21 Hearty Stews for Every Palate

Stews are the ultimate comfort food, and with a few hours in the slow cooker, Instant Pot, or oven, they transform simple ingredients into rich, flavorful meals. This roundup covers everything from classic beef and chicken stews to international delights like Moroccan lamb and lentil stew. Vegetarian, vegan, and even zero-carb options are included, making it easy to find the perfect stew for every diet and occasion.

Instant Pot Mexican Beef Stew

Beef simmers with tomatoes, peppers, and spices in the Instant Pot. The broth is rich with chili and cumin flavors. Potatoes and carrots absorb the seasoning while softening perfectly. Each bite offers a warm, slightly smoky taste.
Get the Recipe: Instant Pot Mexican Beef Stew

Instant Pot Tuscan Beef Stew

Tender beef cooks with white beans, tomatoes, and rosemary. Garlic and onions deepen the savory flavor. The beans and vegetables soak up the broth. The result is hearty and fragrant with rustic Italian flair.
Get the Recipe: Instant Pot Tuscan Beef Stew

Italian Beef Stew

Beef braises with carrots, onions, and garlic in a tomato-based sauce. Herbs like oregano and basil add depth. The meat becomes meltingly tender. Each spoonful carries rich, traditional Italian flavors.
Get the Recipe: Italian Beef Stew

Italian Mushroom Stew

Mushrooms simmer slowly with tomatoes, garlic, and onions. Their earthy flavor infuses the broth. Herbs like thyme enhance the taste. The stew is savory and rich with tender vegetables.
Get the Recipe: Italian Mushroom Stew

Lamb Stew (Irish Stew)

Lamb cooks with potatoes, carrots, and onions in a mild broth. The meat becomes soft and flavorful. Root vegetables absorb the juices for added depth. The stew is hearty and comforting.
Get the Recipe: Lamb Stew (Irish Stew)

Moroccan Lamb Lentil Stew

Lamb and lentils simmer with cumin, coriander, and cinnamon. Carrots and onions add sweetness and texture. The broth has a fragrant, spiced depth. The meat and lentils are tender and flavorful.
Get the Recipe: Moroccan Lamb Lentil Stew

One Pot Chicken Stew

Chicken cooks with potatoes, carrots, and celery in a savory broth. Herbs and garlic enrich the flavor. The vegetables soften while retaining shape. Each bite is filling and satisfying.
Get the Recipe: One Pot Chicken Stew

Oven Meatball Stew

Meatballs simmer with potatoes, carrots, and onions in a rich sauce. The meatballs remain tender and juicy. Vegetables absorb the savory broth. The stew has a comforting, homey feel.
Get the Recipe: Oven Meatball Stew

Pasta e Ceci – Italian Pasta and Chickpea Stew

Chickpeas and pasta cook together with garlic, onions, and tomatoes. The broth is thick and flavorful. Herbs like rosemary and parsley add brightness. Each bite combines tender chickpeas and soft pasta in a savory sauce.
Get the Recipe: Pasta e Ceci – Italian Pasta and Chickpea Stew

Slow Cooker Beef Stew

Beef and root vegetables cook slowly until tender. Potatoes, carrots, and onions absorb the savory broth. The herbs create a fragrant aroma. Each spoonful is hearty and rich.
Get the Recipe: Slow Cooker Beef Stew

Slow Cooker Chicken Stew

Chicken simmers with potatoes, carrots, and celery. The meat becomes tender and juicy. The vegetables soak up the broth for added flavor. The stew is comforting and easy to prepare.
Get the Recipe: Slow Cooker Chicken Stew

Slow Cooker Lamb Stew

Lamb cooks slowly with root vegetables and herbs. Potatoes and carrots absorb the rich juices. Garlic and onions deepen the flavor. Each bite is tender and satisfying.
Get the Recipe: Slow Cooker Lamb Stew

Slow Cooker Poor Man’s Stew

Beef and vegetables simmer together with simple seasonings. Potatoes, carrots, and onions soften in the savory broth. The meat becomes tender. The stew is hearty and straightforward.
Get the Recipe: Slow Cooker Poor Man’s Stew

Stewed Okra & Tomatoes

Okra cooks with tomatoes, onions, and spices. The vegetables soften and release flavor into the broth. The okra adds a unique texture. The stew is vibrant and slightly tangy.
Get the Recipe: Stewed Okra & Tomatoes

Stewed Tomatoes

Tomatoes simmer with onions, garlic, and herbs. The broth is rich and flavorful. Onions and garlic enhance the natural sweetness. The stew is simple, comforting, and full of tomato flavor.
Get the Recipe: Stewed Tomatoes

The Ultimate Vegetarian Stew

A mix of root vegetables, beans, and herbs cook together in a thick broth. Carrots, potatoes, and beans absorb the flavors. Garlic and herbs add depth. Each spoonful is hearty and satisfying without meat.
Get the Recipe: The Ultimate Vegetarian Stew

Turkey Stew

Turkey simmers with potatoes, carrots, and celery. The meat becomes tender and juicy. Vegetables soak up the savory broth. The stew is flavorful and filling.
Get the Recipe: Turkey Stew

Vegan Efo Riro (Nigerian Spinach Stew)

Spinach and vegetables cook with tomatoes, peppers, and onions. Spices create warmth and depth. The broth is vibrant and rich. The stew is hearty and plant-based.
Get the Recipe: Vegan Efo Riro (Nigerian Spinach Stew)

Vegan Mushroom Lentil Stew

Mushrooms and lentils simmer with onions, garlic, and spices. Lentils absorb the flavors while remaining firm. The mushrooms add earthy richness. The stew is thick, hearty, and satisfying.
Get the Recipe: Vegan Mushroom Lentil Stew

Vegetable Beef Stew

Beef cooks with carrots, potatoes, and celery. Vegetables soften in the savory broth. Garlic and herbs add flavor depth. The stew is hearty with tender beef and flavorful vegetables.
Get the Recipe: Vegetable Beef Stew

Zero-Carb Stew

A mix of meat and low-carb vegetables cook in a flavorful broth. Zucchini, mushrooms, and peppers add texture. Garlic and herbs enhance the taste. The stew is rich and filling without any starches.
Get the Recipe: Zero-Carb Stew