20 Easy Cookie Recipes That Everyone Will Love

If you love baking cookies, you are in for a real treat. This collection of 20 homemade cookie recipes is packed with fun flavors, seasonal favorites, and easy classics that belong in every baker’s kitchen. Whether you are planning holiday trays, baking for family gatherings, or just craving something sweet with your coffee, these cookies deliver big flavor without complicated steps. Grab your mixing bowl and get ready to discover new favorites that are just as fun to bake as they are to eat.

Nutellotti – Italian Nutella Cookies

These soft Italian cookies are made with a Nutella based dough that bakes into tender, chocolate hazelnut rounds. Each cookie is gently pressed in the center before baking to create a small well. The indentation is filled with extra Nutella for a glossy finish. A sprinkle of chopped hazelnuts or powdered sugar adds a final touch.
Get the Recipe: Nutellotti – Italian Nutella Cookies

Pumpkin Pie Cookies

These cookies capture the warm flavors of pumpkin pie in a handheld treat. The dough is infused with pumpkin puree and cozy spices like cinnamon and nutmeg. A soft center keeps them tender while the edges bake lightly golden. They are ideal for fall gatherings or afternoon coffee breaks.
Get the Recipe: Pumpkin Pie Cookies

Cookies and Cream Cinnamon Rolls

Classic cinnamon rolls get a cookies and cream twist with crushed chocolate sandwich cookies layered into the filling. The dough bakes up fluffy and rich with ribbons of cinnamon sugar. A creamy glaze flecked with cookie crumbs melts into every swirl. Each slice combines familiar comfort with a playful flavor boost.
Get the Recipe: Cookies and Cream Cinnamon Rolls

Oatmeal Butterscotch Cookies

Hearty oats and sweet butterscotch chips create a chewy cookie with caramel notes. The texture is soft in the center with lightly crisp edges. Brown sugar deepens the flavor and pairs beautifully with the buttery chips. These are a cozy addition to any cookie jar.
Get the Recipe: Oatmeal Butterscotch Cookies

One Bowl Oat Flour Chocolate Chip Cookies

This simple recipe comes together in just one bowl for easy cleanup. Oat flour gives the cookies a tender texture and subtle nutty taste. Chocolate chips melt into pockets throughout the dough. They bake into golden rounds with soft centers.
Get the Recipe: One Bowl Oat Flour Chocolate Chip Cookies

Red and Green Cake Mix Christmas Cookies

These festive cookies start with a cake mix base for quick preparation. Red and green candies or sprinkles add bright holiday color. The texture is soft and slightly chewy with a sweet vanilla flavor. They look cheerful on a holiday dessert table.
Get the Recipe: Red and Green Cake Mix Christmas Cookies

The BEST 3 Ingredient Sugar Cookies Recipe

This streamlined sugar cookie recipe relies on just three basic ingredients. The dough comes together quickly and rolls out smoothly. After baking, the cookies hold their shape and develop lightly crisp edges. Decorate them with icing or enjoy them plain.
Get the Recipe: The BEST 3 Ingredient Sugar Cookies Recipe

5-Ingredient Lemon White Chocolate Cookies With Cake Mix

Lemon cake mix forms the base of these bright and sweet cookies. White chocolate chips add creamy contrast to the citrus flavor. The dough requires only a handful of ingredients and minimal prep time. Each bite balances tangy lemon with smooth sweetness.
Get the Recipe: 5-Ingredient Lemon White Chocolate Cookies With Cake Mix

Apple Butter Thumbprint Cookies

These thumbprint cookies feature a soft, buttery base. A spoonful of apple butter fills the center of each one. The fruit spread caramelizes slightly as the cookies bake. A light dusting of powdered sugar adds a simple finish.
Get the Recipe: Apple Butter Thumbprint Cookies

Vegan Pignoli Cookies

Inspired by the Italian classic, these cookies are made without dairy or eggs. Almond paste forms the base, giving them a chewy texture. Pine nuts are pressed onto the surface for crunch and flavor. They bake into golden mounds with crisp exteriors.
Get the Recipe: Vegan Pignoli Cookies

Chocolate Brownie Crinkle Cookies

These cookies combine the richness of brownies with the look of crinkle tops. The dough is rolled in powdered sugar before baking. As they spread, deep chocolate cracks appear across the surface. The centers stay soft and fudgy.
Get the Recipe: Chocolate Brownie Crinkle Cookies

Autumn Leaf Sugar Cookies

Shaped like falling leaves, these sugar cookies celebrate the flavors of fall. The dough is lightly spiced and easy to roll and cut. After baking, they can be decorated with icing in warm seasonal colors. Their crisp edges and tender centers make them a favorite for themed gatherings.
Get the Recipe: Autumn Leaf Sugar Cookies

Cookie Dough Overnight Oats

This no bake treat blends oats with flavors inspired by classic cookie dough. Chocolate chips and a hint of vanilla create a dessert like taste. The mixture rests overnight to soften and thicken. It is ready to grab straight from the fridge the next day.
Get the Recipe: Cookie Dough Overnight Oats

Yellow Cake Mix Cookies

A box of yellow cake mix transforms into soft, chewy cookies with very little effort. The batter comes together quickly with a few added ingredients. They bake into golden rounds with a light vanilla flavor. Mix in chocolate chips or sprinkles for variety.
Get the Recipe: Yellow Cake Mix Cookies

Italian Chocolate Roll Cookies

These traditional cookies feature a chocolate dough rolled around a sweet filling. Once sliced, they reveal a spiral pattern inside. The texture is firm yet tender with deep cocoa flavor. A light glaze on top adds extra sweetness.
Get the Recipe: Italian Chocolate Roll Cookies

Italian Chocolate Chestnut Tortelli Cookies

These cookies are shaped like small filled pastries. A chocolate dough wraps around a sweet chestnut filling. After baking, they are often dusted with powdered sugar. The combination of cocoa and chestnut creates a rich, seasonal flavor.
Get the Recipe: Italian Chocolate Chestnut Tortelli Cookies

Pecan Pie Cookies

All the flavors of pecan pie are tucked into a small cookie form. A buttery base holds a gooey brown sugar and pecan topping. The nuts toast as they bake, adding crunch and aroma. They bring a classic pie flavor to cookie platters.
Get the Recipe: Pecan Pie Cookies

Butter Pecan Cookies

Chopped pecans are folded into a buttery cookie dough. The nuts add texture and a slightly toasted taste. Each cookie bakes with crisp edges and a soft middle. A hint of brown sugar enhances the overall flavor.
Get the Recipe: Butter Pecan Cookies

Cranberry Almond Chocolate Chip Cookies

Dried cranberries add tart contrast to sweet chocolate chips. Sliced almonds bring a light crunch to every bite. The combination creates layers of flavor and texture. These cookies look as good as they taste.
Get the Recipe: Cranberry Almond Chocolate Chip Cookies

Easy Lemon Ricotta Cookies

Ricotta cheese gives these cookies a soft and tender crumb. Fresh lemon zest and juice brighten the flavor. A simple glaze drizzled on top adds sweetness. They bake into pillowy rounds with a delicate citrus finish.
Get the Recipe: Easy Lemon Ricotta Cookies