13 Delicious Dinner Roll and Bread Recipes
If you love soft, warm bread, this roundup of dinner rolls and bread recipes is full of inspiration. From classic soft dinner rolls and easy yeast rolls to indulgent brioche rolls and sweet low-carb challah bread, thereโs a recipe for every craving. Youโll also find fun twists like apple cinnamon yeast rolls, garlic knots, make-ahead brioche French toast casserole, and gluten-free Irish soda bread. Perfect for breakfast, brunch, or dinner, these recipes are simple to make and packed with flavor.
Air Fryer Dinner Rolls

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Dinner rolls bake quickly in the air fryer, creating a soft interior and lightly crisp exterior. They are golden and tender. A simple brush of butter enhances flavor. Perfect for a quick batch of fresh bread.
Get the Recipe: Air Fryer Dinner Rolls
Apple Cinnamon Yeast Rolls

Apple pieces and cinnamon are incorporated into soft yeast rolls. The aroma is sweet and inviting. The texture remains tender and fluffy. These rolls work well for breakfast or dessert.
Get the Recipe: Apple Cinnamon Yeast Rolls
Challah French Toast

Challah bread is used to make thick slices of French toast. The texture is soft and slightly sweet. The egg mixture soaks evenly into the bread. It is ideal for breakfast or brunch.
Get the Recipe: Challah French Toast
Classic Soft Dinner Rolls

These rolls are light, airy, and tender. The dough rises to create a soft crumb. They bake to a golden exterior. They pair well with soups, stews, or dinner entrees.
Get the Recipe: Classic Soft Dinner Rolls
Condensed Milk Dinner Rolls

Sweetened condensed milk enriches the dough and adds subtle sweetness. The rolls are soft and fluffy. They bake to a shiny, golden crust. They are easy to make and crowd-pleasing.
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Dinner Rolls

A simple recipe focusing on soft, tender rolls. Yeast helps the dough rise for a light interior. The crust is lightly golden. They are classic, reliable dinner rolls.
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Easy Dinner Rolls

Quick and approachable, these rolls require minimal effort. The dough rises evenly. They bake to a soft, golden exterior. Ideal for weeknight dinners or casual gatherings.
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Garlic Knots

Twisted dough is coated with garlic and butter. The knots bake to a soft and slightly crisp texture. They are fragrant and savory. Great as an appetizer or side.
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Gluten-Free Irish Soda Bread

Uses baking soda instead of yeast for leavening. The bread is slightly dense but tender. A subtle tang comes from the buttermilk. It is a quick, rustic loaf.
Get the Recipe: Gluten-Free Irish Soda Bread
Instant Pot Garlic Knots

Garlic knots are partially cooked in the Instant Pot for soft, fluffy texture. They are finished with garlic butter. The bread is fragrant and tender. They make a convenient appetizer or snack.
Get the Recipe: Instant Pot Garlic Knots
Irish Soda Bread

A traditional quick bread with a dense, tender crumb. Baking soda acts as the leavening agent. The exterior is lightly golden and rustic. It pairs well with soups or stews.
Get the Recipe: Irish Soda Bread
Low Carb Brioche Bread

Brioche made with low-carb ingredients remains soft and buttery. Eggs and fat create a rich, tender crumb. The loaf is slightly sweet. Suitable for those reducing carbs while enjoying enriched bread.
Get the Recipe: Low Carb Brioche Bread
Sweet Low Carb Challah Bread

Challah is adapted for low-carb diets while keeping a soft, fluffy texture. Slight sweetness balances the bread. Braided loaf looks appealing and bakes to golden perfection. It works for breakfast or dinner accompaniment.
Get the Recipe: Sweet Low Carb Challah Bread
