20 Mouthwatering Side Dishes to Serve This Easter

Easter is all about gathering with loved ones and enjoying delicious food together! If you’re planning your menu, I’ve got some 20 mouthwatering side dishes that will bring joy to your table. From comforting classics to creative twists, there’s something for everyone to enjoy.

Buttery Whole Roasted Cauliflower

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Golden, tender, and slathered in buttery goodness, this whole roasted cauliflower is a showstopper you’ll want to serve again and again.
Get the Recipe: Buttery Whole Roasted Cauliflower

Utica Greens

Spice up your table with Utica Greens! This hearty side dish combines sautéed escarole, breadcrumbs, peppers, and savory cheese for a flavorful, satisfying addition.
Get the Recipe: Utica Greens

Instant Pot Cheesy Mashed Cauliflower

Creamy, cheesy mashed cauliflower is a low-carb twist on a classic. Made easily in the Instant Pot, it’s a smart and satisfying choice for your Easter meal.
Get the Recipe: Instant Pot Cheesy Mashed Cauliflower

Buttery Crescent Rolls

Image shows an overhead view of homemade Crescent Rolls on a baking sheet. — Buttery Crescent Rolls. Photo credit: Honest and Truly.

Flaky, golden crescent rolls with just the right amount of buttery richness are the ultimate complement to every Easter entrée.
Get the Recipe: Buttery Crescent Rolls

Jalapeño Corn Bread

Kick up the flavor with jalapeño cornbread that’s moist, cheesy, and just the right amount of spicy! It’s a fantastic pairing for hearty main dishes.
Get the Recipe: Jalapeño Corn Bread

Easy Scalloped Potatoes

Small baking dish with scalloped potatoes. — Easy Scalloped Potatoes. Photo credit: Little Bit Recipes.

Layers of tender, golden potatoes bathed in a rich, creamy sauce make this a dish you’ll want to serve every year. Simple to make but bursting with flavor, these scalloped potatoes practically melt in your mouth.
Get the Recipe: Easy Scalloped Potatoes

Roasted maple root vegetables

Roasted carrots, beets and Brussels sprouts on a tinfoil lined pan topped with sesame seeds. — Roasted maple root vegetables. Photo credit: Fitasamamabear.

Sweet and earthy root vegetables shine when roasted with maple syrup. This colorful and wholesome dish adds a touch of rustic charm to any meal.
Get the Recipe: Roasted maple root vegetables

Air Fryer Radishes

Switch things up with this unique side dish! Air fryer radishes are crispy, lightly seasoned, and surprisingly delicious.
Get the Recipe: Air Fryer Radishes

Green Beans with Garlic Butter

Green beans with pine nuts on a plate. — Green Beans with Garlic Butter. Photo credit: Little Bit Recipes.

Crisp green beans coated in a fragrant garlic butter sauce bring a fresh and vibrant balance to your spread. It’s a quick, flavorful option everyone will appreciate.
Get the Recipe: Green Beans with Garlic Butter

Hasselback Potatoes

They’re as delicious as they are beautiful! These sliced, roasted potatoes are crispy on the outside, tender on the inside, and full of irresistible flavor.
Get the Recipe: Hasselback Potatoes

Egg Salad

Egg salad isn’t just for sandwiches! It’s a creamy, protein-packed dish that can be served as a dip, spread, or side.
Get the Recipe: Egg Salad

Candied Maple Brussels-gf/v

glass bowl with roasted brussels sprouts and more sprouts on a baking tray behind it. — Candied Maple Brussels-gf/v. Photo credit: Fitasamamabear.

These Brussels sprouts are caramelized to perfection with the natural sweetness of maple syrup. Plus, they’re both gluten-free and vegan, making them a thoughtful choice for everyone at the table!
Get the Recipe: Candied Maple Brussels-gf/v

Roasted Honey Glazed Carrots

Red, yellow, and orange honey glazed carrots on a slate board. — Roasted Honey Glazed Carrots. Photo credit: Renee Nicole’s Kitchen.

Tender carrots glazed with sweet honey and roasted to golden perfection are an irresistible way to add a hint of sweetness to your table.
Get the Recipe: Roasted Honey Glazed Carrots

Green Bean Casserole

This all-time favorite combines tender green beans with a savory mushroom sauce, topped with crispy fried onions. You might need to make a double batch because it always goes fast!
Get the Recipe: Green Bean Casserole

Cheesy Loaded Twice Baked Potatoes

Four twice baked potatoes in a small baking dish. — Cheesy Loaded Twice Baked Potatoes. Photo credit: Little Bit Recipes.

Say hello to twice the fun! These loaded baked potatoes are filled with gooey cheese, creamy potatoes, and all the toppings you love. They’re sure to be a hit with everyone at your gathering!
Get the Recipe: Cheesy Loaded Twice Baked Potatoes

Creamed Corn

Sweet corn in a luscious cream sauce? Yes, please! Creamed corn adds a velvety touch and a pop of sweetness to your menu.
Get the Recipe: Creamed Corn

Grown Up Mac and Cheese

Take your mac and cheese up a notch with rich, complex cheeses and a hint of spice for a more sophisticated (but equally cozy) twist.
Get the Recipe: Grown Up Mac and Cheese

Loaded Mac and Cheese

A baking dish filled with macaroni and cheese topped with crispy bread crumbs and bacon bits, with a red spoon scooping out a portion. — Loaded Mac and Cheese. Photo credit: xoxoBella.

Creamy, cheesy, and topped with bits of bacon or breadcrumbs, loaded mac and cheese is the ultimate comfort food for your Easter celebration.
Get the Recipe: Loaded Mac and Cheese

Buttery Dinner Rolls

The ultimate classic side dish! Buttery and pillowy, these rolls are perfect for scooping up all the saucy goodness from your plate.
Get the Recipe: Buttery Dinner Rolls

Dinner Roll Knots

Indulge in flaky, buttery goodness with homemade crescent rolls that will melt in your mouth and elevate any meal. These rolls are the epitome of comfort and pair perfectly with just about any meal. — Dinner Roll Knots. Photo credit: Honest and Truly.

Soft and buttery, these dinner roll knots are a must-have for any dinner spread. They’re fun to make and even more fun to eat with your favorite sides!
Get the Recipe: Dinner Roll Knots

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