12 Blossom Cookies That Go Beyond the Classic

Blossom cookies are all about the classic combination of soft, chewy bases topped with a chocolate or candy center. This collection brings a mix of flavors into the spotlight—peanut butter, cherry, pumpkin, and chocolate all get their moment. Whether you’re baking for a holiday tray or just want something sweet and nostalgic, these cookies deliver that bite-sized treat everyone reaches for first. Some stick to the original, while others go bold with twists that still keep the charm.

Chocolate Blossom Cookies

These soft chocolate cookies are topped with a chocolate kiss or piece for a rich double-hit of cocoa. The cookie is tender and slightly fudgy. Great for any time of year. A solid swap for the peanut butter version.
Get the Recipe: Chocolate Blossom Cookies

Peanut butter blossom cookies

A classic cookie with a soft peanut butter base and a chocolate kiss pressed on top. Chewy, sweet, and simple. Always a crowd favorite. Easy to bake in big batches.
Get the Recipe: Peanut butter blossom cookies

Cherry Blossom Cookies

These bring cherry flavor into the mix with either chopped cherries or extract in the dough. Usually topped with a cherry kiss or similar candy. Pretty in pink and perfect for spring. A fun twist on the original.
Get the Recipe: Cherry Blossom Cookies

Chocolate Cherry Blossom Cookies

Chocolate and cherry team up in these rich cookies, often with a cherry chocolate candy in the center. The flavor is deep and sweet. Add chopped cherries for more texture. Great for holidays or Valentine’s Day.
Get the Recipe: Chocolate Cherry Blossom Cookies

Double Chocolate Blossom Cookies

These go all-in on chocolate with a cocoa base and chocolate kiss on top. Extra rich and fudgy. Dust with a bit of powdered sugar for contrast. Best when slightly underbaked.
Get the Recipe: Double Chocolate Blossom Cookies

Cherry Chocolate Blossoms

These go all-in on chocolate with a cocoa base and chocolate kiss on top. Extra rich and fudgy. Dust with a bit of powdered sugar for contrast. Best when slightly underbaked.
Get the Recipe: Cherry Chocolate Blossoms

3 Ingredient Peanut Butter Blossoms

Quick and easy, these use just peanut butter, sugar, and an egg for the dough. Still topped with a chocolate kiss. No flour, no fuss. A fast fix when you want cookies without a lot of effort.
Get the Recipe: 3 Ingredient Peanut Butter Blossoms

Smores Blossom Cookies

These blend graham cracker flavor into the base, often with mini marshmallows and a chocolate center. All the flavors of a s’more in one bite. Toast the marshmallow a bit if you can. Fun for summer or parties.
Get the Recipe: Smores Blossom Cookies

Christmas Blossom Cookies

Decorated with red and green sprinkles or holiday-themed kisses, these feel festive with every bite. The base can be classic peanut butter or sugar cookie. Bake a bunch for trays. Always a hit at cookie swaps.
Get the Recipe: Christmas Blossom Cookies

Peanut Butter Blossom Bars

All the flavor of the original cookie but baked in one pan and sliced into bars. Easier for feeding a crowd. The chocolate candies are pressed in after baking. Soft, chewy, and great for potlucks.
Get the Recipe: Peanut Butter Blossom Bars

Pumpkin Blossom Cookies

Pumpkin puree and spice go into the dough for a warm, seasonal flavor. Often topped with dark chocolate or cinnamon chips. Soft and cake-like. A good fall option.
Get the Recipe: Pumpkin Blossom Cookies

Peanut Butter Blossom Bars

This one repeats, but it’s worth noting again—an easy bar version of the cookie that cuts down on time without losing that peanut butter-chocolate combo.
Get the Recipe: Peanut Butter Blossom Bars