12 Easy St. Patrick's Day Recipes

Celebrate St. Patrick’s Day with a delicious lineup of festive recipes that are as fun as they are flavorful! From classic Irish-inspired dishes to creative green-themed treats, these 12 easy St. Patrick’s Day recipes are perfect for adding a little luck of the Irish to your celebration. Whether you’re hosting a party or just looking to enjoy a festive meal, there’s something here for everyone!

Instant Pot Corned Beef and Cabbage

Sliced corned beef with cooked red potatoes, carrots, and cabbage, garnished with parsley, served on a white platter. — Image Credit: This Farm Girl Cooks.

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Instant Pot Corned Beef and Cabbage is a quick and delicious way to enjoy this classic comfort food. The pressure cooker makes the beef tender and flavorful in a fraction of the time, while perfectly cooking the cabbage, carrots, and potatoes. It’s an easy, one-pot meal perfect for any occasion! To learn more: Instant Pot Corned Beef and Cabbage.

Slow Cooker Cabbage Roll Soup

A bowl of stuffed cabbage soup on a black and white checkered cloth, garnished with parsley, next to a wooden spoon. — Image Credit: Trop Rockin.

Slow Cooker Cabbage Roll Soup is a hearty and comforting meal, perfect for St. Patrick’s Day festivities. Packed with tender cabbage, savory beef, and rich tomato flavors, it’s an easy, hands-off recipe that everyone will love. Serve it up for a warm, crowd-pleasing dish! To learn more: Slow Cooker Cabbage Roll Soup.

Irish Tacos with Potatoes, Corned Beef, Cabbage and Onions

Grilled sandwiches filled with corned beef and cabbage, garnished with chopped chives, arranged on a rectangular white plate on a wooden surface. — Image Credit: XOXO Bella.

Irish Tacos are a fun twist on traditional flavors, perfect for St. Patrick’s Day! Filled with corned beef, sautéed cabbage, potatoes, and caramelized onions, they bring a hearty, savory bite to the table. Serve them in warm tortillas for a festive and delicious meal everyone will enjoy. To learn more: Irish Tacos with Potatoes, Corned Beef, Cabbage and Onions.

St. Patrick’s Day Charcuterie Board

A platter with assorted cheeses, meats, crackers, pretzels, vegetables, fruits, and sauces, arranged neatly. — Image Credit: Sweet & Savory.

A St. Patrick’s Day charcuterie board is a festive way to celebrate with a mix of Irish-inspired treats. Fill it with sliced corned beef, Irish cheddar, soda bread, pickles, and green-themed snacks like pistachios or grapes. It’s a fun, shareable option that’s perfect for any gathering! To learn more: St. Patrick’s Day Charcuterie Board.

Slow Cooker Corned Beef and Cabbage Soup

Slow cooker filled with beef stew, including chunks of beef, potatoes, carrots, cabbage, and herbs in broth. — Image Credit: Image credit goes to.

Slow Cooker Corned Beef and Cabbage Soup is a hearty, comforting dish perfect for celebrating St. Patrick’s Day. Made with tender corned beef, cabbage, potatoes, and carrots, it’s an easy, hands-off meal that’s packed with flavor. Let your slow cooker do the work while you enjoy the festivities! To learn more: Slow Cooker Corned Beef and Cabbage Soup.

Easy Air Fryer Pretzel Bites

Tray of pretzel bites sprinkled with salt, served with a bowl of yellow dip. — Image Credit: This Farm Girl Cooks.

Easy Air Fryer Pretzel Bites are the perfect festive treat for St. Patrick’s Day! These soft, golden bites are quick to make and pair perfectly with your favorite dips. A fun, crowd-pleasing snack for any celebration! To learn more: Easy Air Fryer Pretzel Bites.

Unstuffed Cabbage Rolls

A green pot filled with cooked cabbage rolls mix, consisting of ground meat, rice, tomato sauce, and chopped cabbage. A white plate and orange napkin are placed nearby. — Image Credit: XOXO Bella.

Unstuffed Cabbage Rolls are a quick and easy twist on the classic dish, combining all the flavors without the hassle of rolling. Made with ground beef, cabbage, rice, and a rich tomato sauce, it’s a comforting one-pot meal perfect for busy nights. Simple, hearty, and full of flavor! To learn more: Unstuffed Cabbage Rolls.

Colcannon Recipe

Pot of mashed potatoes mixed with greens, with a wooden spoon. Bowls of chopped herbs and greens are nearby on a white surface. — Image Credit: The Forked Spoon.

Colcannon is a classic Irish dish made with creamy mashed potatoes mixed with sautéed cabbage or kale and plenty of butter. Simple, comforting, and full of flavor, it’s the perfect side dish for hearty meals or festive occasions. Serve it hot with a pat of melted butter on top! To learn more: Colcannon Recipe.

Irish Brown Soda Bread

Sliced brown bread on a sheet, with butter spread on a slice and a small jar of butter nearby. — Image Credit: I heart Eating.

Irish Brown Soda Bread is a traditional quick bread made with wholemeal flour, baking soda, and buttermilk. Dense, hearty, and slightly nutty in flavor, it pairs perfectly with soups, stews, or a smear of butter. Simple to make and a staple in Irish kitchens! To learn more: Irish Brown Soda Bread.

Sausage and Cabbage Pasta

Cooked cabbage and sausage pieces in a pan. — Image Credit: The Pasta Project.

Sausage and cabbage pasta is a hearty and flavorful dish inspired by Italian cuisine. Combining savory sausage, tender cabbage, and pasta, it’s a comforting meal perfect for weeknights. Simple to make and packed with rich flavors! To learn more: Sausage and Cabbage Pasta.

Bisquick Irish Soda Bread

A round loaf of cranberry scone bread on a wooden board with a bread knife beside it. A slice has been cut. — Image Credit: Bowl Me Over.

Bisquick Irish Soda Bread is a quick and easy twist on the classic recipe. Made with Bisquick mix, it delivers a soft, tender loaf with a slightly sweet flavor. Perfect for pairing with soups, stews, or enjoying on its own! To learn more: Bisquick Irish Soda Bread.

Cabbage Apple Salad

A bowl of apple coleslaw with shredded cabbage, apples, and green onions, seasoned with black pepper, placed on a gray cloth next to a spoon. — Image Credit: Mamas on a Budget.

Cabbage Apple Salad is a crisp, refreshing dish that combines crunchy cabbage with the natural sweetness of apples. Tossed in a light dressing, it’s the perfect balance of sweet and tangy flavors. Great as a side dish or a healthy lunch option! To learn more: Cabbage Apple Salad.