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5
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29
votes
Slow Cooker Ham Bone Soup
Slow Cooker Ham Bone Soup is flavorful and full of vegetables. It cooks quickly right in your slow cooker making for a delicious meal.
Prep Time
15
minutes
mins
Cook Time
6
hours
hrs
Course:
Dinner
Cuisine:
American
Servings:
10
Servings
Calories:
140
kcal
Author:
Wendy
Equipment
Slow Cooker or Crock Pot
Ingredients
1
meaty ham bone
3
potatoes
diced
2
cups
carrots
sliced
2
small onions
diced
30
ounce
cannellini beans
drained and rinsed
8
cups
chicken broth
or water
2
bay leaves
½
teaspoon
garlic powder
½
teaspoon
thyme leaves
½
teaspoon
black pepper
Instructions
Combine all of the ingredients in a large slow cooker. Stir everything around the hambone to combine.
Place the lid on the slow cooker and cook on low for 9 to 10 hours or cook on the high setting for 4 to 6 hours.
Before serving, remove the hambone and bay leaves. Remove the meat from the bone, cut the meat into bite size pieces, and return to the soup.
Notes
Use ham hocks if you do not have a leftover ham bone.
Nutrition
Serving:
1
Serving
|
Calories:
140
kcal
|
Carbohydrates:
30
g
|
Protein:
7
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
893
mg
|
Potassium:
537
mg
|
Fiber:
7
g
|
Sugar:
3
g
|
Vitamin A:
4289
IU
|
Vitamin C:
29
mg
|
Calcium:
85
mg
|
Iron:
3
mg