22 Irresistible Scone Recipes for Every Sweet & Savory Craving

Scones aren’t just for afternoon tea—they’re perfect for breakfast, brunch, or a cozy snack. This roundup features 25 scone recipes, from classic butter and cream scones to fruity favorites like blueberry lemon, tropical pineapple, and white chocolate raspberry. Savory lovers will delight in bacon, cheddar, ham and cheese, or strawberry bacon scones. With seasonal flavors like pumpkin and eggnog, as well as copycat Starbucks favorites, these recipes offer something for every taste and occasion

Bacon, Cheddar & Green Onion Scones

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Savory scones combine crispy bacon, sharp cheddar, and fresh green onions. The exterior is slightly crisp while the interior is tender. Cheese melts into the dough for rich flavor. Perfect for a brunch spread.
Get the Recipe: Bacon, Cheddar & Green Onion Scones

Apple Bacon Scones

Tender scones feature diced apples and crispy bacon. Sweet and savory flavors balance in every bite. The exterior crisps lightly while the interior remains soft. They are great for breakfast or brunch.
Get the Recipe: Apple Bacon Scones

Apple Cream Scones

A slice of an Apple Scones on a white plate and a cup of tea. — Apple Cream Scones. Photo credit: One Hot Oven.

Chunks of apple are folded into a creamy scone dough. A light glaze adds extra sweetness. The interior is soft and moist, with a delicate crumb. Each bite highlights the natural apple flavor.
Get the Recipe: Apple Cream Scones

Blueberry Lemon Scones

Blueberries and lemon zest brighten the flavor of these scones. They are tender with a lightly crisp exterior. The combination of sweet berries and citrusy zing feels fresh. Ideal for morning tea or coffee.
Get the Recipe: Blueberry Lemon Scones

Blueberry Scones

A blueberry scone drizzled with white icing. — Blueberry Scones. Photo credit: Primal Edge Health.

Classic blueberry scones are soft with lightly crisp tops. Juicy blueberries add sweetness and color. A light sugar glaze can enhance flavor. Each bite balances fruitiness and buttery dough.
Get the Recipe: Blueberry Scones

Butter Scones

Simple, buttery scones with a tender crumb. Crisp edges provide contrast to the soft interior. They are versatile and pair well with jams or spreads. A timeless classic for any occasion.
Get the Recipe: Butter Scones

Cheddar Bacon Scones

Basket of cheddar biscuits topped with bacon and herbs, surrounded by bowls of butter, chopped bacon, salt, and parsley on a wooden board with potted plants and cups in the background. — Cheddar Bacon Scones. Photo credit: Xoxo Bella.

Sharp cheddar and crispy bacon create a rich, savory scone. The exterior crisps lightly while the inside stays soft. Cheese melts into the dough for full flavor. They are perfect for brunch or as a snack.
Get the Recipe: Cheddar Bacon Scones

Chocolate Chip Peppermint Scones

Chocolate and peppermint scones with icing and peppermint candies. — Chocolate Chip Peppermint Scones. Photo credit: One Hot Oven.

Chocolate chips and peppermint create a festive flavor. The dough remains soft while the chocolate melts slightly during baking. A drizzle of glaze or extra chocolate enhances indulgence. Each bite feels like a treat.
Get the Recipe: Chocolate Chip Peppermint Scones

Cinnamon Scones

Three triangular scones with white icing drizzled on top, placed on parchment paper. Brown bits, possibly nuts or chips, are sprinkled around them. — Cinnamon Scones. Photo credit: xoxoBella.

Warm cinnamon is folded into tender scone dough. A sugar glaze adds sweetness and shine. Each bite is soft with a slightly crisp exterior. Perfect for pairing with coffee or tea.
Get the Recipe: Cinnamon Scones

Earl Gray Scones

Earl Grey tea infuses the dough with subtle floral and citrus notes. The scones bake with a soft crumb and lightly crisp exterior. A sugar glaze enhances flavor. They pair beautifully with a cup of tea.
Get the Recipe: Earl Gray Scones

Eggnog Scones

Three frosted scones with festive sprinkles are stacked on a wooden platter. A glass of eggnog and a snowy decoration are blurred in the background. — Eggnog Scones. Photo credit: One Hot Oven.

Eggnog adds seasonal spice and richness to scones. Nutmeg and cinnamon enhance flavor. Soft interior contrasts with a lightly crisp top. They are perfect for holiday mornings.
Get the Recipe: Eggnog Scones

Ham and Cheese Scones

Savory scones filled with ham and melted cheese. The exterior crisps lightly during baking. The interior stays tender and flavorful. They make a hearty breakfast or brunch option.
Get the Recipe: Ham and Cheese Scones

Lemon Almond Scones with Lemon Glaze

Zesty lemon and almond extract brighten these scones. A sweet glaze adds tangy sweetness. Soft interiors and slightly crisp tops provide the perfect texture. Each bite is refreshing and fragrant.
Get the Recipe: Lemon Almond Scones with Lemon Glaze

Mandarin Orange Scones

Orange scones on a wire rack with oranges in the background. — Mandarin Orange Scones. Photo credit: One Hot Oven.

Mandarin orange segments or zest add bright, citrusy flavor. Scones remain tender while baking. A light glaze enhances sweetness. Each bite has a fresh, fruity finish.
Get the Recipe: Mandarin Orange Scones

Orange Cranberry Scones

Sweet cranberries and citrusy orange complement each other. Dough stays soft and buttery. A drizzle of glaze adds extra sweetness. Perfect for a festive or brunch setting.
Get the Recipe: Orange Cranberry Scones

Pumpkin Scones

Pumpkin puree adds moisture and autumnal flavor. Spices like cinnamon and nutmeg enhance warmth. The scones bake to a soft, tender texture. They are ideal for fall breakfasts.
Get the Recipe: Pumpkin Scones

S’more Scones

Chocolate, marshmallow, and graham cracker flavors create a dessert-inspired scone. Soft interiors contrast with lightly crisp tops. Each bite evokes a campfire treat. Great for kids and adults alike.
Get the Recipe: S’more Scones

Starbucks Copycat Vanilla Bean Scones

Inspired by the classic Starbucks version, these scones are tender with vanilla bean flavor. A light glaze adds sweetness and shine. Each bite is soft with a gentle crumb. Perfect for replicating a favorite coffeehouse treat.
Get the Recipe: Starbucks Copycat Vanilla Bean Scones

Strawberry Scones

Fresh strawberries fold into tender dough. Light sugar glaze adds sweetness. Soft interior and slightly crisp exterior balance texture. Each bite bursts with fruit flavor.
Get the Recipe: Strawberry Scones

Tropical Pineapple Scones

Pineapple adds a sweet, tropical note to tender scones. The exterior bakes lightly crisp while the inside stays soft. Optional glaze enhances sweetness. Perfect for brightening up breakfast or brunch.
Get the Recipe: Tropical Pineapple Scones

White Chocolate Cranberry Scones

White chocolate chunks and tart cranberries combine in buttery scones. A crisp exterior contrasts with a tender interior. Sweet and tart flavors balance perfectly. Each bite feels indulgent yet fresh.
Get the Recipe: White Chocolate Cranberry Scones

White Chocolate Raspberry Scones

Raspberries and white chocolate create a soft, flavorful scone. The exterior is lightly crisp while the inside stays tender. Sweet and tart notes balance beautifully. Great for breakfast, brunch, or a sweet snack.
Get the Recipe: White Chocolate Raspberry Scones