27 Skillet, Soup, and Slaw Ideas With Cabbage

Cabbage is a staple ingredient across so many cuisines, and this list shows just how adaptable it can be. From slaws and soups to stir-fries and slow cooker meals, these recipes explore its potential in both fresh and cooked forms. Some dishes are hearty and filling, while others are crisp and light, showing the full range of what cabbage can do. If you’re looking for new ways to use this budget-friendly veggie, you’ll find plenty to try here.

Fried Cabbage and Sausage Skillet

A pan filled with fried cabbage and sausage, with a wooden spoon resting inside. — Fried Cabbage and Sausage Skillet. Photo credit: Primal Edge Health.

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Cabbage is sautéed with sausage for a fast and filling skillet dinner. The sausage browns and adds richness, while the cabbage softens into the mix. One-pan and ready in under 30 minutes. Great with a side of mustard.
Get the Recipe: Fried Cabbage and Sausage Skillet

Sarma – Stuffed Cabbage Rolls

This Balkan version of stuffed cabbage uses a mix of meat and rice rolled in cabbage leaves and simmered in sauce. It’s tangy and comforting. Often served with sour cream or bread. A slow-cooked classic.
Get the Recipe: Sarma – Stuffed Cabbage Rolls

Cabbage and Sausage Alfredo

This skillet dinner combines sliced cabbage with sausage in a creamy Alfredo sauce. The cabbage softens and absorbs the flavor of the sauce. A low-carb-friendly alternative to pasta. Fast and hearty.
Get the Recipe: Cabbage and Sausage Alfredo

Ground Beef and Cabbage Skillet

Ground beef cabbage stir fry in a bowl with chopsticks. — Ground Beef and Cabbage Skillet. Photo credit: Running to the Kitchen.

A one-pan mix of seasoned beef and sautéed cabbage that’s fast and versatile. You can serve it as-is or over rice or noodles. Mild but flavorful. A budget-friendly meal that’s filling.
Get the Recipe: Ground Beef and Cabbage Skillet

Sauteed Cabbage and Onions

Sliced cabbage and onions are cooked until soft and slightly caramelized. A pinch of salt and butter brings out sweetness. It’s a humble but flavorful side. Works with sausages, pork, or beans.
Get the Recipe: Sauteed Cabbage and Onions

Dutch Oven Corned Beef and Cabbage

A traditional dish where corned beef cooks low and slow with cabbage wedges. The broth flavors the vegetables as everything softens. It’s classic comfort food. Serve with mustard or horseradish on the side.
Get the Recipe: Dutch Oven Corned Beef and Cabbage

Roasted Cabbage Steaks

These thick slices are roasted until browned on the edges and tender in the middle. You can top with sauce, herbs, or cheese. They slice cleanly and plate well. A strong plant-based side or base for other toppings.
Get the Recipe: Roasted Cabbage Steaks

Air Fryer Crispy Cabbage

Thin strips of cabbage crisp up quickly in the air fryer for a crunchy, slightly charred side. A light coat of oil and seasoning is all it takes. They’re done in minutes and pair with just about anything. A fast and easy way to use up leftovers.
Get the Recipe: Air Fryer Crispy Cabbage

Shrimp And Cabbage Stir Fry Recipe (Quick & Tasty)

A dish of stir-fried shrimp and cabbage on a black plate with chopsticks on the side. — Shrimp And Cabbage Stir Fry Recipe (Quick & Tasty). Photo credit: Sassy Chopsticks.

Shrimp and cabbage cook quickly together in a hot pan with soy sauce, garlic, and ginger. The cabbage softens but stays a little crisp. It’s fast, light, and full of flavor. Serve with rice or noodles.
Get the Recipe: Shrimp And Cabbage Stir Fry Recipe (Quick & Tasty)

Best Air Fryer Cabbage Steak

A plate of grilled cabbage wedges topped with herbs. — Best Air Fryer Cabbage Steak. Photo credit: Tiny Batch Cooking.

Thick cabbage slices roast in the air fryer until tender in the center and crispy on the edges. Season simply or go bold with spice blends. A satisfying plant-based option. They hold their shape and reheat well.
Get the Recipe: Best Air Fryer Cabbage Steak

Napa Cabbage Slaw

A fresh, crisp slaw using napa cabbage, often paired with a sesame or ginger dressing. It’s light and a little sweet. A good side for grilled or spicy foods. Stays crunchy longer than lettuce-based salads.
Get the Recipe: Napa Cabbage Slaw

Ethiopian Cabbage

This spiced cabbage dish is cooked with carrots, potatoes, and turmeric. It’s soft, fragrant, and gently seasoned. Serve with flatbread or as part of a larger meal. A staple in Ethiopian home cooking.
Get the Recipe: Ethiopian Cabbage

Cabbage Vegetable Soup

Loaded with vegetables and shredded cabbage, this soup is warm, brothy, and easy to customize. The cabbage softens without getting mushy. Great for cold days or batch cooking. Serve with crusty bread.
Get the Recipe: Cabbage Vegetable Soup

Easy One Pot Cabbage Soup

Two bowls of vegetable soup with beans and chopped herbs on a marble surface, garnished with cilantro, next to sliced bread, a tomato, garlic, and a pink napkin. — Easy One Pot Cabbage Soup. Photo credit: Urban Farmie.

