21 Unique Pizza Ideas to Shake Up Dinner

Pizza comes in countless styles, and this list highlights just how creative things can get beyond the usual slice. From skillet pizzas to tortilla bases and BBQ-inspired toppings, each one offers something unique. There are quick air fryer recipes, hearty meat-loaded options, and even plant-based crusts that bring fresh twists. If you’re looking to mix up your pizza night, these ideas are anything but basic.

Margherita Pizza

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A thin crust base with tomato sauce, fresh mozzarella, and basil leaves creates a classic balance of flavors. It’s simple, elegant, and always satisfying. The fresh ingredients stand out without needing anything extra. Bake until the cheese melts and the crust crisps just right.
Get the Recipe: Margherita Pizza

Mexican Steak Pizza

This pizza combines spicy steak with peppers, onions, and cheese for a bold twist. It’s layered with flavor and has just the right amount of heat. Often finished with fresh cilantro or avocado. A great mashup of taco night and pizza night.
Get the Recipe: Mexican Steak Pizza

Air Fryer Flatbread Pizza

Two flatbread pizzas on a tray. — Air Fryer Flatbread Pizza. Photo credit: Splash of Taste.

Quick and crispy, this version uses flatbread as the base and cooks fast in the air fryer. You can customize toppings and have dinner ready in minutes. It’s great for weeknights or a quick lunch. The edges get perfectly crisp without needing a full oven.
Get the Recipe: Air Fryer Flatbread Pizza

Air Fryer Flatbread Pizza (Meat Lover’s Recipe)

Meat lover’s flatbread pizza with various toppings, served on a white plate. — Air Fryer Flatbread Pizza (Meat Lover’s Recipe). Photo credit: Trop Rockin.

Loaded with pepperoni, sausage, and bacon, this one’s for fans of hearty toppings. The air fryer helps melt the cheese and crisp up the edges fast. Flatbread holds up well under the weight. It’s a filling option with bold, savory bites.
Get the Recipe: Air Fryer Flatbread Pizza (Meat Lover’s Recipe)

Air Fryer Mini Pizza

These smaller pizzas are ideal for snacks or individual servings. Made with small rounds of dough or flatbread, they cook in minutes. Great for letting everyone pick their own toppings. Serve a few different kinds for a pizza sampler.
Get the Recipe: Air Fryer Mini Pizza

Air Fryer Naan Pizza – Veggie Lover’s

Naan bread makes a soft and flavorful base for roasted veggies and melty cheese. It’s a fast and tasty option that works well for meatless meals. The air fryer crisps the edges without drying it out. You can change up the toppings based on what’s in your fridge.
Get the Recipe: Air Fryer Naan Pizza – Veggie Lover’s

Air Fryer Tortilla Pizza

A tortilla pizza in an air fryer basket. — Air Fryer Tortilla Pizza. Photo credit: Splash of Taste.

Ultra-thin and crispy, this pizza uses a tortilla as the crust. It cooks lightning fast and gives you a crunchy base with any toppings you like. Great for a light meal or snack. Keep an eye on it so it doesn’t overcook.
Get the Recipe: Air Fryer Tortilla Pizza

BBQ Chicken Flatbread Pizza

Grilled chicken flatbread pizzas on a marble countertop. — BBQ Chicken Flatbread Pizza. Photo credit: One Hot Oven.

This version swaps tomato sauce for BBQ sauce and tops it with chicken, red onion, and cheese. The flavor is tangy and smoky with a hint of sweetness. Flatbread keeps it light and crisp. Garnish with chopped cilantro for a fresh finish.
Get the Recipe: BBQ Chicken Flatbread Pizza

BBQ Hawaiian Pizza

Combining pineapple and ham with BBQ sauce gives this pizza a sweet and savory twist. It’s a play on Hawaiian style with an extra kick. Mozzarella and red onion round it out. Bake until bubbly and golden.
Get the Recipe: BBQ Hawaiian Pizza

BBQ Pork Pizza with Roasted Corn, Jalapeno, and Smoked Mozzarella

Pulled pork meets smoky mozzarella on this bold and layered pizza. Jalapenos and corn bring a mix of spice and sweetness. It’s packed with texture and flavor. A drizzle of BBQ sauce on top ties it all together.
Get the Recipe: BBQ Pork Pizza with Roasted Corn, Jalapeno, and Smoked Mozzarella

Best BBQ Chicken Pizza

Four slices of pizza on a table. — Best BBQ Chicken Pizza. Photo credit: Call Me PMc.

