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air fryer honey-glazed salmon on a white plate with garnish, lemon slices and cheese covered aspargus
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4 from 1 vote

Air Fryer Honey-Glazed Salmon

Air Fryer Honey Glazed Salmon is so easy to make and tastes delicious. Perfect recipe for busy weeknight meals.
Prep Time5 minutes
Cook Time12 minutes
Chill Time30 minutes
Total Time47 minutes
Course: Main Course
Cuisine: American
Servings: 4 Servings
Calories: 343kcal
Author: Wendy

Ingredients

  • 4 salmon filets
  • ⅓ cup soy sauce
  • ⅓ cup honey
  • 4 cloves garlic minced
  • Salt and pepper to taste

Instructions

  • Mix soy sauce, honey, garlic, salt and pepper together. Marinate salmon in mixture for 30 minutes.
  • Spray air fryer basket with non stick spray or use parchment paper liners and spray.
  • Preheat air fryer on 390 for 3 minutes.
  • Cook salmon on 390 for 12-15 minutes until internal temperature is 145°F.
  • Serve and enjoy!

Nutrition

Serving: 1Serving | Calories: 343kcal | Carbohydrates: 25g | Protein: 36g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 4g | Cholesterol: 94mg | Sodium: 1156mg | Potassium: 901mg | Fiber: 1g | Sugar: 24g | Vitamin A: 68IU | Vitamin C: 1mg | Calcium: 31mg | Iron: 2mg