18 Flavor-Packed Shrimp Recipes Everyone Will Love

Shrimp is one of those ingredients that can make any meal feel special, and the best part is how quick and versatile it is. This collection of shrimp recipes has everything from light and refreshing appetizers to comforting pasta and skillet dishes, all designed to be easy and full of flavor. Whether you’re cooking for family, friends, or just treating yourself, these shrimp recipes are perfect for weeknights, dinner parties, or anytime you want a dish that’s fast, fresh, and absolutely satisfying.

Shrimp Spring Rolls with Spicy Garlic Sauce

These fresh spring rolls wrap shrimp with crisp vegetables in delicate rice paper. The spicy garlic sauce adds a punch without overpowering the shrimp. Each roll holds its shape and is easy to dip. They make a vibrant appetizer or light meal.
Get the Recipe: Shrimp Spring Rolls with Spicy Garlic Sauce

Creamy Coconut Shrimp Buffet Style- Quick and Easy

Shrimp is cooked in a creamy coconut sauce with subtle sweetness. The sauce coats each piece thoroughly. This dish works well for buffets or family dinners. It comes together quickly and keeps the shrimp tender.
Get the Recipe: Creamy Coconut Shrimp Buffet Style- Quick and Easy

Shrimp Asparagus Pasta

Shrimp and asparagus are tossed with pasta in a light sauce. The asparagus stays crisp while the shrimp cooks evenly. Every bite has a balance of flavors. It is simple enough for a weeknight meal but feels special.
Get the Recipe: Shrimp Asparagus Pasta

Shrimp Bisque

This bisque is smooth, rich, and deeply flavored with shrimp stock. Pieces of shrimp are added for texture. It warms up quickly and has a velvety consistency. Garnishing with fresh herbs elevates each bowl.
Get the Recipe: Shrimp Bisque

Mexican-Style Shrimp Ceviche

Shrimp is marinated in citrus juice with onions, tomatoes, and peppers. The acid “cooks” the shrimp for a bright, fresh flavor. Each bite is tangy and crisp. It is perfect as an appetizer or light snack.
Get the Recipe: Mexican-Style Shrimp Ceviche

Thai Shrimp Curry

Shrimp is cooked in a fragrant Thai-style curry sauce. Coconut milk and spices create depth and richness. The shrimp absorbs the sauce without becoming tough. Serve with rice for a complete meal.
Get the Recipe: Thai Shrimp Curry

Bacon Wrapped Shrimp in Air Fryer or Oven

Shrimp is wrapped in bacon for a smoky, crisp bite. The cooking method keeps it quick and hands-off. Each piece cooks evenly while staying juicy. It is ideal as a finger food for gatherings.
Get the Recipe: Bacon Wrapped Shrimp in Air Fryer or Oven

Quick Skillet Shrimp Fajitas

Shrimp cooks quickly with peppers and onions in a skillet. Seasonings give the dish bold flavor. Serve with tortillas for a hands-on meal. Each bite has a balance of tender shrimp and crisp vegetables.
Get the Recipe: Quick Skillet Shrimp Fajitas

Shrimp Scrambled Eggs Recipe (滑蛋虾仁, Quick And Easy)

This dish pairs shrimp with fluffy scrambled eggs. The shrimp cooks gently without overcooking. The eggs stay soft and creamy. It is a light, quick breakfast or brunch option.
Get the Recipe: Shrimp Scrambled Eggs Recipe (滑蛋虾仁, Quick And Easy)

Seafood Paella with Mussels, Shrimp and Chorizo

Shrimp, mussels, and chorizo cook with rice and spices in a pan. The flavors mingle while the rice absorbs the liquid. Each component holds its texture. It is a colorful, filling dish perfect for a crowd.
Get the Recipe: Seafood Paella with Mussels, Shrimp and Chorizo

Quick Shrimp Fettuccine Alfredo

Shrimp is tossed with fettuccine in a creamy Alfredo sauce. The sauce clings to each noodle. The shrimp stays tender and flavorful. It is simple to prepare for a weeknight dinner.
Get the Recipe: Quick Shrimp Fettuccine Alfredo

Copycat Bang Bang Shrimp

Shrimp is coated and tossed in a creamy, spicy sauce. Each piece has a crisp exterior with a rich, flavorful coating. It works well as an appetizer or main dish. The sauce is bold without being overpowering.
Get the Recipe: Copycat Bang Bang Shrimp

Cucumber, Feta & Shrimp Greek Salad

This salad combines shrimp with crisp cucumber and tangy feta. Fresh herbs and a light dressing enhance the flavors. Each bite is refreshing and balanced. It is simple to assemble and colorful on the plate.
Get the Recipe: Cucumber, Feta & Shrimp Greek Salad

Shrimp Risotto

Shrimp is added to creamy, slow-cooked risotto. Each grain absorbs the broth, creating a soft, velvety texture. The shrimp cooks gently to remain tender. It is comforting and elegant at the same time.
Get the Recipe: Shrimp Risotto

Shrimp and Grits Casserole

Shrimp is layered with creamy grits in a casserole dish. Cheese and seasonings enhance each bite. The shrimp stays juicy while baking. It is a hearty meal that feeds a crowd.
Get the Recipe: Shrimp and Grits Casserole

Mediterranean Shrimp Linguine

Shrimp is tossed with linguine, olives, tomatoes, and herbs. The pasta absorbs the light, flavorful sauce. Each bite has a mix of textures and tastes. It feels fresh and satisfying.
Get the Recipe: Mediterranean Shrimp Linguine

Shrimp Pad Thai with Peanut Sauce

Shrimp is stir-fried with rice noodles in a peanut sauce. The sauce is creamy with a hint of spice. Fresh vegetables add crunch and color. Each forkful combines tender noodles and perfectly cooked shrimp.
Get the Recipe: Shrimp Pad Thai with Peanut Sauce

Cold Shrimp and Cucumber Appetizer

Shrimp is paired with crisp cucumber slices for a light, refreshing starter. Seasonings enhance natural shrimp flavor. Each bite is cool and crisp. It is easy to prepare ahead for parties or gatherings.
Get the Recipe: Cold Shrimp and Cucumber Appetizer