All ingredients go into one pot for a simple, hands-off soup. The cabbage breaks down slowly, making the broth rich and hearty. Add beans or meat if you want more protein. Good for meal prep.
Get the Recipe: Easy One Pot Cabbage Soup

Golumpki Stuffed Cabbage Rolls

Two cabbage rolls on a plate with fork. — Golumpki Stuffed Cabbage Rolls. Photo credit: Little Bit Recipes.

Cabbage leaves are stuffed with a mix of rice, ground meat, and seasonings, then baked in tomato sauce. The rolls soften in the oven and soak up the sauce. A traditional dish with deep flavor. Great for freezing and reheating.
Get the Recipe: Golumpki Stuffed Cabbage Rolls

Red Cabbage Slaw

Red cabbage is shredded and tossed with a tangy dressing for a colorful slaw. It holds up well to meal prep and adds crunch to sandwiches. A dash of vinegar sharpens the flavor. Use alone or mixed with green cabbage.
Get the Recipe: Red Cabbage Slaw

Fried Cabbage with Bacon

A pan full of bacon and cabbage with a wooden spoon. — Fried Cabbage with Bacon. Photo credit: Real Balanced.

This simple side cooks chopped cabbage in bacon fat until soft and caramelized. The crispy bacon adds texture and flavor throughout. It’s savory, salty, and a great match for roasted meats. Easy to scale up or down.
Get the Recipe: Fried Cabbage with Bacon

Easy Slow Cooker Kielbasa, Cabbage and Potatoes

Sliced kielbasa, soft cabbage, and tender potatoes simmer together in the slow cooker. It’s savory and comforting with minimal work. A full meal in one pot. Season with herbs or mustard.
Get the Recipe: Easy Slow Cooker Kielbasa, Cabbage and Potatoes

Authentic Mexican Cabbage Slaw Recipe

A bowl of Mexican cabbage slaw with shredded cabbage and colorful veggies. — Authentic Mexican Cabbage Slaw Recipe. Photo credit: Intentional Hospitality.

This slaw combines shredded cabbage with lime juice, herbs, and sometimes a bit of chili. It’s bright, crunchy, and made to balance heavier dishes. Serve with tacos, grilled meats, or as a topping. It stays crisp for hours after mixing.
Get the Recipe: Authentic Mexican Cabbage Slaw Recipe

Slow Cooker Cabbage

Chopped cabbage cooks slowly until tender and slightly sweet. You can add vinegar, sugar, or spices to adjust the flavor. It’s hands-off and flexible. Good on its own or as a side dish.
Get the Recipe: Slow Cooker Cabbage

Easy Cabbage Curry

An overhead image of cooked cabbage curry in a round plate. — Easy Cabbage Curry. Photo credit: Urban Farmie.

This dish uses chopped cabbage cooked in a spiced tomato base. It’s quick, bold, and deeply flavored. Serve with rice or flatbread. Works well as a side or main.
Get the Recipe: Easy Cabbage Curry

Slow Cooker Cabbage Roll Soup

This deconstructed version of cabbage rolls includes the same ingredients in soup form. It’s hearty, brothy, and easy to portion. The slow cooker handles the heavy lifting. Serve with bread for a full meal.
Get the Recipe: Slow Cooker Cabbage Roll Soup

Unstuffed Cabbage Rolls

This skillet meal breaks down cabbage rolls into a quick, layered dish. Ground meat, cabbage, and rice simmer in tomato sauce. All the flavor without the rolling. Great for weeknights.
Get the Recipe: Unstuffed Cabbage Rolls

Sauteed cabbage with peppers

A plate with mashed potatoes and meat on it. — Sauteed cabbage with peppers. Photo credit: At the Immigrant’s Table.

A colorful skillet dish of cabbage and sweet peppers sautéed with garlic or herbs. It’s light, fast, and a little crunchy. Great with eggs or grains. Add chili flakes if you want some heat.
Get the Recipe: Sauteed cabbage with peppers

Cheesy Cabbage Beef Casserole

Cabbage beef casserole inside cast iron. — Cheesy Cabbage Beef Casserole. Photo credit: Low Carb – No Carb.

This baked dish layers seasoned ground beef and shredded cabbage under a cheesy topping. It’s rich and satisfying without being too heavy. A good way to stretch ground meat into a full meal. Leftovers keep well.
Get the Recipe: Cheesy Cabbage Beef Casserole

Instant Pot Cabbage Soup

This pressure cooker version of cabbage soup is fast and hands-off. The Instant Pot extracts flavor quickly and softens everything evenly. Add lentils, meat, or beans to bulk it up. Comforting and light.
Get the Recipe: Instant Pot Cabbage Soup

Cabbage and Carrot Salad

Shredded cabbage and carrots are tossed in a simple vinaigrette or creamy dressing. It’s bright, crunchy, and easy to pair with grilled dishes. Make it ahead and chill. A staple slaw with room for extras.
Get the Recipe: Cabbage and Carrot Salad