Arizona trail mix cookies
If you haven't tried these Arizona trail mix cookies, then you haven't lived. You won't believe how simple these are to make and how delicious they are.
Servings: 12 Cookies
Calories: 334kcal
Equipment
- Cookie Sheet Pan
Ingredients
- ¾ cup unsalted butter softened
- ½ cup light brown sugar
- ¼ cup honey
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1 ½ cup old fashioned oats
- ¾ cup all purpose flour
- ½ teaspoon baking powder
- ½ teaspoon kosher salt
- ½ teaspoon ground cinnamon
- 1 ½ cups trail mix
Instructions
- Preheat oven to 350 degrees and line two cookie sheets with parchment paper
- Using a standing mixer, beat together the butter, brown sugar and honey until smooth and creamy
- Beat in the egg and vanilla until combined
- Using a large bowl, whisk together the oats, flour, baking powder, salt and cinnamon until combined
- Gradually add the dry ingredients into the wet until combined
- Mix in 1 C of the trail mix into the dough
- Using a medium ice cream scoop, scoop out some dough and place onto the cookie sheet
- Place dough mounds about 2 inches apart on the cookie sheet
- Press a bit of the trail mix into the top of the cookie
- Bake the cookies in the oven for 10-12 minutes or until edges are lightly browned
- Allow to cool before moving and baking the rest of the dough
- Enjoy
Notes
You can use salted butter if you do not have unsalted on hand.
Nutrition
Serving: 1Cookie | Calories: 334kcal | Carbohydrates: 32g | Protein: 7g | Fat: 21g | Saturated Fat: 8g | Cholesterol: 44mg | Sodium: 128mg | Potassium: 195mg | Fiber: 3g | Sugar: 16g | Vitamin A: 374IU | Calcium: 79mg | Iron: 2mg