15 Flavor-Packed Salmon Recipes You’ll Make Again and Again

Whether you’re craving quick weeknight dinners or flavorful dishes to impress, this collection of salmon recipes has it all. From crispy bites and air fryer favorites to creamy sauces and fresh salads, each recipe is packed with bold flavor and easy to make. These dishes make it simple to enjoy salmon in exciting ways, whether you’re feeding the family or just treating yourself to a healthy, delicious meal.

Orange Salmon Bites

A bowl of brown rice topped with glazed tofu, steamed broccoli, sesame seeds, and chopped green onions, with chopsticks resting on the edge. — Orange Salmon Bites. Photo credit: Xoxo Bella.

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Small salmon pieces are coated in a sweet orange glaze. Baking or air frying locks in moisture while caramelizing the sauce. Each bite is tender and flavorful. They are perfect for appetizers or casual snacking.
Get the Recipe: Orange Salmon Bites

Salmon Salad with Bagel

A plate of salad with smoked salmon, tomato slices, red onion, pita pieces, fresh dill, and a white dressing on top. — Salmon Salad with Bagel. Photo credit: At the Immigrant’s Table.

Flaked salmon tops fresh greens or a bagel for a satisfying meal. Add toppings like cucumber, tomato, or avocado for texture. Dressing enhances flavor without overpowering the fish. Every bite is balanced, fresh, and easy to prepare.
Get the Recipe: Salmon Salad with Bagel

Keto Baked Parmesan Salmon

A Parmesan crust adds crispiness to baked salmon without carbs. The cheese forms a golden layer while keeping the fillet moist inside. Herbs enhance flavor naturally. Each portion is rich, savory, and visually appealing.
Get the Recipe: Keto Baked Parmesan Salmon

Seared Salmon with Tomato Corn Salsa

Two white plates with cooked salmon fillets topped with a colorful vegetable salad, each with a fork; fresh basil leaf and a dark napkin on the table. — Seared Salmon with Tomato Corn Salsa. Photo credit: Running to the Kitchen.

Seared salmon fillets are paired with a fresh, colorful salsa. Sweet corn and tomatoes complement the rich fish. Quick pan-searing locks in moisture. Each bite balances crisp edges with tender interior and bright, fresh salsa.
Get the Recipe: Seared Salmon with Tomato Corn Salsa

Lemon Dill Salmon and Asparagus

Salmon and asparagus are baked or roasted together with lemon and dill. Citrus and herbs add brightness to the tender fish. The asparagus remains crisp-tender, pairing perfectly with the salmon. Each portion is aromatic, flavorful, and visually vibrant.
Get the Recipe: Lemon Dill Salmon and Asparagus

Baked Salmon With Greek Salsa

Grilled salmon fillets topped with a Mediterranean salad of tomatoes, cucumbers, olives, and feta cheese, garnished with lemon wedges, served on a white plate. — Baked Salmon With Greek Salsa. Photo credit: Xoxo Bella.

A tangy Greek-inspired salsa tops baked salmon fillets. Ingredients like tomatoes, olives, and feta add freshness and color. The oven keeps the salmon moist and flavorful. Each serving is vibrant and satisfying.
Get the Recipe: Baked Salmon With Greek Salsa

Easy Salmon Pasta Salad

A bowl of salmon pasta salad with a creamy dressing, garnished with a sprig of dill. — Easy Salmon Pasta Salad. Photo credit: Dinner by Six.

Flaked salmon combines with pasta and vegetables for a hearty salad. A light dressing ties flavors together. The dish is easy to prepare and serve chilled. Each bite is creamy, flavorful, and filling.
Get the Recipe: Easy Salmon Pasta Salad

Moroccan Salmon Sheet Pan Dinner

Sheet pan salmon and cauliflower. — Moroccan Salmon Sheet Pan Dinner. Photo credit: At the Immigrant’s Table.

Salmon is baked with Moroccan spices alongside vegetables on a sheet pan. The spices add warmth and depth. Cooking on one pan simplifies preparation and cleanup. Every bite has a balance of tender fish and spiced, roasted vegetables.
Get the Recipe: Moroccan Salmon Sheet Pan Dinner

Air Fryer Parmesan Pesto Crusted Salmon Fillets

Pesto and Parmesan form a flavorful crust while air frying. The exterior crisps while the interior stays tender. Herbs and cheese add richness and aroma. Each fillet is visually appealing and packed with flavor.
Get the Recipe: Air Fryer Parmesan Pesto Crusted Salmon Fillets

Honey Garlic Salmon in the Air Fryer

Sweet honey and savory garlic glaze caramelizes in the air fryer. Salmon cooks quickly while retaining moisture. The combination of flavors creates a sticky, flavorful coating. Every piece is tender, aromatic, and satisfying.
Get the Recipe: Honey Garlic Salmon in the Air Fryer

Salmon in Cream Sauce

A creamy sauce elevates simple baked or seared salmon. Herbs, garlic, or wine can be incorporated for extra flavor. The sauce keeps the fillets moist and rich. Each bite is smooth, savory, and indulgent.
Get the Recipe: Salmon in Cream Sauce

Creamy Tuscan Marry Me Salmon

A serving of creamy, baked seafood dish garnished with herbs, plated next to fresh mixed greens, with a lemon slice and a fork on the side. — Creamy Tuscan Marry Me Salmon. Photo credit: Xoxo Bella.

Salmon fillets are baked in a rich, creamy Tuscan-style sauce. Sun-dried tomatoes, spinach, and garlic add layers of flavor. The sauce creates a silky, flavorful coating. Each serving is indulgent and visually impressive.
Get the Recipe: Creamy Tuscan Marry Me Salmon

Smoked Blackened Salmon Sliders

Three seasoned chicken sliders with arugula, pickled onions, and sauce on pretzel buns are arranged on a white platter. — Smoked Blackened Salmon Sliders. Photo credit: xoxo Bella.

Spicy, blackened salmon is smoked or seared for deep flavor. Served on slider buns, these are ideal for appetizers or casual meals. Each bite balances heat, smokiness, and tender fish. The sliders are fun, flavorful, and easy to assemble.
Get the Recipe: Smoked Blackened Salmon Sliders

Old Bay Salmon with Peach Salsa

Grilled salmon fillets topped with a diced mango and avocado salsa, served on a white oval plate with a black fork. — Old Bay Salmon with Peach Salsa. Photo credit: Vanilla Bean Cuisine.

Old Bay seasoning adds savory depth to baked or grilled salmon. Sweet, juicy peach salsa complements the spice. The combination balances sweet, savory, and slightly spicy flavors. Each portion is colorful and delicious.
Get the Recipe: Old Bay Salmon with Peach Salsa

Crispy Salmon Bites

Seven round, golden-brown vegetable cutlets garnished with chopped green peppers are arranged on parchment paper atop a wooden board, with a bowl of dip and spoons in the background. — Crispy Salmon Bites. Photo credit: Running to the Kitchen.

Small salmon pieces are pan-fried or air-fried until crispy. The interior remains tender and flaky. Seasonings enhance natural fish flavor. These bites are ideal as appetizers, snacks, or protein-packed additions to salads.
Get the Recipe: Crispy Salmon Bites