15 Bold Meatloaf Recipes to Try

Meatloaf doesn’t have to be predictable, these recipes bring fresh flavor, texture, and creativity to a familiar favorite. From slow-cooked versions to stuffed, cheesy, and even vegan options, there’s something here to suit every kitchen style and craving. These dishes are all about bold sauces, smart seasoning, and satisfying bites. Whether you’re craving classic comfort or something new, these meatloaf recipes will hit the spot.

Stuffed Meatloaf

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This loaf is rolled or layered with fillings like cheese, spinach, or vegetables for extra flavor inside. Every slice has a surprise at the center. It’s hearty, flavorful, and visually impressive. Serve with mashed potatoes or roasted vegetables.
Get the Recipe: Stuffed Meatloaf

Bacon Cheeseburger Meatloaf

Meatloaf wrapped in bacon and glazed with ketchup on a white platter. — Bacon Cheeseburger Meatloaf. Photo credit: Little House Big Alaska.

This version mixes ground beef with cheddar and chopped bacon for a cheeseburger-inspired twist. A ketchup-mustard glaze ties it all together. It’s savory, melty, and packed with flavor. Serve with fries or a side salad.
Get the Recipe: Bacon Cheeseburger Meatloaf

Slow Cooker Taco Meatloaf

Taco seasoning and salsa transform this loaf into something entirely new. Cooking it in the slow cooker keeps it juicy and easy to make. Top with cheese and serve with rice or chips. A fun twist for taco night.
Get the Recipe: Slow Cooker Taco Meatloaf

Easy Vegan Lentil Meatloaf Recipe

Cooked lentils and veggies come together with oats and spices for a firm, sliceable loaf. The tomato-based topping bakes into a flavorful crust. Serve warm or cold. A dependable choice for plant-based eaters.
Get the Recipe: Easy Vegan Lentil Meatloaf Recipe

Air Fryer Turkey Meatloaf

Cooking in the air fryer makes this turkey meatloaf crisp on the outside and juicy inside. It’s quick, convenient, and great for smaller portions. Add your favorite glaze before the final minutes. Serve with a simple side of vegetables.
Get the Recipe: Air Fryer Turkey Meatloaf

Cowboy Meatloaf and Potato Casserole

Meatloaf mix is topped with mashed potatoes, cheese, and crispy onions. It’s baked in one dish for easy prep and cleanup. Each layer adds rich texture and flavor. A hearty meal for hungry crowds.
Get the Recipe: Cowboy Meatloaf and Potato Casserole

Meatloaf with Creamy Onion Gravy

Sliced meatloaf with gravy on decorative plate, garnished with rosemary, accompanied by mashed potatoes. — Meatloaf with Creamy Onion Gravy. Photo credit: Not Entirely Average.

Instead of a ketchup glaze, this meatloaf gets smothered in a rich, savory onion gravy. The sauce adds moisture and deep flavor. It’s great over mashed potatoes. A classic style that’s full of comfort.
Get the Recipe: Meatloaf with Creamy Onion Gravy

Chicken Parmesan Meatloaf

A casserole dish with meatloaf and parsley on a cutting board. — Chicken Parmesan Meatloaf. Photo credit: Trina Krug.

Ground chicken takes the lead in this loaf, mixed with Italian herbs and topped with marinara and mozzarella. It’s a mash-up of two comfort food favorites. Bakes beautifully with a cheesy, golden top. Serve with pasta or garlic bread.
Get the Recipe: Chicken Parmesan Meatloaf

Meatloaf Recipe

A go-to version with ground beef, breadcrumbs, eggs, and seasonings. Topped with a tangy tomato glaze for a familiar finish. It’s straightforward and satisfying. Perfect as a base to build on or enjoy as-is.
Get the Recipe: Meatloaf Recipe

Low Carb Meatloaf with Cheese and Leeks

Meatloaf with green leek around it. — Low Carb Meatloaf with Cheese and Leeks. Photo credit: Low Carb – No Carb.

This version swaps breadcrumbs for a lower carb binder like almond flour or pork rinds. The leeks bring a subtle sweetness, while the cheese adds richness. It’s flavorful and satisfying without being heavy. Pair with roasted cauliflower or salad.
Get the Recipe: Low Carb Meatloaf with Cheese and Leeks

Vegan Meatloaf

This plant-based loaf uses beans, grains, and vegetables for texture and flavor. It’s seasoned with herbs and topped with a tomato glaze. Slices hold up well and make great leftovers. Serve with roasted veggies or mashed potatoes.
Get the Recipe: Vegan Meatloaf

Tasty BBQ Smoked Meatloaf with Glaze

Slow-smoked on a grill or smoker, this meatloaf gets deep, smoky flavor. It’s brushed with a tangy BBQ glaze during the last stretch of cooking. Serve sliced with classic barbecue sides. A bold and satisfying dish for outdoor cooks.
Get the Recipe: Tasty BBQ Smoked Meatloaf with Glaze

Italian Meatloaf

This meatloaf is infused with garlic, oregano, basil, and parmesan. It’s topped with marinara and mozzarella for an Italian flair. Bake until bubbly and golden. Great served with pasta or sautéed greens.
Get the Recipe: Italian Meatloaf

Cracker Barrel Meatloaf

Two slices of meatloaf on a plate with mashed potatoes and carrots. — Cracker Barrel Meatloaf. Photo credit: Upstate Ramblings.

This copycat recipe uses Ritz crackers and shredded cheese to recreate a diner favorite. The texture is soft, and the glaze is sweet and savory. Bake until the edges caramelize. Serve with classic sides like mac and cheese or green beans.
Get the Recipe: Cracker Barrel Meatloaf

Bomb Meatloaf

Meatloaf on a white plate cut into slices with fresh parsley garnish. — Bomb Meatloaf. Photo credit: Running to the Kitchen.

Seasoned generously and packed with flavor, this meatloaf lives up to its name. It may include add-ins like hot sauce, cheese, or chopped veggies. The texture is tender but holds together well. Slice thick and serve hot.
Get the Recipe: Bomb Meatloaf