17 Alfredo Recipes That Cover Every Craving

Alfredo sauce is rich, creamy, and endlessly versatile. It’s easy to pair with everything from chicken and shrimp to bacon, steak, or even vegetables, and this list covers it all. Whether you’re cooking in a slow cooker, using veggie noodles, or recreating restaurant favorites, these recipes bring new life to the classic sauce. Some are quick, some are comforting, and all of them lean into that savory, cheesy goodness Alfredo is known for.

Spicy Alfredo Pasta

This version kicks things up with chili flakes, Cajun seasoning, or hot sauce stirred into the sauce. The heat balances the richness and gives the dish a bold edge. Add shrimp, sausage, or chicken to fill it out. Quick and satisfying.
Get the Recipe: Spicy Alfredo Pasta

Italian Crespelle – Chicken Alfredo Crepes

Thin crepes get rolled with creamy Alfredo chicken filling and baked until soft and golden. It’s a fun spin on pasta night with a lighter texture. Serve with extra sauce or a simple salad. Works great as a brunch or dinner dish.
Get the Recipe: Italian Crespelle – Chicken Alfredo Crepes

Low Carb Fettuccine Alfredo

Veggie noodles, like zucchini or hearts of palm, stand in for pasta in this creamy low-carb version. The sauce is thick and satisfying, even without the carbs. It’s fast and works with almost any protein. Keep the portion big without the guilt.
Get the Recipe: Low Carb Fettuccine Alfredo

Alfredo Steak Pasta

Tender slices of steak top a bed of creamy Alfredo-coated pasta in this hearty, savory dish. The seared meat adds depth and contrast to the rich sauce. Use penne or fettuccine for best results. A solid choice for a satisfying dinner.
Get the Recipe: Alfredo Steak Pasta

Cabbage and Sausage Alfredo

Shredded cabbage stands in for pasta in this low-carb twist that still delivers on flavor. It softens just enough while sausage brings spice and substance. The Alfredo sauce ties it together without overwhelming. Quick, hearty, and unexpected.
Get the Recipe: Cabbage and Sausage Alfredo

Cottage Cheese Alfredo

Cottage cheese blends into a smooth sauce that mimics traditional Alfredo without the heaviness. It’s light, high in protein, and still creamy. Toss it with pasta or pour over roasted vegetables. Great for quick, healthier meals.
Get the Recipe: Cottage Cheese Alfredo

Grilled Chicken Alfredo Fries

Crispy fries are topped with grilled chicken and a drizzle of Alfredo sauce for a loaded, shareable snack. It’s rich, over-the-top, and perfect for game day. Add chopped herbs or extra cheese on top. Best eaten right away.
Get the Recipe: Grilled Chicken Alfredo Fries

Slow Cooker Chicken Fettuccine Alfredo

Chicken simmers in a slow cooker with Alfredo sauce until tender, then gets tossed with cooked pasta. It’s creamy, hands-off comfort food. Add peas or mushrooms for extra flavor. Great for busy nights with minimal cleanup.
Get the Recipe: Slow Cooker Chicken Fettuccine Alfredo

Asparagus Noodles with Alfredo Sauce and Bacon

Shaved asparagus replaces pasta in this fresh, spring-inspired recipe. Bacon adds crunch and smoky salt to the creamy Alfredo. It’s light but still full of flavor. Works as a quick lunch or simple dinner.
Get the Recipe: Asparagus Noodles with Alfredo Sauce and Bacon

Chicken Tortellini Alfredo Soup

This creamy soup mixes chicken, cheese tortellini, and Alfredo-style broth into a thick, cozy bowl. It’s loaded with texture and flavor. A great one-pot option for colder nights. Serve with crusty bread or a sprinkle of herbs on top.
Get the Recipe: Chicken Tortellini Alfredo Soup

Quick Shrimp Fettuccine Alfredo

Shrimp cooks fast in a pan before being tossed with fettuccine and Alfredo for a fast weeknight meal. The flavors are rich and briny, with soft noodles and buttery sauce. Great with a sprinkle of lemon or pepper. Simple but packed with flavor.
Get the Recipe: Quick Shrimp Fettuccine Alfredo

Spaghetti Alfredo with Broccoli

Spaghetti gets tossed in a creamy Alfredo sauce with bright green broccoli florets for a balanced, filling meal. The sauce clings to every strand and soaks into the veggies. It’s a great way to get greens into pasta night. Keep it simple or add grilled chicken.
Get the Recipe: Spaghetti Alfredo with Broccoli

Copycat Olive Garden Chicken Alfredo Fettuccine

Recreate the popular restaurant dish at home with tender chicken, fettuccine, and a smooth Alfredo sauce. It’s classic comfort food that’s easy to pull off. Garlic and Parmesan give it bold flavor. Serve it hot and fresh for the full effect.
Get the Recipe: Copycat Olive Garden Chicken Alfredo Fettuccine

Copycat Olive Garden Shrimp Alfredo

This version swaps chicken for shrimp and nails the balance of creamy sauce and tender seafood. The shrimp cook quickly and pair perfectly with the thick noodles. Add parsley or a squeeze of lemon to brighten it. Fast enough for weeknights, but feels special.
Get the Recipe: Copycat Olive Garden Shrimp Alfredo

Instant Pot Blackened Chicken Alfredo

The Instant Pot makes this recipe fast and easy, cooking pasta and sauce all in one go. The blackened chicken brings spice and smoky flavor. The Alfredo turns rich without much stirring. A reliable one-pot meal.
Get the Recipe: Instant Pot Blackened Chicken Alfredo

Chicken Broccoli Alfredo Casserole

This baked dish mixes chicken, pasta, broccoli, and Alfredo into a single pan and tops it with melted cheese. It’s creamy, comforting, and feeds a crowd. Great for leftovers too. Bake until bubbly and golden.
Get the Recipe: Chicken Broccoli Alfredo Casserole

Shrimp Alfredo with Asparagus

Juicy shrimp and crisp asparagus mix into a creamy Alfredo pasta base that’s light, fresh, and rich all at once. The vegetables keep it from feeling too heavy. Use lemon zest or red pepper flakes to boost the flavor. Fast and elegant.
Get the Recipe: Shrimp Alfredo with Asparagus