Apple Pie Bites
Servings: 12 Bites
Calories: 60kcal
Ingredients
- Pie Crust
- 2 large apples, peeled, cored and chopped
- 2 tablespoon granulated sugar
- 1 tablespoon all purpose flour
- 4 tablespoon butter, softened
- ½ teaspoon cinnamon
- 1 teaspoon vanilla
Instructions
- Preheat oven to 350 degrees.
- In a mixing bowl, combine the chopped apples, flour, sugar, cinnamon and vanilla.
- Roll your dough out and use a small cookie cutter (or even the top of a jar!) to create small circles. Spray a small muffin pan with cooking spray and place the dough circles in so they fill the tin.
- Scoop the batter into each mini pie crust.
- Bake for 30 minutes. Let cool. Top with ice cream and cinnamon!
Notes
Don't have fresh apples in your home? You can use canned pie filling.
Nutrition
Calories: 60kcal | Carbohydrates: 7g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 34mg | Potassium: 32mg | Fiber: 1g | Sugar: 5g | Vitamin A: 133IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 1mg