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Instant Pot Penne A La Vodka
Instant Pot Penne A La Vodka is mini penne noodles in a meaty creamy vodka sauce. The best thing about this meal is that it’s a one pot dish.
Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Course:
Dinner
Cuisine:
American
Servings:
6
Servings
Calories:
461
kcal
Author:
Wendy
Equipment
Instant Pot or Pressure Cooker
Ingredients
1
lb
mild ground Italian sausage
or links with casings removed
4
tablespoons
minced garlic
½
teaspoon
crushed red pepper
optional
28
ounces
crushed tomatoes
1
teaspoon
onion powder
3
cups
chicken broth
½
cup
vodka
16
ounces
mini penne pasta
½
cup
heavy cream
1
teaspoon
pepper
1
teaspoon
salt
Instructions
Set instant pot to sauté and toss in the sausage. Chop sausage into bite size pieces while browning.
Once sausage is browned, toss in the garlic and cook for 3 minutes.
Add the spices, tomatoes, broth, vodka and pasta. Close the lid and pressure valve and pressure cook on high for 5 minutes.
Manually release the pressure valve, remove the lid and stir in the heavy cream.
Serve once cooled
Notes
If you do not like a spicy pasta sauce, leave out the optional crushed red pepper flakes.
Nutrition
Serving:
1
Serving
|
Calories:
461
kcal
|
Carbohydrates:
71
g
|
Protein:
14
g
|
Fat:
9
g
|
Saturated Fat:
5
g
|
Cholesterol:
27
mg
|
Sodium:
1009
mg
|
Potassium:
716
mg
|
Fiber:
5
g
|
Sugar:
8
g
|
Vitamin A:
630
IU
|
Vitamin C:
24
mg
|
Calcium:
102
mg
|
Iron:
3
mg