13 Deliciously Easy Cookies for Every Sweet Tooth

This cookie roundup is loaded with flavor-packed options for every craving. You’ll find peanut butter treats like stuffed cookies, no-bake bars, and classic cups alongside seasonal favorites such as pumpkin spice cookies, pumpkin s’mores, and pumpkin pie bites. Holiday-inspired peppermint cookies and indulgent fudge-filled pink sugar cookies add a festive touch, while creative twists like potato chip cookies and protein cookie dough balls keep things fun and unexpected. These recipes are simple, crowd-pleasing, and perfect for sharing—or keeping all to yourself.

Peanut Butter Low Carb Cookies

Peanut butter cookies arranged on a white wooden surface, some topped with whole peanuts, with a glass bottle of milk and yellow flowers nearby. — Peanut Butter Low Carb Cookies. Photo credit: Low Carb – No Carb.

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Almond or coconut flour replaces traditional flour. Peanut butter adds richness and structure. Baking produces soft, slightly firm rounds with chewy centers. Each cookie is satisfying without sugar.
Get the Recipe: Peanut Butter Low Carb Cookies

Peanut Butter No Bake Cookies

Oats and peanut butter create chewy, no-bake rounds. Cocoa or sweeteners can enhance flavor. Cooling sets the cookies without baking. They are quick, soft, and indulgent.
Get the Recipe: Peanut Butter No Bake Cookies

Peanut Butter No-Bake Cookies

A white plate with seven chocolate oat cookies on a marble surface, surrounded by a cup of coffee, a spoon, a dish of nut butter, and scattered oats. — Peanut Butter No-Bake Cookies. Photo credit: The Bite Stuff.

Similar to other no-bake varieties, peanut butter blends with oats and sweeteners. The mixture forms tender, set cookies after cooling. They are easy to portion and store. Each bite is chewy with nutty richness.
Get the Recipe: Peanut Butter No-Bake Cookies

Peanut Butter Stuffed Cookies

A chocolate cookie broken in half to reveal a creamy peanut butter filling, placed on a white plate with scattered chocolate chips. — Peanut Butter Stuffed Cookies. Photo credit: Running to the Kitchen.

Soft cookie dough surrounds a peanut butter filling. Baking produces tender rounds with slightly firm edges. The center remains creamy. Each cookie offers dual textures and intense peanut flavor.
Get the Recipe: Peanut Butter Stuffed Cookies

Pecan Pie Cookies

Pecan pieces mix with sweet dough to create tender cookies. Baking produces lightly golden rounds with chewy centers. The flavor mirrors traditional pecan pie in miniature form. Each bite balances nuttiness with sweetness.
Get the Recipe: Pecan Pie Cookies

Pecan Sugar Cookies

Round cookie with white icing and crushed pecans on top, surrounded by similar cookies on a light surface. — Pecan Sugar Cookies. Photo credit: Xoxo Bella.

Chopped pecans add texture to classic sugar cookie dough. Baking produces soft, lightly crisp rounds. Each cookie has a gentle nutty aroma. The crunch complements the tender interior.
Get the Recipe: Pecan Sugar Cookies

Potato Chip Cookies

Three chocolate chip cookies are stacked on a white surface, with more cookies, chocolate chips, and cookie pieces scattered in the background. — Potato Chip Cookies. Photo credit: xoxo Bella.

Salty potato chips fold into sweet dough. Baking produces soft, slightly chewy cookies with crisp edges. Each bite balances salty crunch with sweet cookie dough. The contrast creates a playful flavor.
Get the Recipe: Potato Chip Cookies

Protein Cookie Dough Balls

Four chocolate chip cookie dough balls are stacked on a white surface, with visible chocolate chunks embedded in the dough. — Protein Cookie Dough Balls. Photo credit: The Honour System.

High-protein ingredients form soft, no-bake dough balls. Ingredients like oats, peanut butter, and protein powder add texture. Cooling firms them slightly without baking. Each bite is chewy, satisfying, and nutrient-packed.
Get the Recipe: Protein Cookie Dough Balls

Pumpkin Blossom Cookies

Three peanut butter cookies topped with chocolate kisses are arranged on a white plate, next to an unwrapped chocolate kiss. — Pumpkin Blossom Cookies. Photo credit: Mama’s on a Budget.

Soft pumpkin dough is topped with a candy or chocolate before baking. Cookies bake into tender, slightly thick rounds. Pumpkin flavor is mild yet aromatic. Each cookie balances sweetness and spice.
Get the Recipe: Pumpkin Blossom Cookies

Pumpkin Cookies

A plate of round, golden-brown cookies is arranged on a white decorative dish, set on a wooden surface with autumn leaves nearby. — Pumpkin Cookies. Photo credit: Real Life of Lulu.

Classic pumpkin dough bakes into soft, slightly thick rounds. Warm spices enhance flavor. Cookies have lightly crisp edges with chewy centers. Each bite is aromatic and comforting.
Get the Recipe: Pumpkin Cookies

Pumpkin S’mores Cookies

Two pumpkin chocolate chip cookies with visible marshmallows on a wooden surface, surrounded by loose marshmallows and a pumpkin in the background. — Pumpkin S’mores Cookies. Photo credit: xoxo Bella.

Pumpkin dough incorporates chocolate and marshmallow. Baking creates soft rounds with gooey pockets. Each cookie combines pumpkin spice, chocolate richness, and melted marshmallow. They are visually fun and flavorful.
Get the Recipe: Pumpkin S’mores Cookies

Pumpkin Snickerdoodle Cookies

Cinnamon sugar coating complements soft pumpkin dough. Baking produces tender, lightly puffy cookies. Warm spices highlight the pumpkin flavor. Each bite is aromatic, sweet, and chewy.
Get the Recipe: Pumpkin Snickerdoodle Cookies

Pumpkin Spice Cheesecake Cookies

A stack of cinnamon cookies broken in half, showing a creamy white filling, displayed on a white scalloped plate. — Pumpkin Spice Cheesecake Cookies. Photo credit: Maria’s Mixing Bowl.

Pumpkin dough sandwiches cheesecake filling. Baking produces soft, slightly thick rounds with creamy centers. Pumpkin spices enhance warmth. Each cookie is rich, aromatic, and satisfying.
Get the Recipe: Pumpkin Spice Cheesecake Cookies