16 Salad Dressings That Are Easy to Make at Home

A good dressing can completely change how a salad tastes, or even turn it into the main attraction. From classic ranch to bold barbecue vinaigrettes and creamy herb blends, this list brings together recipes for every kind of flavor profile. Whether you’re after something rich and tangy, cool and herby, or spicy with a kick, there’s a dressing here to match your mood. These are great for salads, but they also shine as dips, sandwich spreads, and quick marinades.

Avocado Cilantro Dressing

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Creamy avocado and fresh cilantro blend into a smooth, green drizzle. Lime juice adds zip and keeps it fresh. Use on tacos, grain bowls, or grilled veggies. It’s silky and full of flavor.
Get the Recipe: Avocado Cilantro Dressing

BBQ Vinaigrette Dressing

Image shows a closeup of a salad with corn, carrots, cheese, and BBQ Vinaigrette. — BBQ Vinaigrette Dressing. Photo credit: Honest and Truly.

A bold blend of tangy vinegar and smoky barbecue sauce creates a rich, sweet-spicy flavor. It’s great drizzled over grilled meats or hearty greens. The oil balances the boldness. A great match for summer-style dishes.
Get the Recipe: BBQ Vinaigrette Dressing

Homemade Ranch Dressing

Made with buttermilk, mayo, and fresh herbs, this ranch is creamy, cool, and well-balanced. It’s ideal for everything from salads to dipping veggies or pizza. Easy to make and even easier to love. Adjust the seasoning to your taste.
Get the Recipe: Homemade Ranch Dressing

Pumpkin Seed Vegan Ranch Dressing

This dairy-free option uses blended pumpkin seeds for a creamy texture. It’s seasoned with garlic, herbs, and lemon for a ranch-like taste. Great for salads, dips, or wraps. A smart pick for plant-based eaters.
Get the Recipe: Pumpkin Seed Vegan Ranch Dressing

Creamy Japanese Sesame Dressing

Made with toasted sesame, soy sauce, and rice vinegar, this thick dressing is sweet and savory. Commonly served on cabbage or mixed greens. The texture is rich and the flavor lingers. Easy to make and restaurant-level good.
Get the Recipe: Creamy Japanese Sesame Dressing

Blue Cheese Dressing Recipe

Crumbled blue cheese, sour cream, and vinegar make a strong, creamy dressing. It’s rich and sharp with bits of cheese throughout. Perfect for wedge salads or dipping wings. Bold flavor for bold dishes.
Get the Recipe: Blue Cheese Dressing Recipe

Jalapeño Ranch Dressing

A small glass jar of jalapeno ranch with a golden spoon. — Jalapeño Ranch Dressing. Photo credit: Urban Farmie.

Blended jalapeños give this ranch a sharp, green heat. It’s great on tacos, burrito bowls, or nachos. Creamy with just the right spice level. A fun way to kick up a classic.
Get the Recipe: Jalapeño Ranch Dressing

Creamy 3-Herb Dressing

Parsley, chives, and dill combine in this smooth and tangy dressing. Yogurt or sour cream creates a light base. Perfect for green salads or grain bowls. The herb flavor is clean and balanced.
Get the Recipe: Creamy 3-Herb Dressing

Pesto Salad Dressing

This herby, garlicky dressing is made by thinning classic pesto with vinegar or lemon juice. Bright and full of flavor. Drizzle over grilled vegetables, pasta, or chicken. A good way to use leftover pesto too.
Get the Recipe: Pesto Salad Dressing

Creamy Salsa Dressing (Chick-Fil-A Copycat)

Overhead shot of creamy salsa dressing in a glass jar surrounded by cilantro, fresh tomatoes, and a halved lime. — Creamy Salsa Dressing (Chick-Fil-A Copycat). Photo credit: Two Cloves Kitchen.

This thick and zesty blend mixes salsa, mayo, and a few pantry spices. The result is creamy with a kick. Ideal for taco salads, wraps, or rice bowls. Quick to make and packs a lot of flavor.
Get the Recipe: Creamy Salsa Dressing (Chick-Fil-A Copycat)

Southwest Salad Dressing

A smoky, spicy dressing with lime, cumin, and chili powder. Creamy or vinaigrette-based depending on your preference. Works well with grilled chicken, corn, or avocado. Adds bold flavor without much effort.
Get the Recipe: Southwest Salad Dressing

Spicy Ranch Dressing

Traditional ranch with hot sauce, chili flakes, or jalapeño stirred in. Adds a creamy heat that’s great on wings or fries. Still cooling, but with an edge. A small twist that goes a long way.
Get the Recipe: Spicy Ranch Dressing

French Salad Dressing

A smooth, slightly sweet classic made with ketchup, vinegar, and oil. The bright red color and tangy bite make it stand out. Drizzle over greens or grain bowls. A nostalgic favorite with big flavor.
Get the Recipe: French Salad Dressing

Wingstop Ranch Dressing

Thicker and heavier on the herbs, this copycat version delivers the full dip experience. Use it with wings, fries, or onion rings. A classic ranch with serious flavor. Fans of the original will love this take.
Get the Recipe: Wingstop Ranch Dressing

Avocado Cilantro Lime Dressing

This version adds extra lime juice for a brighter, tangier flavor. Still smooth and creamy, with a fresh kick. Use it to dress taco salads or roasted vegetables. Refreshing and rich at the same time.
Get the Recipe: Avocado Cilantro Lime Dressing

Italian Dressing

A zesty mix of vinegar, oil, garlic, and dried herbs. It’s punchy, bright, and great on leafy greens or cold pasta. Add a spoonful of mustard for extra depth. Simple but always delivers.
Get the Recipe: Italian Dressing