12 Chocolate Cakes That Bring the Flavor

Rich, smooth, and packed with flavor, these chocolate cake recipes cover all kinds of textures and styles. From molten centers and fruity layers to flourless and vegan options, each one brings its own twist to a classic favorite. Some are made in the oven, others in the microwave or air fryer, but all deliver bold chocolate in every bite. Whether you want a layered showstopper or a quick fix, this list has you covered.

Chocolate Cake

Would you like to save this?

We'll email this post to you, so you can come back to it later!

This classic version delivers a soft crumb with deep chocolate flavor. It’s the kind of cake that works with any frosting. Bakes evenly for clean slicing. A go-to for birthdays or just because.
Get the Recipe: Chocolate Cake

Molten Chocolate Cakes

Image shows a fork pulling a bite from a molten chocolate cake on a white plate. — Molten Chocolate Cakes. Photo credit: Honest and Truly.

These have a firm outer shell and a soft, melted center. Serve warm with a spoon or a scoop of ice cream. Rich and intense in every bite. Simple ingredients, big payoff.
Get the Recipe: Molten Chocolate Cakes

Matilda’s Chocolate Cake

Dense, moist, and layered thick with frosting, this cake takes inspiration from the movie version. It’s rich and dramatic with every slice. The frosting adds extra indulgence. Built to impress.
Get the Recipe: Matilda’s Chocolate Cake

Air Fryer Chocolate Cake

This cake bakes quickly with a crisp edge and tender center. The air fryer makes it efficient and evenly cooked. Perfect for small batches. No oven required.
Get the Recipe: Air Fryer Chocolate Cake

Almond Flour Chocolate Cake

Made without traditional flour, this version is moist and slightly dense. Almond flour adds a subtle nutty flavor. Chocolate still takes center stage. A good choice for something a little different.
Get the Recipe: Almond Flour Chocolate Cake

Hershey’s Chocolate Cake

A classic recipe that uses cocoa powder for a deep flavor. The cake is soft and moist from edge to center. Often topped with a basic chocolate frosting. Familiar, easy, and always good.
Get the Recipe: Hershey’s Chocolate Cake

Decadent Raw Vegan Chocolate Cake

This no-bake dessert combines dates, cocoa, and nuts into a smooth, rich cake. Chilled instead of baked for a dense finish. Topped with a creamy chocolate layer. Full of bold flavor and texture.
Get the Recipe: Decadent Raw Vegan Chocolate Cake

Molten Chocolate Cakes for Two

These single-serve cakes are soft outside with a runny middle. Baked in ramekins for easy portioning. Serve warm with a dusting of sugar. Great for small dinners or date nights.
Get the Recipe: Molten Chocolate Cakes for Two

Chocolate Cake With Strawberry Filling

A slice of chocolate cake with a strawberry filling and dark chocolate glaze on a plate. Whole cake in the background, garnished with a halved strawberry. Fork on the side. — Chocolate Cake With Strawberry Filling. Photo credit: Mama’s on a Budget.

This layered cake gets a bright burst from fresh or jammed strawberries. The filling adds a juicy contrast to the rich chocolate. Finished with frosting or ganache. A nice mix of rich and fresh.
Get the Recipe: Chocolate Cake With Strawberry Filling

Low-Carb Chocolate Cake

A slice of chocolate cake with white frosting being lifted from the whole cake. — Low-Carb Chocolate Cake. Photo credit: Primal Edge Health.

This version skips standard flours and sugars. It still delivers a soft, rich texture. The flavor stays bold and satisfying. A different approach with classic taste.
Get the Recipe: Low-Carb Chocolate Cake

Microwave Chocolate cake

A fast, single-serve dessert made in a mug. Soft and slightly spongy in texture. Ready in minutes. A quick fix when the craving hits.
Get the Recipe: Microwave Chocolate cake

Easy Mocha Keto Chocolate Cake

Combines coffee and cocoa for a deep, bold taste. Often baked without flour and sugar. The cake stays soft with a rich finish. Great for small servings and quick prep.
Get the Recipe: Easy Mocha Keto Chocolate Cake