20 Unique Takes on Classic Tiramisu

Tiramisu has taken on a life of its own far beyond the classic Italian dessert. From cookies and cupcakes to trifles and cheesecakes, these recipes bring the creamy coffee flavor into every kind of sweet imaginable. You’ll find both traditional takes and playful spins that use fruit, seasonal ingredients, or new textures. There’s something here for anyone who loves the rich mix of espresso, mascarpone, and cocoa.

Pistachio Tiramisu

Crushed pistachios are folded into the cream and sprinkled on top. The layers still feature coffee-soaked biscuits, but with nutty crunch throughout. It’s a flavorful spin with texture and color. The green pistachios add visual appeal.
Get the Recipe: Pistachio Tiramisu

Tiramisu Cheesecake

This version may focus more on being layered, with cheesecake alternating with coffee-soaked sponge. The filling is dense but smooth. Toppings can include cocoa powder or shaved chocolate. A forkable dessert that cuts clean.
Get the Recipe: Tiramisu Cheesecake

Easy Tiramisu Cupcakes

These are made quickly using boxed cake mix and a whipped filling. The coffee flavor is brushed on or added to the frosting. A simple way to serve tiramisu as a handheld treat. Great for parties or school events.
Get the Recipe: Easy Tiramisu Cupcakes

Tiramisu Cookies

Soft cookies flavored with coffee and filled with mascarpone or cream. Some are rolled in cocoa or dusted after baking. They mimic the dessert in taste but are easy to pack. Great with an afternoon espresso.
Get the Recipe: Tiramisu Cookies

Authentic Italian Tiramisu

Tiramisu has taken on a life of its own far beyond the classic Italian dessert. From cookies and cupcakes to trifles and cheesecakes, these recipes bring the creamy coffee flavor into every kind of sweet imaginable. You’ll find both traditional takes and playful spins that use fruit, seasonal ingredients, or new textures. There’s something here for anyone who loves the rich mix of espresso, mascarpone, and cocoa.
Get the Recipe: Authentic Italian Tiramisu

Healthy Overnight Oats Tiramisu

Oats are soaked overnight in coffee and milk to mimic tiramisu flavor. They’re layered with mascarpone-style cream and dusted with cocoa. It’s a grab-and-go breakfast with dessert vibes. It uses ingredients that hold up well in the fridge.
Get the Recipe: Healthy Overnight Oats Tiramisu

Tiramisu Brownies

Fudgy brownies act as the base or are layered with mascarpone and coffee-soaked elements. Cocoa and espresso come through strongly. The texture contrast works well. It’s a good handheld dessert for sharing.
Get the Recipe: Tiramisu Brownies

Pumpkin Tiramisu Dessert

This version leans more into being a soft-set layered dessert with a pumpkin cream base. There’s still a coffee element, but the spices lead the flavor. It’s made in a pan and served like a soft cake. A solid crowd-pleaser for cooler months.
Get the Recipe: Pumpkin Tiramisu Dessert

Blueberry Tiramisu

This fruity version uses blueberry syrup or fresh berries in the layers. The mascarpone cream is slightly sweetened to match the fruit. It’s layered like traditional tiramisu but feels fresher. The color stands out nicely.
Get the Recipe: Blueberry Tiramisu

Tiramisu Swiss Roll

A sponge cake is rolled around mascarpone and coffee layers. The outside is often dusted with cocoa or decorated with ganache. Slices show the swirl of filling. It’s elegant and easy to portion.
Get the Recipe: Tiramisu Swiss Roll

Tiramisu

A classic recipe that focuses on coffee-drenched ladyfingers, mascarpone filling, and cocoa. It’s assembled in a dish and chilled until the layers set. Simple and familiar, with a creamy texture. Best made a day in advance.
Get the Recipe: Tiramisu

Tiramisu Cupcakes

Vanilla or coffee cupcakes are filled or topped with mascarpone cream. Some have a coffee drizzle or liquor-soaked centers. They bring a balance of sponge and cream. Often topped with cocoa or chocolate curls.
Get the Recipe: Tiramisu Cupcakes

Strawberry Tiramisu

This recipe uses fresh strawberries and sometimes strawberry liqueur or syrup. Layers include the fruit, whipped mascarpone, and soft biscuits. It has a lighter flavor and a pop of color. A good pick for spring and summer.
Get the Recipe: Strawberry Tiramisu

Mini Tiramisu Cups

These individual servings are built in small glasses or jars. Each has espresso-soaked layers, mascarpone filling, and a cocoa topping. They’re easy to serve at parties or events. The presentation is clean and tidy.
Get the Recipe: Mini Tiramisu Cups

Tiramisu French Toast Casserole Bake with Sweet Cream

This baked breakfast dish uses thick bread soaked in a coffee-cream mixture. Layers of mascarpone are added before baking. It comes out warm and custardy. A great option for brunch lovers.
Get the Recipe: Tiramisu French Toast Casserole Bake with Sweet Cream

Tiramisu Cheesecake

A no-bake or baked cheesecake that’s flavored with espresso and topped with cocoa. Sometimes the crust is made of crushed ladyfingers. It’s rich and creamy with a firmer texture. The coffee flavor is blended right into the filling.
Get the Recipe: Tiramisu Cheesecake

Chocolate Tiramisu

This twist adds layers of rich chocolate ganache between the coffee-soaked layers. It blends deep cocoa flavor with creamy mascarpone. You still get the espresso essence, but with an extra level of sweetness. It’s a good choice for chocolate fans.
Get the Recipe: Chocolate Tiramisu

Limoncello Tiramisu

A lemony version that swaps out coffee for citrus liqueur. Layers of sponge or ladyfingers get soaked in limoncello and topped with whipped mascarpone. It’s bright and creamy with a tart edge. A great choice for warm weather.
Get the Recipe: Limoncello Tiramisu

Pumpkin Tiramisu

Mascarpone cream is mixed with pumpkin puree and spices. It’s layered with ladyfingers that are dipped in coffee or pumpkin-spiced liqueur. The result has a rich, autumn flavor. Great for fall gatherings or a different take on seasonal desserts.
Get the Recipe: Pumpkin Tiramisu

Tiramisu Cheesecake Mini Trifles

Served in small glasses or jars, these trifles layer cheesecake filling with coffee-dipped biscuits. Each serving is topped with cocoa and sometimes chocolate shavings. They’re easy to chill and grab. A nice make-ahead dessert.
Get the Recipe: Tiramisu Cheesecake Mini Trifles