This version doubles down on flavor with grilled chicken, smoky sauce, and caramelized onions. A mix of cheeses makes each bite rich and satisfying. The crust is typically thin and crisp. Bake until the edges are golden and the cheese is melted through.
Get the Recipe: Best BBQ Chicken Pizza

Birria Pizza

A fusion of birria tacos and pizza, this one’s loaded with slow-cooked beef, cheese, and dipping broth on the side. It’s messy, rich, and packed with bold flavors. The crust soaks up the juices just enough. Often served with a sprinkle of chopped onion and cilantro.
Get the Recipe: Birria Pizza

Carnivore Pizza

A person is grabbing a slice of pepperoni pizza. — Carnivore Pizza. Photo credit: Trina Krug.

A meat lover’s dream, this pizza is stacked with pepperoni, sausage, bacon, and sometimes steak. The crust needs to be sturdy to hold all the toppings. Each bite is rich and filling. Best served hot with plenty of melted cheese.
Get the Recipe: Carnivore Pizza

Pizza Carbonara

A close-up of a pizza slice topped with a runny egg yolk, grated cheese, bacon bits, and black pepper. — Pizza Carbonara. Photo credit: Eggs All Ways.

Inspired by the pasta dish, this pizza uses a creamy base, crispy bacon, and sometimes egg on top. It’s rich, salty, and decadent. The egg bakes slightly in the oven, adding a silky texture. A sprinkle of black pepper finishes it nicely.
Get the Recipe: Pizza Carbonara

Quick Skillet Pizza

Margherita pizza on a white cutting board. — Quick Skillet Pizza. Photo credit: One Hot Oven.

Made in a pan on the stove or in the oven, this pizza has a thick, golden crust. It cooks fast and comes out with crisp edges and a soft interior. Great for weeknight dinners. Use whatever toppings you have on hand.
Get the Recipe: Quick Skillet Pizza

Quinoa Flatbread Pizza Crust (Gluten-Free, Vegan)

This crust uses quinoa for a nutty, hearty base. It holds up well to toppings and bakes crisp around the edges. Ideal for those avoiding gluten or dairy. Pairs well with fresh veggies and sauces.
Get the Recipe: Quinoa Flatbread Pizza Crust (Gluten-Free, Vegan)

Shrimp Scampi Pizza

A pizza with shrimp and cheese on top. — Shrimp Scampi Pizza. Photo credit: Cook What You Love.

Garlic butter shrimp top this white-sauce pizza, along with cheese and herbs. The flavors are rich and slightly zesty. It’s a seafood spin that feels a little more upscale. Serve with lemon wedges on the side.
Get the Recipe: Shrimp Scampi Pizza

Skillet Zucchini Pizza

Zucchini forms the base of this crust, giving it a soft texture with a slight crisp on the bottom. It’s a lower-carb option that still delivers on flavor. Cook it in a skillet for best results. Top with your favorite sauce and cheese.
Get the Recipe: Skillet Zucchini Pizza

Tortilla Pizza

Similar to the air fryer version but cooked in the oven or on a pan. The tortilla gets crispy and holds a light layer of toppings. It’s quick and easy for busy days. Cut into slices and serve immediately.
Get the Recipe: Tortilla Pizza

Two Pesto Chicken Pizza

Chicken Pizza loaded with Mozzarella on a tray. — Two Pesto Chicken Pizza. Photo credit: Call Me PMc.

This pizza uses both basil and sun-dried tomato pesto for a bold flavor base. Topped with chicken and mozzarella, it’s colorful and tasty. The mix of sauces keeps it interesting. Bake until bubbly and lightly browned.
Get the Recipe: Two Pesto Chicken Pizza

Vegan Cauliflower Pizza Crust with Garlicky Mushroom & Tomato Topping

The crust is made from cauliflower and holds a generous helping of garlicky mushrooms and roasted tomatoes. It’s full of earthy, savory flavor. A great plant-based option that doesn’t skimp on texture. The edges crisp up nicely in the oven.
Get the Recipe: Vegan Cauliflower Pizza Crust with Garlicky Mushroom & Tomato Topping