

Chicken Pot Pies

Two individual pot pies in blue and green ramekins with golden, flaky puff pastry tops on a parchment-lined baking sheet. — Chicken Pot Pies. Photo credit: Downsizing Dinner.

Mini versions of the classic baked individually. Each has a golden crust and creamy filling. Perfect for serving at gatherings or weeknight dinners. They are charming and satisfying.
Get the Recipe: Chicken Pot Pies

Copycat KFC Chicken Pot Pie

Two white ramekins filled with golden brown pot pie sit on a table, garnished with fresh thyme, next to a beige napkin, silverware, and a vase with red flowers. — Copycat KFC Chicken Pot Pie. Photo credit: Maria’s Mixing Bowl.

Mimics the KFC-style creamy chicken filling. Tender chicken and vegetables are wrapped in a buttery crust. Seasonings replicate the iconic taste. The dish is nostalgic and hearty.
Get the Recipe: Copycat KFC Chicken Pot Pie

Double Crust Chicken Pot Pie

A classic with both bottom and top crusts for extra flakiness. Chicken and vegetables are enveloped in rich sauce. The crusts bake to a golden finish. It is filling and indulgent.
Get the Recipe: Double Crust Chicken Pot Pie

Ham Pot Pie

A slice of meat and vegetable pie on a plate, featuring a flaky crust and filling of diced meat, peas, and carrots. A fork is placed beside the slice. — Ham Pot Pie. Photo credit: Mama’s on a Budget.

Savory ham replaces chicken in this hearty pie. Vegetables and creamy sauce complete the filling. The crust bakes golden and flaky. The dish is rich and satisfying.
Get the Recipe: Ham Pot Pie

Instant Pot Chicken Pot Pie Soup

Low angle shot of a bowl of chicken pot pie soup with ingredients scattered around and an instant pot in the background. — Instant Pot Chicken Pot Pie Soup. Photo credit: All Ways Delicious.

A faster take on pot pie soup made in the Instant Pot. Chicken, vegetables, and creamy sauce cook quickly. The soup is flavorful and comforting. Ready in under an hour.
Get the Recipe: Instant Pot Chicken Pot Pie Soup

Meatball Pot Pie

Meatballs replace chicken in this savory pie. A rich sauce with vegetables fills the crust. The top bakes golden and flaky. It’s fun and hearty.
Get the Recipe: Meatball Pot Pie

Slow Cooker Chicken Pot Pie

Bowl of chicken pot pie soup with mixed vegetables and a biscuit on top, placed on a white wooden surface beside parsley and a checkered cloth. — Slow Cooker Chicken Pot Pie. Photo credit: xoxoBella.

Uses a slow cooker to combine chicken, vegetables, and sauce. Crust or biscuit topping can be added before serving. Filling cooks slowly for depth of flavor. It’s hands-off and comforting.
Get the Recipe: Slow Cooker Chicken Pot Pie

Tater Tot Turkey Pot Pie

A round dish filled with a creamy casserole topped with evenly spaced tater tots, set on a wooden board with a serving spoon and a stack of plates nearby. — Tater Tot Turkey Pot Pie. Photo credit: Grits and Gouda.

Topped with crispy tater tots instead of pastry. Turkey and vegetable filling is creamy and savory. The tots bake golden for crunch. It’s fun, filling, and different.
Get the Recipe: Tater Tot Turkey Pot Pie

Turkey Pot Pie With Stuffing Crust

A plate of turkey casserole with peas and carrots, topped with breadcrumbs, served with cranberry sauce on the side. — Turkey Pot Pie With Stuffing Crust. Photo credit: Mama’s on a Budget.

Stuffing replaces traditional pastry on top of turkey filling. Creamy sauce with vegetables is underneath. The crust adds flavor and texture. A hearty holiday-inspired dish.
Get the Recipe: Turkey Pot Pie With Stuffing Crust

Vegan Pot Pie Recipe

A small black pot filled with vegan pot pie, topped with golden crust and filled with vegetables like peas and carrots; “Vegan Pot Pie” text is overlaid at the bottom. — Vegan Pot Pie Recipe. Photo credit: Healing Tomato.

A plant-based version using vegetables and creamy non-dairy sauce. Topped with flaky vegan pastry. The filling is rich and hearty. It’s satisfying for vegan meals.
Get the Recipe: Vegan Pot Pie Recipe

Vegetable Pot Pie

Loaded with seasonal vegetables in creamy sauce. A traditional pastry crust holds the filling. The top bakes golden and crisp. It’s comforting and full of flavor.
Get the Recipe: Vegetable Pot Pie