18 Delicious Risotto Ideas for Every Comfort Food Craving

If there’s one dish that screams comfort and elegance all at once, it’s risotto. Whether you’re cooking for a cozy weeknight dinner or a special occasion, these creamy, dreamy risotto recipes will have you coming back for seconds. From classic mushroom and Parmesan varieties to inventive takes with shrimp, farro, or pumpkin, there’s a risotto for every palate—and most can be made in under an hour! Explore these flavorful options and find your new favorite way to enjoy this Italian favorite.

Basic Risotto

A person scooping risotto from a red-rimmed bowl on a wooden table with a white napkin and scattered herbs. — Basic Risotto. Photo credit: Bagels and Lasagna.

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Arborio rice cooks slowly in broth until creamy and tender. Gentle stirring helps the rice release starch for its signature texture. A touch of cheese adds richness. The dish is simple, smooth, and comforting.
Get the Recipe: Basic Risotto

Butternut Squash Risotto

Roasted or pureed squash adds sweetness and color. The rice absorbs the squash, creating a velvety consistency. Herbs complement its warm flavor. The dish is cozy, rich, and earthy.
Get the Recipe: Butternut Squash Risotto

Cauliflower Risotto with Mushrooms

Cauliflower risotto in a pan. — Cauliflower Risotto with Mushrooms. Photo credit: Real Balanced.

Cauliflower rice combines with sautéed mushrooms for a lighter spin. Garlic and herbs add aroma. The mushrooms bring depth and richness. The final dish is hearty with a balanced texture.
Get the Recipe: Cauliflower Risotto with Mushrooms

Creamy Mushroom Risotto

Sautéed mushrooms create deep flavor throughout the dish. The rice cooks slowly, becoming smooth and rich. A bit of cheese adds a finishing touch. The result is earthy, aromatic, and satisfying.
Get the Recipe: Creamy Mushroom Risotto

Farro Risotto

Farro provides a chewy, nutty base instead of traditional rice. Broth and aromatics soften the grains while keeping texture. Vegetables or herbs can be added for extra depth. The dish is hearty and rustic.
Get the Recipe: Farro Risotto

Instant Pot Farro Risotto

A bowl of farro risotto with mushrooms, asparagus, peas, and shaved parmesan cheese on top. — Instant Pot Farro Risotto. Photo credit: fANNEtastic food.

Farro softens quickly under pressure while still holding structure. Broth infuses deep flavor into the grains. The texture becomes creamy without constant stirring. The dish is convenient and hearty.
Get the Recipe: Instant Pot Farro Risotto

Instant Pot Jalapeño Risotto

Red bowl of risotto topped with sliced jalapeños. — Instant Pot Jalapeño Risotto. Photo credit: Ginger Casa.

Jalapeños bring gentle heat and bright flavor. The pressure cooker helps the rice soften evenly. Cheese adds balance and richness. The dish is bold, creamy, and vibrant.
Get the Recipe: Instant Pot Jalapeño Risotto

Lion’s Mane Mushroom Risotto

Lion’s mane mushrooms give a tender, delicate texture. Their mild flavor blends well with aromatics. The rice becomes creamy as it cooks. The dish is unique, rich, and elegant.
Get the Recipe: Lion’s Mane Mushroom Risotto

Parmesan Risotto

Parmesan creates a salty, nutty depth throughout the dish. The rice softens to a smooth consistency. A hint of butter adds richness. The result is classic, warm, and flavorful.
Get the Recipe: Parmesan Risotto

Risotto Shrimp Scampi

A bowl of creamy risotto with shrimp, topped with green herbs, and a spoon resting on the side. — Risotto Shrimp Scampi. Photo credit: Bagels and Lasagna.

Shrimp cooks gently on top of creamy risotto. Lemon and garlic add fresh brightness. The rice provides a smooth base that pairs well with the seafood. The dish is lively and satisfying.
Get the Recipe: Risotto Shrimp Scampi

Risotto with Peas and Lemon

Sweet peas add pops of color and texture. Lemon brightens every bite. The rice remains creamy and rich. The dish is light, refreshing, and balanced.
Get the Recipe: Risotto with Peas and Lemon

Sausage and Mushroom Risotto

Sausage adds savory depth and a hearty texture. Mushrooms complement the richness with earthy flavor. The rice absorbs both ingredients as it cooks. The dish is bold and satisfying.
Get the Recipe: Sausage and Mushroom Risotto

Shrimp Asparagus Risotto

Shrimp and asparagus cook together for a fresh, spring inspired combination. The rice becomes silky as broth reduces. Lemon or herbs can enhance the aroma. The dish is delicate and flavorful.
Get the Recipe: Shrimp Asparagus Risotto

Shrimp Risotto

Two bowls of shrimp, sautéed greens, and onions served over a bed of rice, placed on a blue and white patterned surface. — Shrimp Risotto. Photo credit: Joyfully Mad.

Tender shrimp sit atop creamy, seasoned rice. Aromatics like garlic and onions build flavor. A finishing touch of cheese adds richness. It is smooth, warm, and comforting.
Get the Recipe: Shrimp Risotto

Slow Cooker Shrimp, Farro, and Tomato Risotto

Farro softens slowly in a tomato infused broth. Shrimp are added near the end to keep their tenderness. The slow cooker creates an easy, hands off dish. The flavors blend into a hearty, tomato forward bowl.
Get the Recipe: Slow Cooker Shrimp, Farro, and Tomato Risotto

The BEST Creamy Mushroom Risotto

Mushrooms add deep flavor and aroma throughout the dish. The rice becomes silky as it cooks. Cheese provides a rich finish. The dish is warm, earthy, and full of character.
Get the Recipe: The BEST Creamy Mushroom Risotto

The Best Instant Pot Pumpkin Risotto Recipe

Pumpkin creates a smooth, slightly sweet base. The pressure cooker tenderizes the rice quickly. Warm spices or herbs can enhance the flavor. The dish is comforting and colorful.
Get the Recipe: The Best Instant Pot Pumpkin Risotto Recipe

Tomato Zucchini Risotto

Tomatoes give a bright, savory backbone while zucchini adds gentle sweetness. The rice absorbs their juices for a rich texture. Herbs bring fresh aroma. The dish is light, colorful, and satisfying.
Get the Recipe: Tomato Zucchini Risotto