18 Lemon Recipes From Bars to Sorbet
These 18 lemon recipes come in all textures and styles. Some are soft and gooey, others crisp and airy. From chilled pies to baked cookies and bars, each one brings out lemonโs tart flavor in a new way. A few lean into fruit pairings like raspberry, while others keep it classic and bright.
Lemon Meringue Cookies

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Lemon Meringue Cookies. Photo credit: Mama’s on a Budget.
Classic lemon filling over a soft crust. Sweet, tart, and easy to slice. Great for stacking or serving solo.
Get the Recipe: Lemon Meringue Cookies
Lemon Cake Pops

Cake and frosting rolled into balls and dipped in glaze. Bright and soft in every bite. Serve chilled or at room temp.
Get the Recipe: Lemon Cake Pops
Lemon Cake Pie

A single batter bakes into a soft cake layer and a lemon custard below. One dish with two textures. Slice and chill.
Get the Recipe: Lemon Cake Pie
Lemon Blondies

Dense and chewy with sharp lemon flavor throughout. Soft center with a crackly top. Serve cool or slightly warm.
Get the Recipe: Lemon Blondies
Meringue Lemon Curd Cupcakes

Cupcakes filled with lemon curd and topped with a toasted meringue swirl. Tangy and airy. Best served the same day.
Get the Recipe: Meringue Lemon Curd Cupcakes
Raspberry Lemon Cheesecake with Greek Yogurt

Creamy cheesecake with a swirl of raspberry and lemon. Tart and sweet layers in each slice. Chill before slicing.
Get the Recipe: Raspberry Lemon Cheesecake with Greek Yogurt
Chewy Lemon Cookies

Soft lemon cookies with a slight crisp around the edges. Packed with citrus and perfect for stacking.
Get the Recipe: Chewy Lemon Cookies
Paleo Lemon Bars

Grain-free bars with a bright lemon topping and firm crust. Chill before slicing for clean edges.
Get the Recipe: Paleo Lemon Bars
Raspberry Lemonade Sorbet

A frozen blend of raspberry and lemon thatโs sweet and tart. Scoopable and perfect for hot days.
Get the Recipe: Raspberry Lemonade Sorbet
Vegan Lemon Tartlets (Gluten-Free)

Mini tarts with a silky lemon filling and a crisp shell. Serve chilled for best texture and taste.
Get the Recipe: Vegan Lemon Tartlets (Gluten-Free)
Mini Lemon Meringue Pies

Small pies with lemon curd and toasted meringue peaks. Just the right size for serving at gatherings.
Get the Recipe: Mini Lemon Meringue Pies
Lemonade Cream Cheese Pie

No-bake pie with a creamy lemon filling and graham crust. Smooth and cool with a tangy bite.
Get the Recipe: Lemonade Cream Cheese Pie
Lemon Cheesecake Bars With Lavendar

These bars blend lemon with a hint of floral lavender. Soft, baked, and finished with a smooth top.
Get the Recipe: Lemon Cheesecake Bars With Lavendar
Lemon Poke Cake

White cake poked and filled with lemon pudding or glaze. Moist and bright with a fluffy finish.
Get the Recipe: Lemon Poke Cake
Almond Flour Lemon Cookies

Cookies made with almond flour and lemon zest for a soft crumb. Slightly chewy and easy to freeze.
Get the Recipe: Almond Flour Lemon Cookies
Lemon Goldies

Soft bars with a blondie base and bold lemon flavor. Great warm or chilled with coffee or tea.
Get the Recipe: Lemon Goldies
Lemon Poppy Seed Cookies

These cookies combine lemon zest and poppy seeds in a buttery dough. Crisp edges and a light crunch inside.
Get the Recipe: Lemon Poppy Seed Cookies
Lemon Cheesecake Bliss Balls

No-bake treats made with cream cheese and lemon. Tart, creamy, and perfect for small bites.
Get the Recipe: Lemon Cheesecake Bliss Balls
