15 Old-Fashioned Apple Cake Recipes You’ll Love
If you love desserts that feel warm, familiar, and deeply comforting, this collection of old-fashioned apple cake recipes is for you. These bakes celebrate simple ingredients, cozy spices, and the natural sweetness of apples, coming together in cakes that feel both nostalgic and timeless. From soft cinnamon-spiced loaves to caramel-topped classics and moist applesauce cakes, each recipe brings homemade flavor and dependable results you’ll want to bake again and again.
Apple Cake with Cinnamon

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This cake blends soft apple chunks with a warm cinnamon aroma. As it bakes, the apples soften and release their juices into the crumb. The top gains a light golden color that contrasts with the moist interior. Every slice carries a balanced mix of spice and fruit.
Get the Recipe: Apple Cake with Cinnamon
Apple Cinnamon Cake

Chunks of apple sit in a warmly spiced batter that rises into a soft, moist cake. Cinnamon shapes the aroma from the first cut. Apples keep the crumb tender and flavorful. It works well warm or cooled.
Get the Recipe: Apple Cinnamon Cake
Apple Cobbler Cake Recipe

This cake merges cobbler style topping with a cake like base. Apples bubble up during baking, creating small pockets of juice. The top forms a slightly textured crust. The combination offers both spoonable softness and a bit of structure.
Get the Recipe: Apple Cobbler Cake Recipe
Apple Dapple Cake

This traditional cake includes chopped apples and a drizzle that sinks gently into the crumb. The flavor leans warm and mellow. The outside takes on a caramel tinted color as it bakes. Dense slices hold together well.
Get the Recipe: Apple Dapple Cake
Apple Ginger Cake

Ginger adds a lively note that pairs with the natural sweetness of apple. The crumb stays soft while carrying subtle spice. Small apple pieces soften lightly into the batter. A simple glaze can highlight the ginger aroma.
Get the Recipe: Apple Ginger Cake
Apple Pecan Cake

Apples and pecans bake together into a warm, nutty dessert. Pecans add texture that contrasts with the soft fruit. The crumb remains tender with a pleasant bite from the nuts. A hint of spice supports both flavors.
Get the Recipe: Apple Pecan Cake
Apple Sheet Cake

This large format cake spreads apple pieces across a thin, soft layer of batter. It bakes quickly and cuts clean squares. Cinnamon adds depth without taking over. The apples keep the cake moist across the entire pan.
Get the Recipe: Apple Sheet Cake
Apple Spice Rum Cakes

Small cakes combine apple warmth with a mild rum essence. The texture stays tender and moist. Apples provide tiny pockets of sweetness in each bite. A light glaze can enhance the aroma.
Get the Recipe: Apple Spice Rum Cakes
Applesauce Cake

Applesauce keeps the crumb soft and evenly moist. The flavor leans gentle with hints of spice. It bakes with a smooth surface that takes well to glazing or a dusting of sugar. Each slice holds its shape without crumbling.
Get the Recipe: Applesauce Cake
Caramel Apple Dump Cake

A few ingredients form a warm, bubbling apple base under a golden topping. The caramel mixes with the fruit as it bakes. The topping becomes slightly crisp while the interior stays soft. It serves best with a spoon.
Get the Recipe: Caramel Apple Dump Cake
Caramel Apple Icebox Cake

Layers of cookies or crackers soften under caramel cream and apple filling. Chilled time turns the layers into a smooth, cohesive dessert. Apple pieces add freshness and texture. Clean slices reveal the stacked layers clearly.
Get the Recipe: Caramel Apple Icebox Cake
Fresh Apple Cake

Fresh apples lend moisture and a bright aroma throughout the crumb. The batter surrounds the fruit without overpowering it. The cake stays tender for several days. Spices can be adjusted to preference without altering the structure.
Get the Recipe: Fresh Apple Cake
Nanna’s Apple Cake

This classic family recipe leans on simple flavors and a soft crumb. Apples provide sweetness that spreads through every slice. The top often has a thin crust that adds contrast. Warm spices support the apples in a gentle way.
Get the Recipe: Nanna’s Apple Cake
Pecan Apple Cake

Apples maintain moisture while pecans bring crunch. The two ingredients blend into a balanced, warm flavor. The crumb stays stable and easy to slice. The top may pick up a slightly toasted note from the nuts.
Get the Recipe: Pecan Apple Cake
The Best Easy Cinnamon Apple Cake

Cinnamon shapes the fragrance of this straightforward apple filled cake. Apples soften into the batter and create gentle sweetness. The surface gains light color as it bakes. The crumb remains tender and generously spiced.
Get the Recipe: The Best Easy Cinnamon Apple Cake
