Butter Pecan Cake Mix Cookies

These Butter Pecan Cake Mix Cookies are the perfect treat for any occasion. Made with a simple cake mix base and loaded with crunchy pecans, these cookies are sure to be a hit with your family and friends.

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In my opinion cake mix cookies are great because you don’t have to do a lot of measuring. Plus, they turn out perfectly soft every time that you make them.

If you are like me and love cake mix recipes, then next time you may want to try these Grinch Cake Mix Cookies or Banana Cake Mix Muffins. They both taste amazing and are super easy to make.

Ingredients

This is an overview of the ingredients that you need to make this recipe. You can find the full list of ingredients in the printable recipe card at the bottom of this post.

Bowls of melted butter, eggs, pecans, and a bag of cake mix on a counter.

butter pecan cake mix
butter
large eggs
chopped pecans

Instructions

This is an overview of the steps needed to make this recipe. The full instructions are available in the recipe card.

Melted butter and cake mix being mixed together in a glass mixnig bowl.

In a large bowl, combine the cake mix, melted butter, and eggs. Stir until fully combined.

Pecans being folded into a glass measuring cup.

Gently add the pecans.

Cookie dough balls on a parchment lined baking sheet.

Drop spoonfuls of dough onto the prepared baking sheet, leaving about 2 inches of space between each.

Cookies cooling on a baking sheet fresh out of the oven.

Bake the cookies in the 350 degrees preheated oven for 10-12 minutes, or until the edges are lightly golden.

Storage

Storage – Store the baked cookies in an airtight container at room temperature for 3-4 days. I recommend that you put a slice of bread with your delicious cookies so that they stay soft.

Freezing – You can also freeze these cookies in a freezer bag for up to three months. Thaw at room temperature for about 30 minutes before enjoying.

Wendy’s Tips

For the best flavor, make sure that you use a box of butter pecan cake mix because that is where the flavor comes from in these cookies.
I prefer to bake cookies on a piece of parchment paper to prevent the bottoms from browning too much. It also makes it easier to make them to the wire rack to finish cooling.
If you want to add a little extra to these cakes, add 1/2 cup of white chocolate chips or even toffee bits to the cookie dough before you place them on the cookie sheet.

What To Serve With Butter Pecan Cake Mix Cookies

These buttery cookies are great when served with all your favorite cookies for Christmas cookie exchanges. They also go great with a glass of milk or a cup of coffee. For an extra special treat try placing a scoop of vanilla or butter pecan ice cream on top of the cookie while it’s still warm.

FAQs

How do I know when these cookies are done?

The cookies should be golden brown on the edges and still slightly soft in the center.

How do I get perfectly shaped cookies?

If you want perfectly shaped cookies, then while they are warm gently place a glass upside down, and slightly swirl the glass to shape the cookie into a perfect circle.